Hmshost Jobs

Host/Hostess - Vancouver International Airport
HMSHost by Avolta —Richmond, BC
- $21.25 an hour
- Full-time
- Customer service
- In-person
- Cash handling
- Store discount
- Wellness program
Quick apply
6d
Bartender - Vancouver International Airport
HMSHost by Avolta —Richmond, BC
- $18 an hour
- Weekends as needed
- Bar
- Customer service
- In-person
- Store discount
- Wellness program
Quick apply
6d
Barista - 560000
HMSHost —Calgary, AB
- Full-time
- Basic math
Bartender - Crafted
HMSHost by Avolta —Calgary, AB
- $15 an hour
- Serving
- Bar
- Customer service
- Commuter benefits
- Dental care
HR Specialist
HMSHost by Avolta —Dorval, QC
- $48,800–$60,950 a year
- Bilingual
- Hospitality
- Customer service
- Commuter benefits
- Dental care
Shift Manager II
HMSHost by Avolta —Mississauga, ON
- $39,506–$47,886 a year
- Rotating shift
- Customer service
- Supervising experience
- Cash handling
- Commuter benefits
- Dental care
11d
Maintenance Person III
HMSHost by Avolta —Calgary, AB
- $54,000–$67,524 a year
- High school diploma or GED
First Cook
HMSHost by Avolta —Mississauga, ON
- Cooking
- Restaurant experience
- Commuter benefits
- Dental care
Grill/Fry Cook
HMSHost by Avolta —Calgary, AB
- $18 an hour
- Restaurant experience
- Commuter benefits
- Dental care
11d

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Bartender - Vancouver International Airport
HMSHost by Avolta —Richmond, BC
The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails…
$18 an hour
Quick apply
6d

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Host/Hostess - Vancouver International Airport

HMSHost by Avolta -
Richmond, BC

Quick apply

Job details

Full-time
$21.25 an hour
6 days ago

Qualifications

Customer service
Cash handling
Restaurant experience

Full job description

NOW HIRING Host/Hostess at Vancouver Airport!

Hangar 49 Tap & Tavern by HMSHost in Vancouver International Airport is hiring Hostess.

$21.25/hour starting wage with increase to $25.25/hour after one year of employment.

With a career at HMSHost, you really benefit! We Offer

75% discount on Meals
Paid parking/ transportation subsidy
Paid holidays and vacations
Health/dental/vision
RRSP matching

Summary:

The Host/Hostess - Lead is responsible for greeting guest(s) and seating them at an appropriate table before they are introduced to their server. The Host/Hostess may perform a variety of other tasks within a restaurant establishment which may include ringing up orders, refilling beverages, setting tables, and cleaning eating/serving areas; performs all other responsibilities as directed by the business or as assigned by management.

Essential Functions:

Maintains consistent attention to the entrance of the restaurant and welcomes all guests with a smile and appropriate greeting following HMSHost customer service standards
Records customer reservations or seating times in a consistent manner providing the highest quality of service to the customer at all times
Maintains and updates restaurant seating charts
Proper set up and maintenance of the Dining Room areas before serving
Assists with maintaining sufficient stock of roll up silverware for the incoming shift
Seats guests and advises them on menus and beverage choices based on required in-depth knowledge
Oversees the delivery and servicing of food and beverages
Liaises between kitchen staff and floor staff to ensure the guests’ experience meets concept/company standards
Performs the tasks of the cashier and/or bus person as required including cashing out guests checks to speed up service
Understands and follows HMSHost cash handling policies and procedures and maintain proper security of cash at all times
Patrols assigned station, refilling water and coffee, removing service items and condiments per establishment procedures
Performs other duties in a team effort during downtime which may include rolling silverware, expediting food orders, washing dishes, preparing food for the To-go areas and properly cleaning and filling table condiments (salt & pepper, sugar, napkins, Ketchup and mustard bottles)

Skills and Work Environment:

Customer service and cash handling experience preferred
Excellent organization skills
Ability to read and interpret restaurant’s seating chart
Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
Ability to bend, twist, and stand to perform normal job functions
Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers

Avolta, including Dufry, HMSHost Corporation, Hudson, and affiliates (“the Company”), is an equal opportunity employer. It is the Company’s policy to ensure equal employment opportunity in all aspects of employment and to comply with anti-discrimination laws and regulations. The Company prohibits discrimination and harassment of any type and provides equal opportunities to applicants and team members without regard to actual or perceived race, color, creed, age, religion, sex or gender (including pregnancy, childbirth, related medical conditions and lactation), gender identity or gender expression (including transgender status), sexual orientation, national origin, disability, military service and veteran status, ancestry, citizenship status, marital status, protected medical condition as defined by applicable state or local law, genetic information, or any other basis protected by applicable federal, state or local laws and ordinances (referred to as “protected characteristics”).

Job Type: Full-time

Pay: $21.25 per hour

Benefits:

Commuter benefits
Dental care
Disability insurance
Discounted or free food
Employee assistance program
Extended health care
Life insurance
On-site parking
Paid time off
RRSP match
Store discount
Tuition reimbursement
Vision care
Wellness program

Work Location: In person

Quick apply

Refine Your Search

Host/Hostess - Vancouver International Airport

Bartender - Vancouver International Airport

Barista - 560000

Bartender - Crafted

HR Specialist

Shift Manager II

Maintenance Person III

First Cook

Grill/Fry Cook

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