Nova Scotia Culinary manager Jobs – 64 Openings This Week

Dishwasher/Kitchen hand
The Narrows Halifax Public House —Halifax, NS
- From $17 an hour
- Part-time
- Hospitality
- Cooking
- Hotel
- Store discount
- Dental care
Quick apply
2d
Tori Dori - Bartender
The Armour Group Limited —Halifax, NS
- Full-time
- Communication skills
- Dental care
- Employee assistance program
Quick apply
Line Cook, Moxy Halifax Downtown, Halifax, NS
Hotel Equities —Halifax, NS
- $18 an hour
- Holidays
- Basic math
- Sanitation
- Hotel
- Designated paid holidays
- Dental care
Quick apply
Back-of-House Supervisor
Jack Astor's —Dartmouth, NS
- Part-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Disability insurance
- Dental care
Quick apply

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Chef de cuisine - Hotel
Lecours Group Hospitality Recruitment —Toronto, ON
Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations;
$65,000–$75,000 a year
Quick apply
10d
food truck cook/manager
Kosher Pickle —Richmond Hill, ON
Serve customers promptly and accurately, ensuring a positive dining experience. Maintain compliance with health and safety regulations at all times.
$22–$26 an hour
Quick apply
7d

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Dishwasher/Kitchen hand

The Narrows Halifax Public House
Halifax, NS

Quick apply

Job details

Part-time | Full-time
From $17 an hour
2 days ago

Qualifications

Hospitality
Cooking
Food service
Restaurant experience
Kitchen experience

Full job description

Overview
We are seeking a dedicated and hardworking kitchen helper to join our team in a fast-paced kitchen environment. The kitchen helper plays a crucial role in maintaining cleanliness and organization within the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is ideal for individuals who thrive in a hospitality setting and are eager to contribute to a collaborative team atmosphere. If you're keen to get some kitchen experience and possibly move into a cooking position over time, this would be a great opportunity.

Duties

Wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment.
Maintain cleanliness of the dishwashing area and ensure that all items are organized and stored properly.
Assist in food preparation tasks as needed, supporting cooks and kitchen staff during busy service periods.
Help maintain inventory of cleaning supplies and notify management when stock is low.
Follow health and safety regulations regarding food handling and sanitation practices.
Collaborate with kitchen staff to ensure smooth operations during meal service.
Perform other duties as assigned by the kitchen manager or head chef.

Experience

Previous experience in a hospitality or food service environment is preferred but not required.
Familiarity with restaurant or hotel kitchen operations is a plus.
Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness.
Strong attention to detail and commitment to maintaining a clean workspace.
Willingness to learn food handling techniques and assist with food preparation tasks as needed.

Join our team today and become an essential part of our culinary operation! Your contributions will help create memorable dining experiences for our guests while working alongside a passionate team dedicated to excellence in food service.

Job Types: Full-time, Part-time

Pay: From $17.00 per hour

Benefits:

Casual dress
Company events
Dental care
Discounted or free food
Extended health care
Life insurance
Store discount

Flexible language requirement:

French not required

Work Location: In person

Quick apply

Refine Your Search

culinary manager jobs in nova scotia

Dishwasher/Kitchen hand

Tori Dori - Bartender

Line Cook, Moxy Halifax Downtown, Halifax, NS

Back-of-House Supervisor

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