Banff Trail Ab Meat Jobs – 132 Openings This Week

Line Cook - McCullough's Pub
The Glencoe Club —Calgary, AB
- Weekends as needed
- Bar
- Sanitation
- English
- Dental care
8d
Industrial Butcher
Harmony Beef Company LTD - Balzac Alberta —Rocky View Municipal District, AB
- Full-time
- Inventory management
- Sanitation
- Maintenance
- Dental care
- Vision care
Quick apply
Line Cook/Prep Cook
Gaucho Brazilian Barbecue —Calgary, AB
- $17–$20 an hour
- Part-time
- Inventory management
- Cooking
- Team management
Quick apply
Line Cook
UNA Pizza + Wine University District location —Calgary, AB
- From $17 an hour
- Part-time
- Customer service
- Cooking
- English
Quick apply
Sausage maker/ smoke house operator
POLCAN MEAT PRODUCTS AND DELICATESSEN —Calgary, AB
- $22–$25 an hour
- Full-time
- Inventory control
- Sanitation
- English
Quick apply
Experienced Line Cook
Una Pizza + Wine —Calgary, AB
- $16–$18 an hour
- Part-time
- Sanitation
- Cooking
- Organizational skills
- Store discount
- Flexible schedule
Quick apply
5d
Prep Cook/Line Cook
EAT N JOI HOSPITALITY INC —Calgary, AB
- $15.00–$18.50 an hour
- Overtime
- Writing skills
- Cooking
- English
- Flexible schedule
Quick apply
Experienced Retail Department Manager, Meat - Northern Canada
Northern / NorthMart —Alberta
- Full-time
- Microsoft Outlook
- Sales
- Merchandising
Line Cook PM
CHARCUT Roast House —Calgary, AB
- $17–$19 an hour
- Full-time
- Sanitation
- Master's degree
- Cleaning
Quick apply
1d
Line Cook
Lina's Market All Locations —Calgary, AB
- $16–$22 an hour
- Part-time
- Sanitation
- Cleaning
- Restaurant
- Store discount
- Dental care
Quick apply
Deli Clerk/Customer Service
Lina's Italian Piazza —Calgary, AB
- $15–$16 an hour
- Part-time
- Merchandising
- Sanitation
- English
- Store discount
- Dental care
Quick apply
Line Cook
Fusion sushi 17 ave —Calgary, AB
- $18–$20 an hour
- Part-time
- Cooking
- Food service experience
- Cleaning
- Flexible schedule
Quick apply
Meat Clerk - Heritage
Save-On-Foods —Calgary, AB
- Part-time
- Cleaning
- Tuition reimbursement
Line Cook/Prep Cook
Chine Hot Pot —Calgary, AB
- $17–$19 an hour
- Weekends as needed
- Sanitation
- English
- Cleaning
Quick apply
7d
Production Kitchen Prep Cook - National on 8th
Concorde Entertainment Group —Calgary, AB
- $18–$20 an hour
- Sanitation
- Maintenance
- English
Meat - Meat Cutter
Safeway —Calgary, AB
- Part-time
- Customer service
- Merchandising
- High school diploma or GED
- Store discount
- Dental care
Quick apply
14d
Grocery - Clerk Sales/Service SW
Safeway —Calgary, AB
- Overtime
- Customer service
- High school diploma or GED
- Cashiering
- Store discount
- Dental care
Quick apply
Meat production
Cargill —Calgary, AB
- $15.00–$37.78 an hour
- Full-time
- Inventory management
- Sanitation
- Quality Control
Quick apply
Cook
Fresh Prep Foods Inc —Calgary, AB
- $23.06 an hour
- Monday to Friday
- Cleaning
- Communication skills
- Dental care
- Vision care
Quick apply
Front End - Cashier
Safeway —Calgary, AB
- Part-time
- Sales
- Customer service
- Cashiering
- Store discount
- Dental care
Quick apply

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Line Cook - McCullough's Pub

The Glencoe Club -
Calgary, AB

Apply Now

Job details

Permanent
8 days ago

Qualifications

Red Seal
Food Handler Certification
Sanitation
English
Plating
Meat cutting
Food preparation
Stocking
Food safety
Communication skills
Professional kitchen experience

Full job description

The Glencoe Club is a private, family-oriented sports and social club located in the Elbow Park neighbourhood of Calgary, Alberta. Our members can train and play in our leading edge sports and recreation facilities; grow and excel in our vast array of programs; enjoy our specialist services; dine in our first-class restaurants; and create life long memories with family and friends.

