jasper park lodge ab sous chef, aalto Jobs – 12 Openings This Week

Junior Sous Chef, Aalto
Pursuit Collection —Pyramid Lake, AB
- $24 an hour
- Full-time
- Sanitation
- Hotel
- Supervising experience
Sous Chef, Aalto
Pursuit Collection —Pyramid Lake, AB
- Full-time
- Word processing
- Sanitation
- Hotel
Sous Chef, Columbia Icefield
Pursuit Collection —Jasper, AB
- Full-time
- Sanitation
- Hotel
- Supervising experience
Bartender, Aalto
Pursuit Collection —Pyramid Lake, AB
- $17 an hour
- Full-time
- Bar
- Hotel
- Restaurant
Junior Sous Chef, Columbia Icefield
Pursuit Collection —Jasper, AB
- $24 an hour
- Full-time
- Sanitation
- Hotel
- Supervising experience
Sous Chef, Forest Park Hotel
Pursuit Collection —Jasper, AB
- Full-time
- Management
- Hotel
Executive Sous Chef, Columbia Icefield
Pursuit Collection —Jasper, AB
- Full-time
- Word processing
- Sanitation
- Hotel
Line Cook, Aalto
Pursuit Collection —Pyramid Lake, AB
- $21 an hour
- Full-time
- Customer service
- Cooking
- Hotel
Food & Beverage Supervisor, Aalto
Pursuit Collection —Pyramid Lake, AB
- $21 an hour
- Full-time
- Microsoft Office
- Hotel
- Supervising experience
Sous Chef
Earls Jasper —Jasper, AB
- Part-time
- Cooking
- Communication skills
Sous Chef
Jasper Pizza Place —Jasper, AB
- $20–$25 an hour
- Full-time
- Cooking
Culinary Opportunities Across Pursuit Canada!
Pursuit Collection —Jasper, AB
- $18–$26 an hour
- Full-time
- Cooking
- Hotel
7d

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Junior Sous Chef, Aalto

Pursuit Collection -
Pyramid Lake, AB

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Job details

Full-time
$24 an hour

Qualifications

Sanitation
Supervising experience
Leadership
Restaurant experience

Full job description

At Pursuit, we offer more than just a place to visit, we create opportunities for our guests to truly connect with iconic destinations. Our experiences include world-class attractions and distinctive lodges, all designed to highlight the unique beauty of each location. Beyond that, we offer thoughtfully crafted restaurants, retail, and transportation services that help our guests immerse themselves fully in the experience. What ties it all together are the friendly faces you’ll find along the way, the thoughtful amenities, and the delightful details that make every visit feel personal and unforgettable.

This is the a full-time, year-round position beginning June 2026.

ROLE & RESPONSIBILITIES

Supervises the training and cross-training of kitchen personnel in conjunction with the section Sous Chef
Reports all maintenance and repair needs to the section Sous Chef
Supervises, expedites and participates in food preparation, in accordance with standards of quality, quantity, taste and presentation
Supervises, expedites and participates in the cleaning meats, fish and poultry
Supervises, expedites and participates in the cleaning of kitchen equipment and cooking utensils
Prepare, season and cook foods such as soups, salads, meat, fish, gravies, vegetables, desserts, sauces and casseroles
Carve meats, prepare portions on plates and add gravies, sauces and garnish to servings
Supervises, expedites and participates in the preparation and presentations of the buffet items
Checks food for taste, temperature and visual appeal
Supervises the presentation and return of food
Stores food items in refrigeration boxes to prevent contamination
Ensures the satisfaction of guest requests for special food items
Supervises the creation of attractive food displays
Other duties as assigned

REQUIRED SKILLS & QUALIFICATIONS

Minimum 1+ years supervisory experience in high volume food service and restaurant operations
Ability to manage in a diverse environment with focus on customer service
Experienced and proficient in the latest sanitation and HACCP standards.
Ability to control cost - food and labor under the guidance of senior chefs
Proven leadership experience and the ability to develop these skills further
Standard First-Aid or higher an asset

The starting wage for this role is $24.00

About Us:

We're more than a hospitality and attractions company. We connect people to iconic places through unforgettable and inspiring experiences; Our team members included.

Thoughtfully united by their unique power to inspire and invigorate, our collection of hotels and lodges, recreational attractions, ground transportation services, retail, food and beverage, sightseeing, tours, and travel products are tied together by iconic, destination-worthy locations in Alaska, Montana, the Canadian Rockies, Reykjavík and Costa Rica.

Pursuit is a publicly traded company listed on the New York Stock Exchange under the symbol PRSU. As a member of the S&P SmallCap 600 index, we specialize in attractions-led hospitality, consistently generating revenue and delivering value to our shareholders.

What will your work environment be like?

At Pursuit, our locations are more than just a place to work – it’s a space where you can bring your whole self, collaborate with talented teams across departments, and build lasting friendships. We believe in fostering an environment where work and play coexist, so whether you’re tackling projects or enjoying our many perks, you’ll feel supported and valued. With a variety of great benefits, we’re committed to ensuring that your time with us is as fulfilling as it is fun.

Our team shares a passion for adventure and an authentic desire to play host to the world. We are united by our connection to the people and places we’re lucky to call home. Our workforce is diverse. Our team members come here to embrace the extraordinary. To watch the sunrise and set each day in a place that, for many people, exists only in their imagination. To build career experience beside seasoned professionals a community of people who say ‘yes’ to adventure time and time again. To be a part of the #PursuitLife and live each day with purpose, turning moments into memories

PURSUIT PERKS

Join an inclusive, global team and make life-long connections
Enjoy free access to Pursuit attractions and 50% off for friends
Get discounts on hotel stays, dining, and retail
Access subsidized mental health and wellness resources

Equal Employment Opportunities Information

Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, color, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics. Pursuit places a high value on diverse backgrounds and experiences, recognizing that they serve as catalysts for creativity and innovation. We encourage individuals who are eligible to work in the country where the role is located to apply and join our inclusive team! We are working to eliminate barriers for applicants and team members from equity-deserving groups. If you can’t apply online or need accommodation during the application or hiring process, please contact our Talent & Acquisition Team at [email protected].

We thank all candidates for their interest; however, please note that only applicants selected for further consideration will be contacted directly.

Apply Now

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sous chef, aalto jobs in jasper park lodge ab

Junior Sous Chef, Aalto

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Bartender, Aalto

Junior Sous Chef, Columbia Icefield

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Executive Sous Chef, Columbia Icefield

Line Cook, Aalto

Food & Beverage Supervisor, Aalto

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Culinary Opportunities Across Pursuit Canada!

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