ottawa, on back end Jobs – 111 Openings This Week

Culinary Supervisor, Part Time Seasonal, TD place, Ottawa
Levy Canada —Ottawa, ON
- $26.69 an hour
- Part-time
- Bilingual
- Heavy lifting
- English
Quick apply
Sr. Culinary Supervisor, Part Time, TD Place, Ottawa
Levy Canada —Ottawa, ON
- $26.96 an hour
- Part-time
- Bilingual
- Heavy lifting
- English
Quick apply
Child Care Centre Music and Movement Instructor
BrightPath Kids Canada —Ottawa, ON
- $25–$35 an hour
- Part-time
- CPR Certification
- First Aid Certification
- Travel
- Designated paid holidays
- Dental care
Quick apply
Technical Lead IC Design/Principal - Micro-architecture, RTL Design
Marvell —Ottawa, ON
- $145,800–$194,400 a year
- Full-time
- Engineering
- Laboratory experience
- Presentation skills
Finance Manager
numbercrunch —Kanata, ON
- $60,000–$75,000 a year
- Full-time
- Hybrid work
- Microsoft Excel
- Supervising experience
- Bachelor's
- Work from home
Quick apply
Jr. Culinary Supervisor, TD place
Levy Canada —Ottawa, ON
- $24.95 an hour
- Part-time
- Bilingual
- Heavy lifting
- Cooking
Quick apply
Senior Revenue Accountant
PureLogic IT Solutions —Ottawa, ON
- $85,000–$100,000 a year
- Full-time
- Hybrid work
- Microsoft Excel
- Oracle
- Finance
- Dental care
- Flexible schedule
Quick apply
Senior Marketing Automation & Lifecycle Manager
Lightspeed Commerce, Inc. —Ottawa, ON
- $125,000–$135,000 a year
- Full-time
- Remote
- SQL
- Marketing
- HTML
- Disability insurance
- Dental care
Quick apply
Senior Software Engineer, Core Experiences - Ottawa, Canada
Speechify —Ottawa, ON
- Remote
- Java
- APIs
AI Software Development Manager
Jatom Systems Inc.-CAN —Ottawa, ON
- On call
- Hybrid work
- Agile
- AI
- Analytics
Quick apply
Senior Software Developer
Jatom Systems Inc.-CAN —Ottawa, ON
- Hybrid work
- Computer Science
- DevOps
- Engineering
Quick apply
Account Executive (Enterprise)
DashQ —Ottawa, ON
- $125,000–$280,000 a year
- Full-time
- Sales
- Travel
- Dental care
- Vision care
Quick apply
Technical Sales Manager
General Dynamics Mission Systems - Canada —Ottawa, ON
- $130,000–$165,000 a year
- Full-time
- Hybrid work
- Computer Science
- Sales
- Engineering
- Dental care
- Tuition reimbursement
Quick apply
Nurse Practitioner
Calian —Ottawa, ON
- $79–$87 an hour
- Part-time
- CPR Certification
- BLS Certification
- Dental care
Principal Product Marketing Manager, Financial Services
Lightspeed Commerce, Inc. —Ottawa, ON
- $180,000–$220,000 a year
- Full-time
- Remote
- Research
- SQL
- Analysis skills
- Disability insurance
- Dental care
Quick apply
Senior Staff Digital Design Engineer
Marvell —Ottawa, ON
- $118,700–$158,300 a year
- Full-time
- Doctoral degree
- Computer Science
- Engineering
Développeur(euse) logiciel sénior - C++/Python
Spiria —Ottawa, ON
- $95,000–$120,000 a year
- Full-time
- Hybrid work
- Bilingual
- English
- C++
- Employee assistance program
Quick apply
7d
Senior Financial Systems Manager
Lightspeed Commerce, Inc. —Ottawa, ON
- $140,000–$180,000 a year
- Full-time
- Remote
- Salesforce
- Finance
- SQL
- Disability insurance
- Dental care
Quick apply
Développeur(euse) logiciel lead
Spiria —Ottawa, ON
- $95,000–$120,000 a year
- Full-time
- Hybrid work
- Bilingual
- English
- C++
- Employee assistance program
Quick apply
8d
Automotive Sales and Financing consultant - Janex Automotive
Janex Automotive —Ottawa, ON
- $65,000–$150,000 a year
- Full-time
- CRM software
- Sales
- Financial services
Quick apply
4d

I want to receive the latest job alerts for back end in ottawa, on

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

back end jobs near ottawa, on

Culinary Supervisor, Part Time Seasonal, TD place, Ottawa

Levy Canada
Ottawa, ON

Quick apply

Job details

Part-time
$26.69 an hour

Qualifications

Bilingual
French
Heavy lifting
English
Supervising experience
Math
Food industry
Computer skills
Smart Serve

Full job description

The hourly wage rate for this position is $26.69 . Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

Supervisor Responsibilities

This job has supervisorial responsibilities.

Summary

The expectation of this position is that the employee performs their duties and responsibilities in an efficient and effective manner. Furthermore, the expectation is to perform these duties while working as a part of a team.

Essential Duties and Responsibilities

Ability to support all team members by adapting and adjusting to changing conditions and business/ client needs.

