port coquitlam bc kitchen supervisor Jobs – 31 Openings This Week

Lead Pastry Cook
Canucks Sports & Entertainment —Vancouver, BC
- $24.00–$26.81 an hour
- Part-time
- Customer service
- Cooking
- In-person
- Store discount
- Dental care
Quick apply
7d
Culinary Team Leader/Jr. Sous/ Line Cook
The Hard Bean Brunch Co. Willoughby Town Centre —Langley, BC
- $20–$24 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
Quick apply
1d
Lead Cook (Seasonal Full Time to October)
Rocky Mountaineer —Vancouver, BC
- $27.68 an hour
- Inventory management
- Cooking
- English
- Commuter benefits
Kitchen Lead
Hero's Welcome —Vancouver, BC
- From $22 an hour
- Full-time
- Bar
- Cooking
- Team management
Quick apply
kitchen manager
The American —Vancouver, BC
- From $23 an hour
- Full-time
- Bar
- Cooking
- Supervising experience
Quick apply
Stewarding Supervisor
Sodexo Live! in Canada —Vancouver, BC
- From $25.50 an hour
- Part-time
- Hospitality
- Sanitation
- Hotel
Quick apply

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Kitchen Manager
Boston Pizza Lindsay —Lindsay, ON
Additionally, they oversee the inventory and ordering of food and supplies, receiving and preparation of all foodstuffs according to BP policies and practices.
Up to $60,000 a year
Quick apply
Kitchen Manager
St. Louis Bar & Grill —Toronto, ON
Build a schedule for the kitchen staff while adhering to the allotted budget. Exceptional communication, organization, and leadership skills.
$50,000–$60,000 a year
Quick apply
11d

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Lead Pastry Cook

Canucks Sports & Entertainment -
Vancouver, BC

Quick apply

Job details

Part-time | Full-time
$24.00–$26.81 an hour
7 days ago

Qualifications

Food handling
Customer service
FoodSafe
Cooking
Kitchen experience

Full job description

Lead Pastry Cooks have the opportunity to work and receive valuable training in a premium kitchen environment. This is a part-time, hourly, events-based position. A typical shift includes:

Overseeing an assigned pastry station in the kitchen
Assisting Chef de Parties by providing support to culinary staff
Working and training in the kitchen environment
Formulating and implementing prep lists and production schedules
Maintaining food and kitchen safety with a focus on food preparation standards
Focusing on presentation, food quality, and service quality within pastry kitchen environment
Other duties as required

REQUIRED EXPERIENCE AND QUALFICATIONS:

Must be able to work weekdays, weeknights, weekends, and holidays with various start times based on the kitchen needs
Must be able to safely lift up to 40 lbs.
Must be able to stand during scheduled shift, withstand repetitive walking, reaching, and bending for long periods of time
Must have pastry education and three years of work experience in a high volume pastry kitchen
Positive attitude and a willingness to learn
Completion of Food Safe Certificate is an asset
Non-Canadian residents must hold a valid work permit expiring no earlier than January 2026
This is an onsite role at Rogers Arena in downtown Vancouver

Job Types: Full-time, Part-time

Pay: $24.00-$26.81 per hour

Benefits:

Company events
Dental care
Flexible schedule
Paid time off
Store discount
Vision care

Work Location: On the road

Quick apply

Refine Your Search

kitchen supervisor jobs in port coquitlam bc

Lead Pastry Cook

Culinary Team Leader/Jr. Sous/ Line Cook

Lead Cook (Seasonal Full Time to October)

Kitchen Lead

kitchen manager

Stewarding Supervisor

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