alberta front of house supervisor Jobs – 169 Openings This Week

Assistant F&B Manager (Hell's Kitchen)
River Cree Resort & Casino —Enoch, AB
- Weekends as needed
- Microsoft Word
- Hospitality
- Bar
Lead Manager, Front of House Operations
The Alberta Jubilee Auditoria Society —Edmonton, AB
- Full-time
- Hospitality
- CPR Certification
- Management
13d
FOH Supervisor
Casa12doce —Sherwood Park, AB
- From $17 an hour
- Full-time
- Hospitality
- Bar
- Spanish
- Dental care
Quick apply
5h
Kitchen Supervisor/Junior Sous Chef
Leopold's Tavern —Calgary, AB
- From $19 an hour
- Weekends as needed
- Bar
- Cooking
- English
- Store discount
- Dental care
Quick apply
6d
Assistant General Manager
Brewco Craft Kitchen + Brewery —Edmonton, AB
- $45,000–$60,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Restaurant management
- Paid time off
Quick apply
Line Cook/Kitchen Supervisor
Leopold's Tavern —Calgary, AB
- $16–$19 an hour
- Part-time
- Bar
- Customer service
- Cooking
- Store discount
- Dental care
Quick apply
2d
Restaurant Supervisor
Murrieta's Mountain Bar & Grill —Canmore, AB
- $18–$19 an hour
- Full-time
- Serving
- Bar
- Supervising experience
- Dental care
- Flexible schedule
Quick apply
Closing Line Cook/Kitchen Supervisor
Leopold's Tavern —Calgary, AB
- $17.00–$18.50 an hour
- Weekends as needed
- Bar
- Customer service
- Cooking
- Store discount
- Dental care
Quick apply
2d
Front of House Supervisor
BP Red Deer South —Red Deer, AB
- $18–$20 an hour
- Full-time
- Casual dining restaurant
- Organizational skills
- Time management
Front of House Supervisor
BP Airdrie North —Airdrie, AB
- $18–$20 an hour
- Full-time
- Casual dining restaurant
- Organizational skills
- Time management
12d
Front of House Supervisor
Altea —Edmonton, AB
- CPR Certification
- First Aid Certification
Quick apply
5d
Supervisor
Savers/Value Village —Edmonton, AB
- Full-time
- Paid time off
Quick apply
Food & Beverage Supervisor, Aalto
Pursuit Collection —Pyramid Lake, AB
- $21 an hour
- Full-time
- Microsoft Office
- Hotel
- Supervising experience
Housekeeping Supervisor
Banff Collection by InnVest Hotels —Banff, AB
- $20.75 an hour
- Hotel
- Communication skills
Quick apply
6d
Retail Supervisor
Savers/Value Village —Airdrie, AB
- Full-time
- Paid time off
Quick apply
Retail Store Supervisor
Savers/Value Village —Spruce Grove, AB
- Full-time
- Paid time off
Quick apply
Front of House Supervisor and Server - Pigeonhole Downtown
Concorde Entertainment Group —Calgary, AB
- Weekends as needed
- English
- Cashiering
- Accounting
6d
Front of House Supervisor
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Serving
- Leadership
- Restaurant experience
Quick apply
Front of House - Supervisor
Chop Steakhouse & Bar —Edmonton, AB
- Full-time
- Serving
- Hotel
- Leadership
Quick apply
FOH Supervisor
Leopold's Tavern —Calgary, AB
- From $15.50 an hour
- Weekends as needed
- Serving
- Hospitality
- Customer service
- Store discount
- Dental care
Quick apply
8h

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front of house supervisor jobs near alberta

Assistant F&B Manager (Hell's Kitchen)

River Cree Resort & Casino -
Enoch, AB

Apply Now

Job details

Full-time

Qualifications

Microsoft Word
Hospitality
Microsoft Excel
ProServe
Writing skills
Cooking
Food industry
Communication skills

Full job description

Overview:

Hell’s Kitchen is more than a restaurant—it’s a culinary experience inspired by world-renowned Chef Gordon Ramsay. Reporting to the GM and AGM, as an Assistant General Manager, you will lead the front-of-house team to deliver exceptional service, precise execution, and a fiery, unforgettable guest experience. You must uphold the brand’s high standards of excellence, discipline, and performance in a high-volume, fine dining environment.

Responsibilities:

Actively promotes an environment conducive to high quality customer service and employee relations by being a positive leadership example.
Responsible for scheduling, payroll, disciplinary actions, training and mentoring for staff.
Complete opening day and closing night procedures.
Ensure associates are prepared for their shifts and comply with policies on attendance and uniform.
Perform daily shift meetings and communicate the next day events to the following Shift Supervisor.
Creating, managing and implement F&B/HK departmental policies & procedure.
Ensure maintenance of safety and sanitation standards and policies.
Provide overall direction, coordination, and ongoing evaluation of operations.
To look out for the safety of yourself, co-workers and to follow all Health and Safety requirements in the workplace.
Use a "hands-on" approach to management.
All other duties as assigned

Qualifications:

3-4 years experience in the Food & Beverage Industry
Deep knowledge of hospitality operations including service, kitchen flow, bar management, and financial controls.
Proven success leading and motivating large teams in a fast-paced, demanding environment.
Polished communication skills and presence; able to lead with authority, charisma, and confidence.
Extensive knowledge of wines & cocktails.
Experience working in branded concepts is a strong plus.
Passion for culinary excellence and theatrical guest experiences.
AGLC Proserve & Protect required.
Excellent written and oral communication skills.
Ability to meet deadlines in a rapidly changing business environment.
Extensive food & beverage knowledge and ability to develop and apply practices, procedures, and principles in a casino environment.
Developed writing skills sufficient to prepare written materials involving detailed descriptions and explanations requiring the accurate use of specialized terminology.
Self-planning skills are sufficient to schedule, organize, and carry out work assignments according to established work plans, adjusting work schedules according to changing priorities.
Developed judgment and problem-solving skills sufficient to interpret and/or analyze factual and conceptual information with the ability to adapt general procedures or approaches when formulating responses to problems.
Manages workload independently and works well in teams.
Working knowledge of MS Word, MS Excel.

The Schedule for this position may vary and would require the ability to work shift work, late nights, weekends and holidays.

Fast-paced, high-volume environment.
Must be able to stand and walk for extended periods and perform physical tasks as needed.
Physical coordination to carry trays (up to 30 lbs)

WE OFFER

A competitive wage and excellent benefits.
Shuttle service from West Edmonton location.
All associates participate in our “Circle of Service” program which rewards and empowers individuals who provide outstanding customer service.
An opportunity to work within a progressive, exciting team environment.
An opportunity to work with a skilled Management team.

#INDHP

Apply Now

Refine Your Search

front of house supervisor jobs in alberta

Assistant F&B Manager (Hell's Kitchen)

Lead Manager, Front of House Operations

FOH Supervisor

Kitchen Supervisor/Junior Sous Chef

Assistant General Manager

Line Cook/Kitchen Supervisor

Restaurant Supervisor

Closing Line Cook/Kitchen Supervisor

Front of House Supervisor

Front of House Supervisor

Front of House Supervisor

Supervisor

Food & Beverage Supervisor, Aalto

Housekeeping Supervisor

Retail Supervisor

Retail Store Supervisor

Front of House Supervisor and Server - Pigeonhole Downtown

Front of House Supervisor

Front of House - Supervisor

FOH Supervisor

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