bramalea on restaurant Jobs – 1132 Openings This Week

Food and Beverage Bartender-Fescue Restaurant
TPC Toronto at Osprey Valley —Caledon, ON
- $17.60 an hour
- Weekends as needed
- Customer service
- In-person
- Restaurant
- Store discount
- Flexible schedule
Quick apply
5d
Line Cook/Prep Cook
Tony's Burgers —Brampton, ON
- $17.20–$23.23 an hour
- Part-time
- Sanitation
- In-person
- Restaurant
- Store discount
- Flexible schedule
Quick apply
Host
Moxies —Brampton, ON
- Part-time
- In-person
- Flexible schedule
Quick apply
Line Cook
FAT FORK —Mississauga, ON
- From $25 an hour
- Weekends as needed
- Customer service
- Cooking
- In-person
Quick apply
Kitchen Helper/Dishwasher
Manmohan's Restaurants and Food Park —Brampton, ON
- From $18 an hour
- Part-time
- Hospitality
- Cooking
- Cleaning
Quick apply
Fine Dining Server
Stage North Div. of Venu Event Space —Concord, ON
- $17.20–$25.00 an hour
- Part-time
- Hospitality
- Sales
- Basic math
Quick apply
Grill Cook
Tony's Burgers —Brampton, ON
- $17.20–$26.03 an hour
- Part-time
- Serving
- Sanitation
- Cooking
- Store discount
Quick apply
11d
Line cook
Confidential —Thornhill, ON
- $21–$23 an hour
- Cooking
- English
- Organizational skills
Quick apply
Front of House staff/ All Rounder
Bready —Concord, ON
- $17.60–$23.00 an hour
- Part-time
- Hospitality
- Inventory management
- Customer service
Quick apply
Server
Manmohan's Restaurants and Food Park —Brampton, ON
- From $17.60 an hour
- Full-time
- Serving
- Customer service
- Basic math
Quick apply
Dishwasher | Sherway Gardens
Cactus Club Cafe Sherway Gardens —Etobicoke, ON
- $17.60–$19.00 an hour
- Part-time
Multi-Unit Restaurant Leader
SSP —Mississauga, ON
- $80,000–$90,000 a year
- Full-time
- Bar
- Microsoft Excel
- Microsoft Outlook
- Dental care
- Vision care
Bartender/Manager/Supervisor
Airport Area Bar & Grill —Etobicoke, ON
- $47,500–$62,500 a year
- Weekends as needed
- Serving
- Bar
- Management
Quick apply
Pizzaiolo
255 by Alta Rossa Restaurant —Vaughan, ON
- $22–$24 an hour
- Weekends only
- Cooking
- Food service
- In-person
Quick apply
Chef
Moga Meats Inc —Brampton, ON
- $36–$40 an hour
- Overtime
- Cooking
- English
- High school diploma or GED
Quick apply
First / Second Cook
KANEFF PROPERTIES LTD —Brampton, ON
- $18–$20 an hour
- Master's degree
- Restaurant experience
Quick apply
Line Cook
Confidential —Thornhill, ON
- $21–$23 an hour
- Full-time
- Customer service
- Cooking
- English
Quick apply
Bartender/Server
Romanos Restaurant —Vaughan, ON
- From $17.60 an hour
- Part-time
- Serving
- Bar
- English
Quick apply
Food Server/Cashier
Madras Mami —Brampton, ON
- $18–$21 an hour
- Full-time
- Serving
- Inventory control
- Restaurant management
- Store discount
- Employee assistance program
Quick apply
Restaurant Manager | Yonge Sheppard Centre
Cactus Club Cafe Yonge Sheppard Centre —Toronto, ON
- $50,000–$80,000 a year
- Full-time
- Hospitality
- First Aid Certification
- Leadership

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Food and Beverage Bartender-Fescue Restaurant

TPC Toronto at Osprey Valley -
Caledon, ON

Quick apply

Job details

Permanent | Full-time
$17.60 an hour
5 days ago

Qualifications

Customer service
Serving It Right
Bartending
Restaurant experience
Time management
Smart Serve

Full job description

Overview

TPC Toronto at Osprey Valley is one of Canada’s premier golf destinations and host of the 2025 and 2026 RBC Canadian Open. Our Common Purpose is to deliver service excellence for every Guest, every time.

