Brampton On Sushi chef Jobs – 15 Openings This Week

Operations Chef - Multiple positions
AFC Franchise Corp. —Brampton, ON
- $21.00–$23.75 an hour
- Weekends as needed
- Inventory control
- ServSafe
- Customer service
- Dental care
- Vision care
Quick apply
11h
Sushi Maker
Toro Toro —Vaughan, ON
- 8 hour shift
- No experience needed
- English
- Restaurant
Quick apply
Sushi Chef
Sushi 4U Lakeshore —Etobicoke, ON
- $18–$32 an hour
- Part-time
- English
- Cleaning
- Communication skills
- Store discount
Quick apply
9d
Sushi Chef
Kibo Sushi + Market —Mississauga, ON
- $18–$25 an hour
- Part-time
- Inventory management
- Sanitation
- Presentation skills
- Dental care
Quick apply
Sushi Chef/Sushi Maker
Wind Group Inc. —Mississauga, ON
- Temporary
- Maintenance
- Cleaning
Quick apply
Kitchen Prep Cook
Toro Toro Sushi + Poke —Concord, ON
- From $15.50 an hour
- 8 hour shift
- Customer service
- Cooking
- English
- COVID-19 protective measures
Quick apply
Sushi chef or sushi cook
Bada sushi —Acton, ON
- $18–$24 an hour
- Full-time
- Hospitality
- Sanitation
- Supervising experience
Quick apply
Sushi Chef
Cozymeal —Mississauga, ON
- Up to $12,000 a month
- Full-time
- Cooking
- Teaching
- Flexible schedule
1d
Sushi Bar Helper
August 8 —Brampton, ON
- $17.60–$22.00 an hour
- Presentation skills
- Cleaning
- Restaurant
Quick apply
Executive Chef
Culinaria Restaurant & Events —Mississauga, ON
- $37 an hour
- Weekends as needed
- Hospitality
- English
- Supervising experience
Quick apply
Kitchen Staff/ Cooks/ Cashiers
Toro Toro Sushi —Mississauga, ON
- From $17.60 an hour
- 8 hour shift
- Customer service
- English
- High school diploma or GED
- COVID-19 protective measures
Quick apply
Kitchen Staff
Sushi 4U Lakeshore —Etobicoke, ON
- $17.60–$28.35 an hour
- Part-time
- Sanitation
- Cleaning
- Flexible schedule
Quick apply
9d
Maki Chef
Kibo Sushi + Market —Mississauga, ON
- $18–$25 an hour
- Part-time
- Cleaning
- Restaurant
Quick apply
Assistant Cook
T&T Supermarket —Erin Mills, ON
- $19.10 an hour
- Weekends as needed
- Sanitation
- Cleaning
- Communication skills
- Dental care
- Vision care
9d

Discover related jobs

Based on your search for sushi chef jobs.

Life Insurance Associate
Edion Staffing Agency —Ontario
Prospect and develop relationships with new clients. Whether you are already licensed or looking to become licensed, we provide the tools, training, and support…
$106,000–$155,000 a year
Quick apply
Commercial Painter
Dexterra On-Demand —Mississauga, ON
Valid driver's license and clean driving record (required for operating company service vehicle). Work from blueprints, drawings, layouts, or specifications to…
$25–$35 an hour
Quick apply

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Sushi Chef
toto Sushi —Toronto, ON
Prepare sushi rolls, nigiri & pressed sushi. Keep sushi station clean & organized. Toto Sushi is looking for a reliable and hardworking Maki Chef.*.
$19–$21 an hour
Quick apply
1d
Experienced Sushi Roll Maker
Issmi Japanese Restaurant —North York, ON
Equipped with a maki machine to ensure smoother and more efficient workflow. Frequent catering opportunities, offering valuable experience in diverse settings.
From $250 a day
Quick apply
1d

Show more jobs in cities nearby

I want to receive the latest job alerts for sushi chef in brampton on

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Operations Chef - Multiple positions

AFC Franchise Corp. -
Brampton, ON

Quick apply

Job details

Full-time
$21.00–$23.75 an hour
11 hours ago

Qualifications

Inventory control
ServSafe
Customer service
Food Handler Certification
Sanitation
ADP
High school diploma or GED
Meal preparation
Customer service orientation
Cleaning
Purchasing
Food preparation
Log books
Chef experience
Chef
Food safety
Professional kitchen experience
Driving Licence

Full job description

We’re hiring! AFCFC is seeking a highly motivated Operations Chef to join our team!

About Us

Since 1986, we’ve been redefining fresh and convenient dining as North America’s largest franchisor of supermarket-based food service counters featuring sushi and other authentic Asian-inspired cuisine. Our well-loved brands, ZENSHI Handcrafted Sushi and Wild Blue Sushi, are trusted names that bring flavor and freshness to communities every day.

