Toronto, On Cafe team leader Jobs – 66 Openings This Week

Hospitality Supervisor, Full Time
Compass Group Canada Ltd —Toronto, ON
- $26 an hour
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Kitchen Staff Member
Aroma Scotia Plaza —Toronto, ON
- $17.60–$19.00 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
Quick apply
Head of Administration & Operations Support
The Practice —Toronto, ON
- $75,000–$85,000 a year
- Full-time
- Project management
- Retail management
- Communication skills
Quick apply
Barista Trainer
Big League Food Company Retail Inc. —Toronto, ON
- From $25 an hour
- Part-time
- Travel
- Flexible schedule
Quick apply
6d
Chatime Tearista
Chatime —Richmond Hill, ON
- $17.60–$18.60 an hour
- Part-time
- Customer service
- High school diploma or GED
- First Aid Certification
Quick apply
7d
Junior Sous Chef (Evenings & Weekends Required)
Freebird Market —Etobicoke, ON
- $24–$26 an hour
- Weekends as needed
- Inventory control
- Heavy lifting
- Cooking
- Store discount
Quick apply
2d
Lead Cook (Multi station/Multi cuisine) for Milverton (70302795)
Sodexo Canada Ltd —Mississauga, ON
- $28–$30 an hour
- Full-time
- Sanitation
- Cooking
- Communication skills
Quick apply
1d
Floor Lead
Mieluna —Toronto, ON
- $19 an hour
- Full-time
- Inventory management
- Customer service
- Restaurant management
Café Boulud Junior Sous Chef
Four Seasons —Toronto, ON
- Full-time
- Hotel
- Supervising experience
- Restaurant experience
- Dental care
- Tuition reimbursement
1d
Manager - Dark Horse Downtown Toronto
Big League Food Company Retail Inc. —Toronto, ON
- $20–$24 an hour
- Serving
- Inventory management
- Customer service
Quick apply
Second Cook
Canopy by Hilton Toronto Yorkville Hotel —Toronto, ON
- $25.43–$26.77 an hour
- Weekends as needed
- Hotel
- Restaurant
- Restaurant experience
- Dental care
- Tuition reimbursement
Quick apply
Chatime Assistant Manger
Chatime —Richmond Hill, ON
- $18.60–$21.00 an hour
- Part-time
- Customer service
- High school diploma or GED
- Supervising experience
- Store discount
- Flexible schedule
Quick apply
7d
Practice Manager - Village Gate Animal Hospital
VetCare Canada —Toronto, ON
- $52,000–$55,000 a year
- Full-time
- Supervising experience
- Project management
- Team management
- Dental care
- Paid time off
1d
Chef de Partie
Canada's National Ballet School —Toronto, ON
- $50,000–$55,000 a year
- Weekends as needed
- CPR Certification
- Sanitation
- Cooking
- Disability insurance
- Dental care
Quick apply
12d
Executive Pastry Chef
Four Seasons —Toronto, ON
- Weekends as needed
- Cooking
- English
- Hotel
- Dental care
- Tuition reimbursement
Operations Coordinator
Foodtastic —Mississauga, ON
- Full-time
- Bilingual
- Microsoft Excel
- Sales
- Disability insurance
- Dental care
Quick apply
10d
Group & Catering Sales Manager
Canopy by Hilton Toronto Yorkville Hotel —Toronto, ON
- $60,000–$76,000 a year
- Weekends as needed
- Hospitality
- Sales
- Customer service
- Dental care
- Tuition reimbursement
Quick apply
Director of Yoga, Sound and Breathwork
The Practice —Toronto, ON
- $70,000–$75,000 a year
- Full-time
Quick apply
Recruitment Specialist
Canada's National Ballet School —Toronto, ON
- $50,000–$56,000 a year
- Full-time
- Hybrid work
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
- Disability insurance
- Dental care
Quick apply
6d
Pastry Chef - Café Boulud
Café Boulud —Toronto, ON
- Overtime
- Management
- Cooking
- Presentation skills
Quick apply
7d

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Hospitality Supervisor, Full Time

Compass Group Canada Ltd -
Toronto, ON

Quick apply

Job details

Permanent
$26 an hour

Qualifications

Microsoft Word
Microsoft Excel
Microsoft Outlook
Management
Barista experience
Microsoft Office
Communication skills

Full job description

The hourly wage rate for this position is $26 Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.
Job Summary

Compass Group Canada is a leading provider of exceptional hospitality and food & beverage services. We are seeking a dedicated and dynamic Hospitality Supervisor to join our team, delivering outstanding client relationships and superior service experiences.

The salary range for this position is $48,000 to $52,000. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. In addition to base salary, eligible employees may be entitled to other elements of total compensation, which may include group benefits, employer RRSP contributions, and discretionary bonus or incentive programs, where applicable to the role. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards program will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

This is a posting for an existing job vacancy.

Now, if you were to come on board as a Hospitality Supervisor, we’d ask you to do the following for us:

Supervise employees in the Catering/Barista Department.

Coordinate staff schedules to ensure all catered functions/cafe operations are covered.

Manage both departments’ staff members, accordingly, utilizing them in areas needed for daily operations.

Communicate daily with hospitality director to ensure there are no gaps in service.

Assist barista and catering departments with hands on tasks during peak periods (Ex: Setups, cashier, stocking inventory) to ensure departments are supported when required.

Manage office coffee area, order required inventory and ensure team members are fulfilling duties.

Demonstrate complete understanding of menu items for both catering, cafe and office coffee.

Instruct staff on work expectations for catered functions (room setups, BEO details, start and end times etc.).

Ensure proper presentation, portion control and maintenance of serving temperatures.

Ensure team members are maintaining/ sanitizing equipment, supplies and utensils.

Meet with client to discuss setup arrangements, portions, optimal operational setups. Address last-minute changes as needed.

See catering process through the entire cycle (coordinating, organizing, setup, maintaining, billing, invoicing).

Interact with customers and resolve complaints in a service-oriented manner.

Order product for barista operations (coffee, syrups, milks, teas, paper products etc).

Maintain a safe and healthy work environment by following organization standards and sanitation regulations.

Think you have what it takes to be one of our Hospitality Supervisors? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

Minimum of two years of related food service management experience, including one year of catering experience.

Proficient in controlling food and labor costs.

Creative application of trendy food items and presentations to enhance food service operations.

Strong leadership abilities, serving as a motivator, mentor, and leader.

Detail-oriented with exceptional team collaboration skills.

Outstanding client relationship and communication skills.

Proficiency in Microsoft Office (Word, Excel, Outlook).

Barista skills would be an asset.
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.

Quick apply

Refine Your Search

cafe team leader jobs in toronto, on

Hospitality Supervisor, Full Time

Kitchen Staff Member

Head of Administration & Operations Support

Barista Trainer

Chatime Tearista

Junior Sous Chef (Evenings & Weekends Required)

Lead Cook (Multi station/Multi cuisine) for Milverton (70302795)

Floor Lead

Café Boulud Junior Sous Chef

Manager - Dark Horse Downtown Toronto

Second Cook

Chatime Assistant Manger

Practice Manager - Village Gate Animal Hospital

Chef de Partie

Executive Pastry Chef

Operations Coordinator

Group & Catering Sales Manager

Director of Yoga, Sound and Breathwork

Recruitment Specialist

Pastry Chef - Café Boulud

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