vancouver, bc compass group Jobs – 36 Openings This Week

General Help Part Time
Compass Group Canada Ltd —Burnaby, BC
- $18.50 an hour
- Part-time
- English
- Hotel
- Food service
Quick apply
Director of Culinary
Compass Group Canada Ltd —Burnaby, BC
- $90,000–$100,000 a year
- Hospitality
- Cooking
- Microsoft Office
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Tim Hortons Baker, Full Time
Compass Group Canada Ltd —Vancouver, BC
- Communication skills
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11d
Bartender Casual Part Time
Compass Group Canada Ltd —Vancouver, BC
- Part-time
- Bar
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9d
Host/Hostess Seasonal Part Time
Compass Group Canada Ltd —Vancouver, BC
- $17.85 an hour
- Part-time
- Casual dining restaurant
- Customer service
- Restaurant
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Server Catering Part Time Seasonal
Compass Group Canada Ltd —Vancouver, BC
- $17.85 an hour
- Part-time
- Serving
- Hospitality
- Sanitation
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Regional Vice President, CVE
Compass Group Canada Ltd —Richmond, BC
- Sales
- Master's degree
- Business development
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Sous Chef
Compass Group Canada Ltd —Vancouver, BC
- Cooking
- Leadership
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Chef Manager
Compass Group Canada Ltd —Coquitlam, BC
- Microsoft Word
- Microsoft Excel
- Microsoft Office
Quick apply
3d

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Director of Culinary
Compass Group Canada Ltd —Burnaby, BC
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Café and Concessions Manager
Sodexo Live! in Canada —Vancouver, BC
Reporting to the Director of Food & Beverage Service Operations, the Café and Concessions Manager will collaborate on developing, communicating and implementing…
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General Manager - Hospitality
Compass Group Canada —Toronto, ON
5+ years of leadership experience in hospitality, foodservice, or retail operations. A track record of leading diverse, high-performing teams in fast-paced…
$75,000–$80,000 an hour
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Food Service Supervisor Full Time
Compass Group Canada Ltd —North York, ON
Interacts with customers in order to assure customer satisfaction. Assist the Executive Chef with menu design for each event, to ensure customer satisfaction.
$24 an hour
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General Help Part Time

Compass Group Canada Ltd -
Burnaby, BC

Quick apply

Job details

Part-time
$18.50 an hour

Qualifications

Food Handler Certification
English
Food service
Organizational skills
Restaurant experience
Hotel experience
Time management

Full job description

The General Helper will be responsible for preparing, presenting and serving meals, ensuring the quality of the food and overall presentation.

Now, if you were to come on board as one of our General Helpers, we’d ask you to do the following for us:

Dispense food for next day of production and plate individual meals.
Conduct work in accordance with safety standards.
Store food in designated areas following wrapping, dating, food safety and rotation procedures.
Perform general cleaning duties; remove trash and garbage to designated areas.
Distribute supplies, utensils and portable equipment.
Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Assure compliance with all sanitation and safety requirements.
Ability to work in various workstations including meal distribution area (packaging).
Willing to learn skid wrapping of finished product.
Food preparation and cooking as needed

Think you have what it takes to be one of our General Helpers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

You must have a valid Food Handler Certificate or provincial equivalent
Strong time management and organizational skills to be able to manage workload.
Ability to work both independently and in team setting as required.
Good command of English language, both verbal and written and ability to follow written and verbal instructions.
Previous food service experience in healthcare, hotel, restaurant, or fast food is considered an asset.
Physical ability to carry out the duties of the position. Minor heavy lifting may be involved (up to 40 lb.)

Quick apply

Refine Your Search

compass group jobs in vancouver, bc

General Help Part Time

Director of Culinary

Tim Hortons Baker, Full Time

Bartender Casual Part Time

Host/Hostess Seasonal Part Time

Server Catering Part Time Seasonal

Regional Vice President, CVE

Sous Chef

Chef Manager

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