British Columbia Banquet cook Jobs – 78 Openings This Week

Banquet Cook (Cook 1, Cook 2 & Cook 3 Positions Available)
Clarion Hotel & Conference Centre —Abbotsford, BC
- $18.25–$24.00 an hour
- Part-time
- Sanitation
- Hotel
- Cleaning
- Store discount
- Paid time off
Quick apply
4d
Banquet Cook
Jess Sky —Coquitlam, BC
- $18.25–$24.00 an hour
- Part-time
- Inventory control
- Sanitation
- English
- Store discount
- Flexible schedule
Quick apply
5d
Cook 2
Pinnacle Hotel Vancouver Harbourfront —Vancouver, BC
- $26.76–$35.68 an hour
- Full-time
- Cooking
- English
- Hotel
- Dental care
- Vision care
Quick apply
First Cook, Full Time
ESS Compass Group Canada —Smithers, BC
- $25.75 an hour
- Day shift
- Cleaning
- Communication skills
Quick apply
11d
Cook II Seasonal
Marriott International, Inc —Vancouver, BC
- $36.62 an hour
- Full-time
- Serving
- Hotel
- High school diploma or GED
Cook 1 (Winter 2026-2027)
Westin Resort and Spa Whistler —Whistler, BC
- $23–$25 an hour
- Full-time
- Sanitation
- Hotel
- Team management
Quick apply
Chef de Partie
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $28.75–$30.00 an hour
- Part-time
- Inventory control
- Customer service
- Sanitation
- Dental care
- Tuition reimbursement
Quick apply
11d
Production Cook
Refire Kitchen —Victoria, BC
- $22–$25 an hour
- Weekends as needed
- Cooking
- English
- Hotel
- Store discount
Quick apply
8d
First Cook
Executive Hotels —Chilliwack, BC
- $21.50 an hour
- Part-time
- Customer service
- Sanitation
- English
Quick apply
14d
Banquet Cook
twelvefifty —Kamloops, BC
- From $18.25 an hour
- Part-time
- Sanitation
- Cleaning
- Dental care
- Paid time off
Quick apply
1d
URGENTLY HIRING - Lead Cook
Key-oh Business Development Corporation —Burns Lake, BC
- $24–$28 an hour
- Weekends as needed
- Microsoft Word
- Bar
- Heavy lifting
- Flexible schedule
Quick apply
Line Cook/Demi Chef de Partie
Sparkling Hill Resort —Vernon, BC
- $20–$22 an hour
- Overtime
- Sanitation
- Organizational skills
- In-person
Quick apply
7d
Cook 1
Pinnacle Hotel Harbourfront —Vancouver, BC
- $28.29–$37.72 an hour
- Weekends as needed
- Customer service
- Cooking
- English
- Dental care
- Paid time off
Quick apply
Line Cook/Prep Cook
Pheasant Glen Golf Resort —Qualicum Beach, BC
- $20–$24 an hour
- Weekends as needed
- Hospitality
- Sanitation
- In-person
- Store discount
- Flexible schedule
Quick apply
8d
Chef De Partie
Capilano Group —Vancouver, BC
- $28.35 an hour
- Weekends as needed
- Bar
- Sanitation
- Communication skills
Quick apply
Catering Cook/Chef
Express Employment Professionals —Vancouver, BC
- $24–$25 an hour
- Full-time
- Sanitation
- Hotel
- Cleaning
- Dental care
- Paid time off
Quick apply
3d
Line Cook
Kingfisher Pacific Resort and Spa —Courtenay, BC
- $23–$28 an hour
- Full-time
- Customer service
- Sanitation
- Hotel
- Store discount
- Dental care
Quick apply
Sous Chef
Versante Hotel —Richmond, BC
- $27–$29 an hour
- Weekends as needed
- Inventory management
- Sanitation
- Hotel
- Store discount
- Disability insurance
Quick apply
7d
Line Cook (Part-Time, Contract)
Vancouver Aquarium —Vancouver, BC
- $19–$25 an hour
- Part-time
- Customer service
- Microsoft Office
- Supervising experience
Quick apply
10d
First Cook
Dexterra —Vancouver, BC
- $24 an hour
- Full-time
- Microsoft Word
- Serving
- Hospitality
- Dental care
Quick apply
4d