With thousands of locations across the U.S. and Canada, we’ve built our reputation on quality, consistency, and innovation. Every dish we serve is freshly prepared with premium ingredients carefully packaged and designed for today’s on-the-go lifestyle.

As the industry leader, we’re passionate about delivering the perfect balance of taste, quality, and convenience. But what truly sets us apart is our people, the dedicated teams who bring our mission to life each day.

If you’re looking to grow with a company that values innovation, teamwork, and continuous improvement, we invite you to join us and shape the future of fresh dining.

About the Role

The Operations Chef prepares and presents high-quality sushi and hot food items while upholding company standards for food safety, cleanliness, and presentation. This role plays an important part in daily store operations by following production plans, managing inventory, and completing required documentation to ensure fresh products and minimal waste. A strong focus in this role is on customer service and collaboration with store teams, which helps create a welcoming and positive experience for every customer.

This position operates in a dynamic, fast-paced environment where store assignments may change on short notice due to franchise transitions. The role is temporary in nature and based on business operational needs and assignment availability. Candidates should be flexible and open to working at different retail locations, and occasionally in nearby cities or locations, as required. Reliability, adaptability, and a willingness to travel are essential for success in this role.

Key Responsibilities & Duties

Prepare and present high-quality sushi and hot food items, including both core menu and promotional offerings.
Ensure all ingredients are fresh, properly stored, and prepared in full compliance with food safety and sanitation standards.
Maintain a clean, organized, and sanitary workstation at all times. Conduct regular inventory checks of ingredients and supplies; report shortages and assist with restocking as needed.
Produce sushi and hot food items based on the Daily Production Report (DPR) to meet sales and operational goals.
Accurately complete required logbooks in accordance with Standard Sanitation Operating Procedures (SSOP).
Adhere to assigned schedules and store operating hours with consistent reliability.
Provide exceptional customer service through positive, professional, and courteous interactions.
Communicate clearly, respectfully, and professionally with team members, store staff, and management.
Uphold company standards for appearance, conduct, and professionalism, including proper uniform and ID use.
Travel to various retail locations from the chef’s home base, occasionally for extended periods.
Availability to work evenings, weekends, and holidays as needed. Advanced Fresh Concepts Franchise Corp. 2
Maintain an active Manager’s ServSafe Certification and Allergen Certificate
Perform additional duties as assigned, which may include purchasing produce for inventory (with reimbursement) and occasional delivery services. Qualifications & Skills.
High school or vocational school coursework in kitchen basics such as food safety, preferred.
Proven experience as a sushi chef or in a similar culinary role.
Strong knife skills with knowledge of both traditional and modern sushi preparation techniques.
Excellent interpersonal and customer service skills.
Canada Candidates (Required): Valid Food Handler’s Certification and Allergen Certification.
Flexibility to work at different locations based on business needs.
Experience using business applications such as ADP (payroll and HR functions) and Concur (expense reimbursement) is a plus.
Availability to work evenings, weekends, and holidays as needed.
Ability to work quickly and efficiently and maintain quality in a fast-paced environment.
Ability to work well as part of a team.
Ability to maintain personal hygiene

Salary: $21.00-$23.75 (CAD)

About Zenshi:
Zenshi® is a privately held company based in Torrance, California.

AI Disclosure: We do not use artificial intelligence (AI) to screen or assess candidates in this hiring process

Vacancy Status: This posting is new vacancy.

We welcome applicants from all backgrounds and do not require Canadian work experience. Relevant international experience will be considered.

Accommodation Statement: We are committed to providing an inclusive and accessible recruitment process. If you require accommodation at any stage of the hiring process due to a disability, please contact our HR team, and we will work with you to meet your needs at [email protected].

#AFCIndeed

Job Type: Full-time

Pay: $21.00-$23.75 per hour

Benefits:

Dental care
Discounted or free food
Life insurance
On-site parking
Vision care

Application question(s):

Are you willing and able to travel for work? Are you able to work outside of your current province?

Experience:

Food preparation: 1 year (required)

Licence/Certification:

Driving Licence (required)
Food Handler's Certificate (required)

Work Location: In person

Quick apply

Refine Your Search

sushi chef jobs in brampton on

Operations Chef - Multiple positions

Sushi Maker

Sushi Chef

Sushi Chef

Sushi Chef/Sushi Maker

Kitchen Prep Cook

Sushi chef or sushi cook

Sushi Chef

Sushi Bar Helper

Executive Chef

Kitchen Staff/ Cooks/ Cashiers

Kitchen Staff

Maki Chef

Assistant Cook

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alerts for sushi chef in brampton on

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected