Calgary, Ab Chef manager Jobs – 54 Openings This Week

Pink Door Food Truck Lead Cook
Starbelly Group —Calgary, AB
- $18–$20 an hour
- Part-time
- Cooking
- Supervising experience
- Driving
- Store discount
- Flexible schedule
Quick apply
3d
Pink Door Food Truck Window Service/Server
Starbelly Group —Calgary, AB
- $15–$17 an hour
- Part-time
- Hospitality
- Customer service
- Cashiering
- Store discount
Quick apply
3d
Culinary Manager
Cogir Senior Living Canada —Calgary, AB
- Full-time
- Inventory management
- Sanitation
- Cooking
- Dental care
- Paid time off
17h

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Corporate Chef
GRETA Arcade Bar YEG —Toronto, ON
Identify high-potential team members and build development plans in partnership with HR. Ongoing professional development and leadership training.
$80,000–$95,000 a year
Quick apply
10d
specialist chef
Cleese Catering —Toronto, ON
Prepare and cook complete meals and specialty foods for events such as banquets. Prepare and cook food on a regular basis, or for special guests or functions.
$36 an hour
13d

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Pink Door Food Truck Lead Cook

Starbelly Group
Calgary, AB

Quick apply

Job details

Part-time | Seasonal
$18–$20 an hour
3 days ago

Qualifications

Cooking
Supervising experience
Driving
Leadership
Communication skills
Kitchen experience

Full job description

About Pink Door

Pink Door is more than a pizza brand — we create engaging, community-driven food experiences. Known for being approachable yet addictive, we show up at events, festivals, and neighbourhood activations with one goal: go over and above for every guest.

Role Summary

The Food Truck Lead Cook is the second-in-command of the truck — a strong, capable chef who can lead event execution, run service, and step into the manager role when needed.

This role is hands-on and leadership-driven. You’ll be responsible for prep of the truck, cooking, and leading the team during events, ensuring the same level of quality, energy, and execution as the Food Truck Manager.

Key Responsibilities

Culinary Execution

Execute all menu items with consistency, quality, and speed
Manage prep for events
Maintain cleanliness, food safety, and health compliance
Adapt quickly in high-volume service environments

Event Leadership & Truck Execution

Lead the truck during assigned events
Handle setup, service flow, and teardown
Ensure the truck is fully prepared and event-ready
Step into full operational leadership when manager is unavailable

Team Leadership

Direct and support team members during service
Maintain strong communication and efficient workflow
Help build a positive, high-performance team culture

Prep & Inventory Support

Assist with inventory organization and prep planning
Work with the manager to ensure product readiness
Minimize waste and maintain efficiency

Brand & Customer Experience

Deliver consistent, high-quality Pink Door experiences
Support guest interaction and problem-solving when needed
Represent the brand with professionalism and energy

Core Values (How We Work)

Integrity – Do the right thing, always
Consistency – Deliver the same great experience every time
Figure It Out – Be resourceful and solutions-driven
Over and Above – Exceed expectations for guests and team

What Sets This Role Apart

You are a chef who can lead, not just execute
You have the autonomy to run events independently
You operate in a fast-paced, mobile kitchen environment
You are critical to maintaining consistency across all events

Requirements

Proven cooking experience (pizza or high-volume service preferred)
Strong organizational and leadership skills
Ability to lead a small team in fast-paced environments
Comfortable taking ownership of event execution
Ability to work flexible hours (evenings, weekends, events)
Physically able to work in a mobile kitchen environment
Must be 25+ years old
Valid Alberta driver’s license (clean driving record preferred)

Preferred Experience

Food truck or mobile catering experience
Leadership or supervisory kitchen experience
Experience in event-based service environments

Success in This Role Looks Like

Smooth, well-executed events when leading the truck
Consistent, high-quality food output
Strong team performance and communication
A prepared, organized, and efficient service environment

Pay: $18.00-$20.00 per hour

Benefits:

Casual dress
Discounted or free food
Flexible schedule
Store discount

Work Location: In person

Quick apply

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chef manager jobs in calgary, ab

Pink Door Food Truck Lead Cook

Pink Door Food Truck Window Service/Server

Culinary Manager

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