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head chef jobs in newfoundland and labrador

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  • Sous Chef

    Steele Hotels —St. John's, NL

    Coach, train, and guide new members of the team, putting in place proper orientation training and ongoing training and development for team members.

    Quick apply


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  • Ma-Ro Catering —Toronto, ON

    Lead menu engineering, recipe development, tasting sessions, and signature dish creation aligned with current culinary trends and client demands.

    $36–$38 an hour

    Quick apply

  • The Famous Owl of Minerva —North York, ON

    Education: Secondary (high) school graduation certificate. Prepare and cook complete meals and specialty foods for events such as banquets.

    $38 an hour

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