As part of our transformation into a resort featuring both world class golf and amenities, we are focused on attracting and retaining a highly skilled, motivated, and loyal staff, dedicated to working together as a team toward our common purpose. Among Osprey Valley’s greatest strengths is our team members who embrace the vision, mission, and values of the organization.

We believe that talented people will continue to make us the leader in Canadian golf, and that a single person can make a difference. In return for this contribution, we strive to offer a challenging, yet rewarding work experience in a fast-paced, safe, and energetic team environment.

Fescue Restaurant

Located in the all-new Heathlands Clubhouse, Fescue offers an upscale yet relaxed environment drawing inspiration from the surrounding Caledon countryside. The restaurant offers an elevated dining experience, featuring fare made from locally sourced ingredients, intimate indoor spaces and an unmatched selection of global wines.

CORE RESPONSIBILITIES:

· Embracing and Living our Common Purpose and Core Values

· Using menu knowledge, take orders from guests, answer questions and make suggestions to guests regarding the food & beverage service, to ensure a positive experience is delivered.

· Place orders with the kitchen and serve food in dining areas.

· Maintain clean service areas.

· Monitor and observe guest dining experience while responding to any additional requests.

· Partner with management to assist with the handling of guest concerns should they arise.

· Always ready and willing to assist fellow employees.

Qualifications:

· Ability to understand and use a Point of Sale (POS) system (Lightspeed an asset)

· Strong verbal communications skills

· Capable of working both individually and alongside other team members

· Strong time management skills with the ability to multitask and assist in F&B operations.

· Proven ability to handle guest challenges effectively, including anticipating, preventing, identifying, and solving problems as necessary.

· Smart Serve Certification is required.

· The ideal candidate will have 1-2 years of working experience in a restaurant or patio environment.

· Banquet experience an asset but not required.

· Experience in the golf industry is an asset.

· Previous experience in customer service or a similar role is preferred.

Requirements:

· Must be able to lift up to 25 pounds on occasion and work in a fast-paced environment.

· The ability to work a varied, flexible schedule, including evenings and weekends.

Expected Start Date: June 2026

Job Type: Full-time, permanent

Compensation: $17.60 per hour, plus gratuities

Job Status: Existing Role

Only candidates invited for an interview will be contacted.

TPC Toronto at Osprey Valley is an equal opportunity employer and is committed to diversity and inclusiveness in all its work. We work proactively to be fair and reasonable in practice and to build diversity into our teams. Accommodations are available on request for candidates taking part in all aspects of the selection process.

As part of our recruitment and selection process, Osprey Valley may use artificial intelligence (AI)–enabled tools to support activities such as application screening and candidate matching. These tools are used to assist, not replace, human decision-making, and all hiring decisions are reviewed by our People team.

To learn more about TPC Toronto at Osprey Valley, please visit www.ospreyvalley.com or follow us on LinkedIn at www.linkedin.com/company/tpc-toronto-at-osprey-valley/.

Pay: $17.60 per hour

Benefits:

Company events
Discounted or free food
On-site parking
Store discount

Ability to commute/relocate:

Caledon, ON: reliably commute or plan to relocate before starting work (required)

Experience:

Bartending: 1 year (required)

Licence/Certification:

Smart Serve, SIR or equivalent (required)

Work Location: In person

Quick apply

Refine Your Search

restaurant jobs in bramalea on

Food and Beverage Bartender-Fescue Restaurant

Line Cook/Prep Cook

Host

Line Cook

Kitchen Helper/Dishwasher

Fine Dining Server

Grill Cook

Line cook

Front of House staff/ All Rounder

Server

Dishwasher | Sherway Gardens

Multi-Unit Restaurant Leader

Bartender/Manager/Supervisor

Pizzaiolo

Chef

First / Second Cook

Line Cook

Bartender/Server

Food Server/Cashier

Restaurant Manager | Yonge Sheppard Centre

I want to receive the latest job alerts for restaurant in bramalea on

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