Remote chef Jobs

First Cook - Remote Camp
Primco Dene Catering LP —Edmonton, AB
- From $290 a day
- Full-time
- Inventory management
- Customer service
- Cooking
Quick apply
7d
Sous Chef, Aalto
Pursuit Collection —Pyramid Lake, AB
- Full-time
- Word processing
- Sanitation
- Hotel
Chef d'équipe, artiste éclairagiste / Lead Lighting Artist - Remote
peoplecanfly —Montréal, QC
- Full-time
- Remote
- Schematics
- English
- Leadership
- Dental care
- Paid sick leave
Chef d'équipe, artiste éclairagiste / Lead Lighting Artist - Remote
People Can Fly —Montréal, QC
- Full-time
- Remote
- Schematics
- English
- Leadership
- Dental care
- Paid sick leave
Quick apply
Chef de Tournant
Sonora Resort —Sonora Island, BC
- $20.50 an hour
- Overtime
- Cooking
- English
- First Aid Certification
Quick apply
1d
second cook
GRC Camp Services —Yellowknife, NT
- $22–$26 an hour
- Overtime
- English
- Hotel
- Travel
- Dental care
15h

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First Cook - Remote Camp

Primco Dene Catering LP -
Edmonton, AB

Quick apply

Job details

Full-time
From $290 a day
7 days ago

Qualifications

French
Inventory management
Customer service
Cooking
Food Safety Certification
No experience needed
English
Organizational skills

Full job description

Primco Dene Catering LP – Summary

We are an Indigenous Company, with our head office in Cold Lake First Nation across from Casino Dene and sub office in Enoch Cree Nation in front of River Cree Casino

Remote camps in Christina Lake (north of Lac La Biche) and Cold Lake Air Weapons Range (north of Cold Lake)
Transportation provided to and from camps; pick up points in Edmonton and Cold Lake
Hands on training, also for new workers with minimal or no experience
Strong safety training and awareness so that you go home safely
High performing team and support staff to help you excel and adapt to camps
Opportunities for advancement through internal promotions
We support apprenticeship programs
Competitive wages
Benefits & Pension

Job duties can include but are not limited to the following:

Assist Chef with meal preparation, inventory management, and ordering
Demonstrate mastery of all aspects of cooking for all meal types
Accommodate various diets including vegetarian, vegan, cultural, food allergies, and other specific requests
Responsible for ensuring food quality, food safety, and food standards are met
Bake basic breads and desserts
Able to safely use, clean, and maintain all kitchen equipment
Demonstrate and ensure the use of proper knife skills
Supervise, manage, train, mentor, and direct other kitchen staff
Ensure all daily, weekly, and monthly cleaning tasks are completed
Adhere to all safety policies and procedures as per task, equipment usage, or PPE requirements
Complete OHS required documents, including temperature charts
Participate in toolbox/tailgate meetings, complete hazard assessments / identifications daily
Assist in unloading the grocery truck
All other duties as assigned

Job Type: Full-time

Pay: From $290.00 per day

Experience:

Cooking: 4 years (preferred)
managing employees: 2 years (preferred)

Licence/Certification:

Food Safety Certification (preferred)

Work Location: In person

Quick apply

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Chef d'équipe, artiste éclairagiste / Lead Lighting Artist - Remote

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second cook

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