Breakfast Attendant – Fairfield Inn & Suites by Marriott BradfordJob Type
Full Time / Part Time
Location
Fairfield Inn & Suites by Marriott Bradford
136 Stirling Crescent
Bradford West Gwillimbury, ON L3Z 4L5
Job Overview
Fairfield Inn & Suites by Marriott Bradford is looking for energetic, reliable, and guest focused Breakfast Attendants to join our opening team. This role is responsible for setting up, preparing, maintaining, and cleaning the hotel’s complimentary breakfast buffet while delivering excellent guest service in accordance with Marriott brand standards.
The ideal candidate enjoys working in a fast paced hospitality environment, takes pride in cleanliness and presentation, and is comfortable with basic food preparation and kitchen duties.
Key ResponsibilitiesBreakfast Setup & Preparation
- Set up the breakfast buffet daily according to Marriott Fairfield brand standards
- Prepare and replenish breakfast items including eggs, sausages, waffles, oatmeal, breads, cereals, fruits, and beverages
- Perform basic cooking and food heating procedures safely and efficiently
- Ensure all food items are fresh, properly labeled, and attractively presented
- Prepare coffee, juices, and beverage stations before service begins
Guest Service
- Greet guests warmly and assist with breakfast related inquiries
- Maintain a clean, welcoming, and organized breakfast area throughout service
- Monitor buffet levels and restock items promptly during busy periods
- Ensure guests receive a positive dining experience
Cleaning & Sanitation
- Clean tables, counters, serving stations, and kitchen equipment regularly
- Wash dishes, utensils, and breakfast equipment as required
- Follow all food safety, sanitation, and health regulations
- Maintain cleanliness of storage, kitchen, and breakfast areas at all times
- Properly handle garbage, recycling, and food waste disposal
Inventory & Operations
- Monitor breakfast inventory and communicate shortages to management
- Rotate stock using FIFO procedures
- Assist with receiving and organizing deliveries if required
- Ensure proper storage of food and supplies following safety guidelines
Support Functions
- Assist other hotel departments when required
- Prepare the breakfast area for the next day’s operation
- Report maintenance or equipment issues promptly
Qualifications & RequirementsEducation & Experience
- High school diploma preferred
- Previous food service, hotel breakfast, or kitchen experience is an asset
- Food Handler Certification is an asset or willingness to obtain
Skills & Competencies
- Strong customer service and communication skills
- Ability to work independently and efficiently during early morning shifts
- Good organizational and multitasking abilities
- Attention to cleanliness, food presentation, and detail
- Positive attitude and team oriented mindset
Additional Requirements
- Ability to work early morning shifts, weekends, and holidays
- Ability to stand for extended periods
- Ability to lift up to 30 lbs and perform light physical tasks
- Professional appearance and demeanor
What We Offer
- Competitive pay
- Employee discounts at Marriott hotels worldwide through Marriott Explore Program
- Training and growth opportunities
- Positive and supportive work environment
- Opportunity to be part of an exciting hotel opening team
How to Apply
Apply directly through Indeed with your updated resume. We look forward to welcoming passionate hospitality professionals to our team.
Pay: $17.60-$20.00 per hour
Benefits:
- Extended health care
- On-site parking
Experience:
- Hotel management: 1 year (required)
Work Location: In person
