Back Of House Manager salaries in Ontario

Manage the Work Order system and the drivers that impact inaccuracies (condition coding), develop strategy to ensure variances are < 10% by ensuring work orders…

$57,300–$86,000 a year

Maintain a safe work environment for both staff and guests, ensuring compliance with local food safety guidelines. Oversee cash handling, billing, and pricing.

From $65,000 a year

12 days ago

First aid and food safety certifications are both an asset. Manages daily cash outs produces reports and communicates variances.

$18–$22 an hour

You will manage daily housekeeping operations, supervise staff, and ensure compliance with brand standards and health regulations.

$50,000–$60,000 a year

9 days ago

Bachelor's or master's degree in an analytical discipline, such as mathematics, computer science, data science, or engineering.

$74,817–$118,211 a year

To provide an outstanding experience to all store guests while controlling costs and contributing to business plans to continually improve sales, profitability…

$45,000–$60,000 a year

2 days ago