Toronto On Barback Jobs – 93 Openings This Week

Dishwasher
Ruth's Chris Markham —Markham, ON
- Full-time
- English
- Restaurant
Quick apply
Food and Beverage Server
Prime Goup —Toronto, ON
- Weekends as needed
- Bar
- Sales
- Customer service
Quick apply
Cook - Ceci Bar
Ceci Bar —Toronto, ON
- $19–$23 an hour
- Weekends as needed
- Bar
- Cooking
- Restaurant
- Dental care
- Employee assistance program
Quick apply
9d
GUEST SERVICE MANAGER
The Westin Toronto Airport —Toronto, ON
- $52,200–$58,000 a year
- Holidays
- Writing skills
- Basic math
- English
- Profit sharing
- Dental care
Quick apply
Cook
Boston Pizza —Markham, ON
- $17.60–$18.00 an hour
- Full-time
- Restaurant
5d
Kitchen and Bar Staff
Callaloo Taste of the Caribbean —Etobicoke, ON
- $17.20–$18.00 an hour
- Part-time
- Bar
- Customer service
- In-person
- Flexible schedule
Quick apply
9d
Server
Bangkok Garden —Toronto, ON
- From $17.60 an hour
- Part-time
- Serving
- Bar
- Customer service
- Store discount
Quick apply
1d
Server
Roses Social —Toronto, ON
- Weekends as needed
- Bar
- Customer service
- Hotel
REFORMD, Sweat Equity, Volunteer Exchange Program
Sweat and Tonic —Toronto, ON
- Part-time
- Customer service
- Administrative experience
- Organizational skills
Quick apply
Bartender / Team Leader
Ruth's Chris Toronto —Toronto, ON
- Part-time
- Bar
- Leadership
- Restaurant
Quick apply
Kitchen Assistant/Cook
Chucks Roadhouse Bar and Grill Etobicoke —Etobicoke, ON
- $17.22–$20.00 an hour
- Part-time
- Bar
- Customer service
- Cooking
- Flexible schedule
Quick apply
Line Cook 1
Scaddabush Italian Kitchen & Bar —Toronto, ON
- From $17.60 an hour
- 12 hour shift
- Cooking
- English
- Recruiting
- Store discount
- Disability insurance
Quick apply
Cashier/Kitchen Staff
Toro Toro Inc —Mississauga, ON
- From $17.60 an hour
- 8 hour shift
- Customer service
- English
- High school diploma or GED
- COVID-19 protective measures
Quick apply
4d
Casual Sales Ambassador - Square One
Lush Handmade Cosmetics —Mississauga, ON
- $20 an hour
- Weekends as needed
- Bar
- Spanish
- Sales
Quick apply
Line Cook
Scaddabush Italian Kitchen & Bar —Toronto, ON
- From $17.60 an hour
- 12 hour shift
- Cooking
- English
- Recruiting
- Store discount
- Disability insurance
Quick apply
Line Cook/Prep Cook
St. Louis Bar & Grill-Richmond Hill —Richmond Hill, ON
- $17.60 an hour
- Full-time
- Customer service
- Cooking
- English
- Flexible schedule
Quick apply
Food Server & Kitchen Support (Full-Time)
Raahi Modern Indian kitchen & bar —Toronto, ON
- $17.60–$18.00 an hour
- Serving
- Basic math
- Sanitation
Quick apply
Prep Cook
Reds —Mississauga, ON
- From $17.60 an hour
- 8 hour shift
- Basic math
- English
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply
Cook
Reds —Mississauga, ON
- From $17.60 an hour
- Part-time
- Basic math
- English
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply
Line Cook
Reds —Mississauga, ON
- From $17.60 an hour
- Part-time
- Basic math
- English
- High school diploma or GED
- Disability insurance
- Dental care
Quick apply

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Dishwasher

Ruth's Chris Markham
Markham, ON

Quick apply

Job details

Full-time

Qualifications

English

Full job description

DESCRIPTION:

All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty. Each team member will be expected to maintain the highest degree of sanitation and food safety throughout the shifts. They must adhere to all safety guidelines and practices; immediately report any unsafe condition, unsafe act, accidents and/or injuries to the Chef, or other Manager on Duty.

DUTIES:

Cleans front of the house areas, as assigned. These areas include but are not limited to, floors, bar floors/mats, trash cans and restrooms, prior to opening of the restaurant.
Cleans and performs routine maintenance to the exterior of the building according to the housekeeping, cleaning and maintenance schedule established by the kitchen and other managers.
Sets up and breaks down dish machine, including arms, screens, and baskets on a daily basis. Cleans and polishes machine thoroughly.
Checks dish machine to be sure it is operating correctly and immediately reports any defects to a member of the management team.
Washes, stores and stocks all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand to meet the needs of the business.
Checks, on a frequent basis, the water temperature of the dish machine during dishwashing operation to ensure correct temperature.
Removes trash from the dish room and kitchen and places in dumpster regularly throughout the shift. Cleans and sanitizes trash cans and keeps clean liners in cans at all times.
Checks, removes and replaces full linen bags regularly throughout the shift.
Assists front and back of the house personnel in spot cleaning floors, carpeting, walls and other furnishings in order to maintain a safe and pleasing environment for team members and guests.
Assists all restaurant personnel in storing food, equipment, supply, smallwares and other stock items received in the restaurant.
Completes all side work in the front and/or back of the house as assigned and scheduled by the members of the management team.

REQUIREMENTS:

Must be able to lift, handle, and carry food, smallwares, equipment, supplies and paper goods at a minimum of 50 pounds constantly and up to 100 pounds occasionally.

Must be able to constantly stand and exert well-paced mobility for a period up to four hours in length.

Must be able to bend, kneel, stoop, reach and squat on a frequent basis to receive and store stock, supplies and equipment as well as to work the line during service periods.

Must be able to communicate effectively and listen attentively to supervisors, other employees, vendors, suppliers and other business representatives.

Must be able to taste – to be able to distinguish between and among flavors, spices, temperatures, mouth feel and smell – to distinguish between and among odors and scents as to their appeal and level of intensity for all food and beverage products.

Must be able to work in an environment subject to extreme cold (30 degrees), heat (temperatures above 100 degrees), and loud noises from restaurant equipment and machinery, and fumes, odors, dust and smoke.

Subject to wet floors, temperature extremes, smoke, dust and loud noise.

Ability to speak, read and understand English.

Disclaimer: Background checks, including employment history and criminal record checks, are part of the recruitment process. By applying, you consent to these checks as required by applicable laws.

Quick apply

Refine Your Search

barback jobs in toronto on

Dishwasher

Food and Beverage Server

Cook - Ceci Bar

GUEST SERVICE MANAGER

Cook

Kitchen and Bar Staff

Server

Server

REFORMD, Sweat Equity, Volunteer Exchange Program

Bartender / Team Leader

Kitchen Assistant/Cook

Line Cook 1

Cashier/Kitchen Staff

Casual Sales Ambassador - Square One

Line Cook

Line Cook/Prep Cook

Food Server & Kitchen Support (Full-Time)

Prep Cook

Cook

Line Cook

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