Ability to work with no supervision.

Ability to create and standardize recipes and procedures.

Ability to understand and create reports (food volume usage, staffing expenses etc.)

Responsibility for the execution of temperature and production logs within assigned work areas.

Execute the Levy difference in all aspects of product display, creating a “wow factor” through managing FATT (Flavor, Appearance, Temperature, and Texture).

Ensure Jr. Supervisor’s assigned areas are fully stocked and are ready for operation pre-shift.

During shift work with Jr. Supervisor to ensure appropriate staffing and inventory levels are maintained throughout the event, and communicate needs accordingly.

Understand all menus, product offerings, packaging, pricing, and cost and able to create a proper food order for high volume and the ability to train all other team members with regards to this.

Demonstrate leadership and establish rapport with team members, client and guest.

Display a positive attitude toward teammates; promote a cooperative work climate, while maximizing productivity and morale.

Ensure guest expectations have been met and exceeded at all times; act as a resource for allergy information and dietary needs.

Adheres to Compass best practice in regards of the cut glove policy.

Execute, and set the example for all corporate and sanitation standards

Contributes to sales growth through proper product selection, costing, and execution; while contributing to the creative development of the business.

Per legislated and corporate expectations you will be required to report potentially unsafe conditions, or non-compliance with procedures and conduct disciplinary actions as required.

Ability to train, coach, and mentor staff. This position must demonstrate willingness and capacity to manage and coach staff on workplace policies, including health and safety policies.

Ability to discipline staff in accordance with Compass policy with regards to coaching and progressive discipline

Responsible for verifying paper timesheets at the end of shift to verify accuracy and compliance to facilitate payroll.

Always on time and ready to perform all required duties in uniform

Ability to ensure proper fridge maintenance, inventory rotation, FIFO (First In First Out), and the ability to train associates in these practices

Ability to train cooks and team leads on log book temp and food volume and verify completion and addresses performance issues if required.

This position may involve working with a designated sponsor and supplier for all recipes and ordering guidelines.

Ability to co-ordinate and manage the any other culinary task, including but not limited to pizza production.

Coordinates and communicates with back of house admin with regards to scheduling and QA logs.

Physical Demands

Ability to lift and carry up to 40 pounds; ability to push/pull up to 50 pounds. Proper lifting techniques is a must. Employees are expected to get help if needed.

Frequent periods of standing and walking are required; employees are encouraged to stretch as needed.

Stadium is an outdoor venue and is subject to changing environmental conditions. Dressing appropriately and being prepared for changes in the environmental conditions is an expectation.

Frequent use of stairs is required; elevator accessibility is limited to accommodating clients and staff with mobility and accessibility needs. Please speak with manager if you require accommodations.

The stadium environment is a larger site and tends to involve higher physical demands on event days.

Please note this stadium is a loud environment on event days. Hearing protection may be available – ask your supervisor.

Work Environment

The work environment characteristics described below are representative of those an employee may encounter while performing the duties of their job. Reasonable accommodations may be made to enable individuals with disabilities to perform the duties of this position.

This position involves working in a unique environment. This is an event based venue and has characteristics that are inherent to an event based industry. We are licensed to carry and serve alcohol, and this is a very large part of our business. The majority of the positions we hire, come into contact with alcohol. This is not only an event based work environment; but is also a sports stadium, and as such is subject to crowds, lots of noise, and intoxicated guests. The safety of our employees is of the utmost importance, measures are taken to mitigate and reduce risk.

Language Skills

English is the working language at this job location. Candidate must be able to understand, read, write, and speak English.

French is considered an asset, but is not mandatory.

Qualifications

Requires a high knowledge and skills in high end food industry/culinary

Able to demonstrate cooking abilities

Must be able to manage a team of at least 6-10 cooks with minimal supervision

Organization and planning skills.

Scheduling, staffing, ordering and costing knowledge.

Requires Advanced Food safety training.

Must be flexible with schedule and able to work different shifts.

Must be bondable as an employee.

Smart Serve certification is considered an asset.

Math and computer skills are a requirement.

1 years’ experience as a Junior Supervisor or equivalent experience in a comparable Food and Beverage operation

Quick apply

Refine Your Search

back end jobs in ottawa, on

Culinary Supervisor, Part Time Seasonal, TD place, Ottawa

Sr. Culinary Supervisor, Part Time, TD Place, Ottawa

Child Care Centre Music and Movement Instructor

Technical Lead IC Design/Principal - Micro-architecture, RTL Design

Finance Manager

Jr. Culinary Supervisor, TD place

Senior Revenue Accountant

Senior Marketing Automation & Lifecycle Manager

Senior Software Engineer, Core Experiences - Ottawa, Canada

AI Software Development Manager

Senior Software Developer

Account Executive (Enterprise)

Technical Sales Manager

Nurse Practitioner

Principal Product Marketing Manager, Financial Services

Senior Staff Digital Design Engineer

Développeur(euse) logiciel sénior - C++/Python

Senior Financial Systems Manager

Développeur(euse) logiciel lead

Automotive Sales and Financing consultant - Janex Automotive

I want to receive the latest job alerts for back end in ottawa, on

Related Searches

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected