Barrie On Dietary Jobs – 13 Openings This Week

Director of Culinary Services
Amica Senior Lifestyles —Barrie, ON
- $61,600–$77,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Dental care
- Vision care
Culinary Services Supervisor (Belleville/Madoc/Desseronto)
Neighbourhood Better Living Belleville —Ontario
- $48,000–$59,000 a year
- Full-time
- Microsoft Office
- Supervising experience
- Communication skills
- Dental care
Quick apply
Cook
Amenida Seniors Community —Ontario
- $20.18–$21.67 an hour
- Weekends as needed
- Cooking
- Organizational skills
- Kitchen experience
2d
Speciality Cook
Amenida Seniors Community —Ontario
- $19.63 an hour
- Part-time
- Cooking
- Organizational skills
- Kitchen experience
Special Aide
Royal Victoria Regional Health Centre —Barrie, ON
- $27.01–$27.60 an hour
- High school diploma or GED
- Food service
- Organizational skills
6d
Key Holder/Crew Member - Full-Time
Booster Juice —Barrie, ON
- From $17.60 an hour
- Weekends as needed
- Serving
- Sales
- Customer service
- Store discount
- Flexible schedule
Quick apply
Dietary Aide
Chartwell Retirement Residences —Barrie, ON
- $612–$792 a month
- Part-time
- English
- High school diploma or GED
- First Aid Certification
Part Time - Child Care Centre Cook
BrightPath Kids Canada —Barrie, ON
- $17.60–$18.00 an hour
- Full-time
- CPR Certification
- Cooking
- First Aid Certification
- Designated paid holidays
- Dental care
Quick apply

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Line Cook/Prep Cook/Dishwasher/ chef/waiters/
Ru mis grillhouse —Elmvale, ON
Monitor food stock and place orders when there are shortages. The Line Cook will be responsible for preparing high-quality dishes following the chef's…
From $20 an hour
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Restaurant Staff
Pita land Bayfield —Barrie, ON
Strong math skills for handling cash transactions and processing payments accurately. Handle cash transactions responsibly, ensuring accurate cash handling…
$17.60–$18.00 an hour
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Food Services Supervisor
THE REGIONAL MUNICIPALITY OF DURHAM —Oshawa, ON
Participate in annual care conferences with residents and families and keep families informed of residents' progress. Proficiency in MS Office applications.
$82,562–$103,203 a year
Quick apply
11d
Dietary Aide
Lakeridge Health —Bowmanville, ON
Food Handler's training and certification is required; Accommodation will be provided in all parts of the recruitment and assessment process in accordance with…
$27.03–$28.33 an hour
3d

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Director of Culinary Services

Amica Senior Lifestyles -
Barrie, ON

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Job details

Full-time
$61,600–$77,000 a year

Qualifications

Microsoft Word
Red Seal
Microsoft Excel
Microsoft Outlook
Food Handler Certification
Supervising experience
Computer skills
Leadership
Restaurant experience
Communication skills
Hotel experience
Smart Serve

Full job description

Job Description :

DIRECTOR OF CULINARY SERVICES

Amica Little Lake

Full-Time

Amica embraces pay-for-performance compensation philosophy and offers a competitive total compensation package designed to reward performance.
Expected Salary Range: $61,600 - $77,000
Maximum Bonus Potential: 5% of base pay, that rewards exceptional performance.
Benefits: Comprehensive health, dental, and vision coverage, retirement plan contributions, disability, and employee wellness programs.
Vacation: Generous annual vacation entitlement, aligned with company policy.
Compensation is determined based on skills, experience, and qualifications. Candidates whose experience surpasses the expectations for this role may be eligible for compensation above the advertised range.

Established in 1996, Amica Senior Lifestyles operates over 30 senior living residences in British Columbia and Ontario, while continuing to grow in select markets. We offer Independent Living (IL), Assisted Living (AL) and Memory Care (MC) lifestyle options, along with Long Term Care (LTC) in BC. We combine expert care with unparalleled premium hospitality and amenities for a personalized senior living experience.

At Amica, our values are at the heart of all we do. We are privileged to spend our days enriching the lives of seniors, their families and each other. We celebrate diverse perspectives, lived experiences, and we are committed to fostering an inclusive environment where everyone feels they belong.

We welcome applicants from all backgrounds, including those of all religions, ethnicities, people of diverse sexual and gender identities and expressions, Black, Indigenous, Racialized People, and Persons with Disabilities.

Become part of a team where you can make a real impact in the lives of others each and every day.

A day in the life of a Director of Culinary Services:

You will be responsible for the smooth operation of all aspects of dining services within the Community to provide an exceptional dining experience to the Residents. You will foster outstanding teamwork and motivation and provide strong leadership to your team.

The successful incumbent will ensure that the luxuries Amica promise is delivered to our residents in the quality of the food and service we provide to them each and every day. You will be responsible for the nutritional and dietary needs that ensure the well-being of our residents. As the Director of Culinary Services, you will be a dynamic, customer focused, self-starting leader with excellent communication skills and an eye for detail.

You will also be responsible for all aspects of the employee process including employee development, hiring, payroll administration, and scheduling. As a member of the management team, you will also participate in community operations including rotating duty manager shifts, program development budgets and resident relations.

How do I qualify?

You must have:

Red Seal Cook’s Qualification Certificate
Food Handling Certificate
Minimum 3 years supervisory experience in a fine dining service environment
5 years progressive experience in a variety of dining environments
Smart Serve or other approved alcohol service Certificate

What we are looking for:

Previous hotel experience in a fine dining property
Strong service orientation with demonstrated knowledge of all types of formal dining room service
Excellent communication and interpersonal skills; team player skilled with motivating and coaching others
Proven leadership abilities; approachable and diplomatic decision making style.
Strong problem solving and decision making skills
Detail oriented, with good organizational abilities
Demonstrated ability to prioritize and respond with a sense of urgency when required
Strong computer skills with proficiency in Word, Excel, Outlook, and electronic systems
Ability to work in a flexible environment to meet the needs of the residents, including weekend and holiday coverage, as required

Requests for accommodation can be made at any stage of the recruitment process providing the applicant has met the Bona-fide requirements for the open position. Applicants need to make their requirements known when contacted.

#Leaders-Hiring-Amica

Apply Now

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dietary jobs in barrie on

Director of Culinary Services

Culinary Services Supervisor (Belleville/Madoc/Desseronto)

Cook

Speciality Cook

Special Aide

Key Holder/Crew Member - Full-Time

Dietary Aide

Part Time - Child Care Centre Cook

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