If you are genuinely passionate about our vision to be our members’ second home, providing excellence in all that we do, have a proven track record for creating exceptional experiences through your interactions and champion our values of respect, wellness, integrity, relationships, caring and innovation we want to hear from you.

We are seeking full-time Line Cooks to join our Culinary Team for McCullough's Pub, at our downtown location. As a Line Cook, you will work as part of a professional kitchen team to prepare, cook, and plate high-quality menu items while contributing to a diverse menu and exceptional member dining experiences, at one of our premier dining establishments. This role is an excellent opportunity for someone who takes pride in their craft, values consistency and presentation, and is looking to further develop their culinary skills in a quality-focused kitchen environment.

If you’re someone with hands-on experience in a restaurant kitchen who understands the pace, precision, and consistency required, enjoys working collaboratively, and are motivated by creating exceptional dining experiences, we would love to hear from you!

Responsibilities:

Work collaboratively with Kitchen Team members to execute thoughtfully prepared, high-quality dishes with consistency, attention to detail, and pride in presentation
Leverage culinary techniques to prepare a variety of menu items in accordance with Glencoe standard recipes, quality expectations, and presentation requirements
Prepare Mise en Place for service including intricately cutting up vegetables, butchering meat, crafting sauces, while maintaining strict food safety and sanitation standards
Maintain well-stocked, organized prep and service stations with all necessary ingredients, tools, and supplies to support seamless kitchen operations
Proactively execute and time the preparation of high-quality dishes to ensure consistent quality, efficient service, and coordinated delivery to the table

Qualifications:

Minimum of 2-3 years of experience in a full-service restaurant kitchen environment; with experience in an elevated dining setting considered a strong asset
A Journeyman Seal or working towards a Red Seal certification is considered an asset
Ability to understand and follow verbal and written instructions in within a fast-paced kitchen environment, including recipes, prep lists, service direction, safety procedures, and sanitation requirements
Intermediate English communication skills are required to ensure clear understanding of instructions in a fast-paced kitchen environment, particularly as they relate to health and safety, food handling, sanitation, and effective teamwork
Alberta Food Safety Basics certificate or comparable certificate
Ability to stand and walk comfortably for the duration of the shift, with the capacity to repetitively lift, carry, and move supplies weighing up to 50 lbs

Why choose us:

An inclusive and diverse working environment highlighted by creativity and collaboration, featuring top industry leaders
Numerous opportunities for personal and professional growth including training and development
Delicious, fulsome employee meals prepared daily
Employee referral program that rewards the additional talent you bring
Numerous employee recognition programs to reward you for your incredible efforts
Comprehensive health and dental benefits available for you and your family
An Employee/Employer contributed to RRSP plan

Additional Details:

These are full-time positions that report to the Banquet Sous Chef. The successful candidate will be required to work a variety of shifts, so must have open availability to work mornings, afternoons, evenings, and weekends.

The successful applicant will be required to complete a background check as well as a Respect in the Workplace certification prior to commencing employment.

Applicants must be legally eligible to work in Canada. The Club does not provide assistance with obtaining Canadian work authorization.

Qualified applicants are invited to submit their cover letter by September 7th.

Additional information about The Glencoe Club and career opportunities can be found at: www.glencoejobs.org (http://www.glencoejobs.org/).

We thank all applicants for their interest in working for the Glencoe, although only short-listed candidates will be contacted directly.

Apply Now

Refine Your Search

meat jobs in banff trail ab

Line Cook - McCullough's Pub

Industrial Butcher

Line Cook/Prep Cook

Line Cook

Sausage maker/ smoke house operator

Experienced Line Cook

Prep Cook/Line Cook

Experienced Retail Department Manager, Meat - Northern Canada

Line Cook PM

Line Cook

Deli Clerk/Customer Service

Line Cook

Meat Clerk - Heritage

Line Cook/Prep Cook

Production Kitchen Prep Cook - National on 8th

Meat - Meat Cutter

Grocery - Clerk Sales/Service SW

Meat production

Cook

Front End - Cashier

I want to receive the latest job alerts for meat in banff trail ab

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