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6

executive chef/kitchen manager jobs in columbus

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  • Head Chef, Haugen's Chicken & Ribs

    Haugen's Chicken & Ribs BBQ —Port Perry, ON

    The Head Chef will oversee all kitchen operations including daily service, team leadership, menu development, food quality, systems, ordering, labour management…

    From $70,000 a year

    Quick apply

  • Stellar Personnel —Toronto, ON

    Our clients include: corporate cafeterias, conference centres, catering companies, hotels, restaurant groups, retirement homes, sporting venues and event venues…

    $25–$28 an hour

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  • Ma-Ro Catering —Toronto, ON

    Lead menu engineering, recipe development, tasting sessions, and signature dish creation aligned with current culinary trends and client demands.

    $36–$38 an hour

    Quick apply

  • GRETA Arcade Bar YEG —Toronto, ON

    Identify high-potential team members and build development plans in partnership with HR. Ongoing professional development and leadership training.

    $80,000–$95,000 a year

    Quick apply


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