I want to receive the latest job alerts for banquet cook in british columbia

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Banquet Cook (Cook 1, Cook 2 & Cook 3 Positions Available)

Clarion Hotel & Conference Centre -
Abbotsford, BC

Quick apply

Job details

Permanent | Part-time | Seasonal | Full-time
$18.25–$24.00 an hour
4 days ago

Qualifications

FoodSafe
Sanitation
DEC
Meal preparation
Meat cutting
Cleaning
Food preparation
Food safety
Communication skills
Professional kitchen experience
Hotel experience
Stock rotation
Butcher and meat cutting experience

Full job description

Banquet Cook (Cook 1, Cook 2 & Cook 3 Positions Available)

Clarion Hotel & Conference Centre | Abbotsford, BC
Wage: TBD, based on experience and position level

The Clarion Hotel & Conference Centre is the largest conference centre outside Metro Vancouver, featuring 24,000 square feet of meeting, event, and tradeshow space, along with 116 guest rooms, including Executive Business Class Rooms and suites.

We are looking for energetic, self-motivated, independent, and driven individuals with a "can-do" attitude and a passion for culinary excellence. Does that sound like you?

Our renowned culinary team has proudly delivered exceptional dining experiences for countless events, conferences, weddings, and banquets. This is your opportunity to work in a state-of-the-art modern kitchen and be part of a team that takes pride in creating memorable guest experiences.

Positions Available

We are currently accepting applications for:

Cook 1
Cook 2
Cook 3
Cook 2 (Carving/Butchering Experience Preferred)

Positions will be assigned based on experience, qualifications, and demonstrated skill level.

Responsibilities

Prepare and cook menu items according to established recipes and presentation standards.
Assist in banquet food preparation and execution for events of various sizes.
Ensure food quality, consistency, and proper portion control
Maintain a clean, organized, and safe work environment
Follow all food safety and sanitation procedures
Assist with inventory control, receiving, and stock rotation
Work collaboratively with culinary and banquet teams to ensure successful event execution
Support other kitchen operations as required

Qualifications

Previous culinary experience in a hotel, banquet, restaurant, or catering environment is an asset.
Strong knowledge of food preparation techniques and kitchen operations
Ability to work efficiently in a fast-paced environment
Excellent teamwork and communication skills
Flexible availability, including evenings, weekends, and holidays
Food Safe Certification is an asset
For the Cook 2 (Carving/Butchering) position, experience with meat fabrication, butchering, and carving is strongly preferred.

What We Offer

Competitive compensation based on position and experience plus Gratuities
Discounted room rates for Choice Hotels all over the world
Opportunity for growth and advancement
A modern, professional kitchen environment
A supportive and collaborative team culture
Diverse and exciting banquet, conference, wedding, and special event experiences

If you are passionate about food, thrive in a fast-paced environment, and want to be part of one of the Fraser Valley's premier hospitality teams, we want to hear from you.

Apply today and join the culinary team at Clarion Hotel & Conference Centre.

Pay: $18.25-$24.00 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

Discounted or free food
On-site parking
Paid time off
Store discount

Ability to commute/relocate:

Abbotsford, BC: reliably commute or plan to relocate before starting work (required)

Application question(s):

Which Position would you prefer? Cool 1, Cook 2, Cook 3.
Do you have knife skills?
Are you available for all shifts during the busy season (Oct-Dec)? Or what are your limitations?

Experience:

Carving: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

banquet cook jobs in british columbia

Banquet Cook (Cook 1, Cook 2 & Cook 3 Positions Available)

Banquet Cook

Cook 2

First Cook, Full Time

Cook II Seasonal

Cook 1 (Winter 2026-2027)

Chef de Partie

Production Cook

First Cook

Banquet Cook

URGENTLY HIRING - Lead Cook

Line Cook/Demi Chef de Partie

Cook 1

Line Cook/Prep Cook

Chef De Partie

Catering Cook/Chef

Line Cook

Sous Chef

Line Cook (Part-Time, Contract)

First Cook

I want to receive the latest job alerts for banquet cook in british columbia

Related Searches

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected