Saint Leonard Qc Busser Jobs – 58 Openings This Week

Restaurant Staff
Maiko sushi —Dollard-Des Ormeaux, QC
- From $65,000 a year
- Part-time
- Bilingual
- Serving
- Hospitality
- Store discount
Quick apply
8d
Cuisinier – Superviseur(euse) – cuisinier
Jack Astor's —Boisbriand, QC
- $15.25–$17.00 an hour
- Part-time
- Serving
- Cooking
- English
- Disability insurance
- Dental care
Quick apply
Cuisinier – Superviseur(euse)
Jack Astor's —Dollard-Des Ormeaux, QC
- $17.75–$19.50 an hour
- Part-time
- Serving
- Cooking
- English
- Disability insurance
- Dental care
Quick apply
Busboy / busgirl / runner / commis
DoubleTree by Hilton Dorval —Dorval, QC
- From $16.38 an hour
- Part-time
- Serving
- Customer service
- Hotel
- Store discount
Quick apply
3h

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Host/Hostess
Marathon Souvlaki laval —Laval, QC
Provide menus and assist guests with any questions or special requests. Greet and welcome guests as they enter the restaurant.
$17–$20 an hour
Quick apply
Hôte / Hôtesse
Bowie —Montréal, QC
Nous sommes actuellement à la recherche d’un(e) hôte(sse) d’accueil professionnel(le) et passionné(e) par l’hospitalité afin de rejoindre notre équipe.
$25–$40 an hour
Quick apply
21h

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Dishwasher/Busser
Pablo's Coffee House —North York, ON
Clear tables promptly after guests finish their meals, ensuring a clean dining area. Follow all food handling and safety procedures to ensure compliance with…
$17.60 an hour
Quick apply
2d
Busser/Food Runner
Touro Brazilian Steakhouse —Richmond Hill, ON
We are currently looking for Part time and Full time Bussers. Must be able to work nights and weekends, day shifts are available as well.
From $17.60 an hour
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Restaurant Staff

Maiko sushi
Dollard-Des Ormeaux, QC

Quick apply

Job details

Permanent | Part-time | Full-time
From $65,000 a year
8 days ago

Qualifications

Bilingual
French
Serving
Hospitality
Food handling
Micros POS
Sales
Customer service
Basic math
Upselling
English
Food service
Food industry
Food safety
Restaurant experience
Communication skills
Time management

Full job description

We are looking for:

-Sushi chef

-Busboy

Must be able to speaks french and english.

Must be able to manipulate cash money

Must be able to work in fast paced

Must be able to multitask

Minimum experience at restauration.
Can handle the stress.

If you think you are the right candidat. please bring your CV in person.

Job Overview
We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. This role involves providing exceptional guest experiences through excellent customer service, efficient food handling, and maintaining a clean and welcoming environment. Ideal candidates will have a passion for the food industry, strong communication skills, and a commitment to hospitality excellence. Prior restaurant experience is preferred but not required, as training will be provided to ensure success in this fast-paced setting.

Duties

Greet guests warmly and assist with seating arrangements
Take orders accurately using POS systems such as Micros POS
Handle cash transactions and perform cashiering duties with precision and attention to detail
Serve food and beverages promptly while ensuring guest satisfaction
Maintain cleanliness and sanitation standards in all areas including kitchen, dining, and service stations
Assist in food preparation tasks as needed, adhering to food safety guidelines
Upsell menu items to enhance guest experience and increase sales opportunities
Manage time effectively during busy periods to ensure timely service
Support team members in maintaining a smooth workflow during shifts
Follow all sanitation and safety protocols related to food handling and service

Skills

Proficiency with POS systems, especially Micros POS, is highly desirable
Strong customer service skills with a focus on guest satisfaction
Excellent time management abilities to handle multiple tables or orders efficiently
Knowledge of food safety standards and proper food handling procedures
Experience in food service or restaurant environments is preferred but not mandatory
Basic math skills for cash handling and transaction accuracy
Ability to work well under pressure in a fast-paced environment
Effective communication skills for collaborating with team members and interacting with guests
Knowledge of food industry best practices, including sanitation and hospitality standards
Ability to upsell menu items confidently to enhance guest experience

Join our team for an engaging work environment where your hospitality skills can shine. We value professionalism, teamwork, and a positive attitude—qualities that help us deliver memorable dining experiences every day.

Pay: From $65,000.00 per year

Benefits:

On-site parking
Store discount

Work Location: In person

Quick apply

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busser jobs in saint leonard qc

Restaurant Staff

Cuisinier – Superviseur(euse) – cuisinier

Cuisinier – Superviseur(euse)

Busboy / busgirl / runner / commis

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