British Columbia Compass group Jobs – 90 Openings This Week

Chef de Partie
Compass Group Canada —Burnaby, BC
- $23–$28 an hour
- Weekends as needed
- Cooking
- English
- Hotel
Quick apply
Housekeeping Aide - Casual
Compass Group Canada Ltd —North Vancouver, BC
- $25.82 an hour
- Part-time
- English
- Hotel
- Organizational skills
Quick apply
7d
Customer Service (SFU Dining Commons, Burnaby, BC)
Compass Group Canada Ltd —Burnaby, BC
- $24.44 an hour
- English
- Hotel
- Cashiering
Quick apply
14d
Kitchen General Help
Compass Group Canada Ltd —Kitimat, BC
- $21.25 an hour
- Day shift
- English
- Food service
- Organizational skills
Quick apply
Customer Service (SFU Tim Hortons, Burnaby, BC)
Compass Group Canada Ltd —Burnaby, BC
- $24.44 an hour
- English
- Hotel
- Cashiering
Quick apply
14d
General Help Seasonal Full Time
Compass Group Canada Ltd —Vancouver, BC
- English
- Hotel
- Food service
Quick apply
General Help 1 -Full Time & Part Time
Compass Group Canada Ltd —North Vancouver, BC
- English
- Food service
Quick apply
5d
Overnight Housekeeper Full Time
Compass Group Canada Ltd —Vernon, BC
- $22.28 an hour
- English
- Hotel
- Organizational skills
Quick apply
Second Cook, Full Time
Compass Group Canada —Kitimat, BC
- $33.69 an hour
- Day shift
- Cooking
- Restaurant experience
- Communication skills
Quick apply
Housekeeper Casual/On Call
Compass Group Canada Ltd —Kelowna, BC
- $22.66 an hour
- Part-time
- English
- Hotel
- Organizational skills
Quick apply
6d
Housekeeper Part Time
Compass Group Canada Ltd —Victoria, BC
- $23.11 an hour
- Part-time
- English
- Hotel
- Organizational skills
Quick apply
Cashier - Full Time & Part Time
Compass Group Canada Ltd —North Vancouver, BC
- Customer service
- Cashiering
- Communication skills
Quick apply
5d
Housekeeper Casual
Compass Group Canada Ltd —Maple Ridge, BC
- $18.25 an hour
- Part-time
- English
- Hotel
- Organizational skills
Quick apply
Receiver (SFU Dining Commons, Burnaby, BC)
Compass Group Canada Ltd —Burnaby, BC
- $24.44 an hour
- Heavy lifting
- Microsoft Office
- Computer skills
Quick apply
14d
General Help Casual Part Time
Compass Group Canada Ltd —Surrey, BC
- $20 an hour
- Part-time
- English
- Cashiering
- Food service
Quick apply
13d
Cook Full Time
Compass Group Canada Ltd —Vancouver, BC
- $22–$24 an hour
- Cooking
- Restaurant experience
- Communication skills
Quick apply
Cook Full Time at Fraser Regional Correction Center
Compass Group Canada Ltd —Maple Ridge, BC
- $26.79 an hour
- Cooking
- Restaurant experience
- Communication skills
Quick apply
Sanitation (SFU Dining Commons, Burnaby, BC)
Compass Group Canada Ltd —Burnaby, BC
- $24.44 an hour
Quick apply
14d
Floating Chef Manager
Compass Group Canada Ltd —Burnaby, BC
- $65,000–$75,000 a year
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Lead Cook, Full Time
Chartwells —Coquitlam, BC
- $24 an hour
- Cooking
- English
- Organizational skills
Quick apply
13d

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Chef de Partie

Compass Group Canada -
Burnaby, BC

Quick apply

Job details

Full-time
$23–$28 an hour

Qualifications

FoodSafe
Cooking
English
Presentation skills
Time management

Full job description

Chef de Partie (Catering Production & Fulfillment)

Company: Compass Group Canada

Location: Vancouver, BC (Operating at the Rocky Mountaineer Catering Base)

Compensation: $23.00 – $28.00 per hour

Position Type: Full-Time, Flexible Availability Required

About Us

Compass Group Canada is the nation’s leading foodservice and support services company. We pride ourselves on delivering legendary hospitality and culinary excellence.

We are thrilled to be the contracted catering partner for Rocky Mountaineer, globally renowned for delivering luxury rail experiences across some of the most breathtaking landscapes in the world. Behind every unforgettable journey is a world-class culinary team. We are currently seeking a skilled, passionate, and energetic Chef de Partie to join our high-volume catering production and fulfillment team in Vancouver. If you have strong cooking skills, a sharp eye for presentation, and thrive in a fast-paced environment, we want you on our team!

What You’ll Do

As a Chef de Partie, you will run a designated kitchen section, ensuring that top-tier meals are prepared, portioned, and staged perfectly for onboard guests. Working as part of a high-volume production team, you will support operations serving up to 120,000 guests annually across multiple routes, including standard, delayed, and emergency service requirements.

Key Responsibilities:

Culinary Execution: Prepare, cook, and portion premium menu items—including guest breakfast, lunch, dinner, snacks, and crew meals—strictly following standardized recipes and presentation guidelines.
Station Leadership: Oversee your assigned section (e.g., prep, hot line, or cold larder), managing production timelines and guiding Cooks to ensure consistency and quality.
Fulfillment & Staging: Accurately portion, package, and organize prepared items to align with order requirements and train load sheets.
Food Safety Excellence: Maintain strict adherence to Food Safe compliance, sanitation standards, allergen controls, and product labeling/traceability.
Irregular Operations Support: Pivot quickly to assist with emergency meal kits and irregular service menus during train delays or operational changes.
Inventory & Waste Control: Assist with receiving and properly storing ingredients (FIFO) while minimizing waste through precise portioning and smart kitchen management.

What We’re Looking For

Experience: 2–4 years of professional cooking experience, preferably in a high-volume kitchen, hotel, or premium catering environment.
Strong Cooking Skills: Excellent knife skills, a deep understanding of cooking techniques, and the ability to maintain consistency under pressure.
Certifications: Valid Food Safe Level 1 certification is required.
Adaptability & Drive: Exceptional time management skills and a positive, team-oriented attitude.
Flexible Availability: Because train schedules are dynamic, you must be available to work a flexible roster, which may include early mornings, evenings, weekends, and holiday shifts.

Working Conditions & Physical Requirements

A fast-paced, high-volume kitchen and production environment.
Physically demanding work including standing for extended periods, bending, and lifting/carrying items.
Exposure to varying kitchen environments, including hot cooking lines and cold storage areas.

Why Join Compass Group Canada?

Competitive pay ($23.00 – $28.00/hour depending on experience).
Growth opportunities within Canada’s leading food services company.
A vibrant, collaborative team environment where your culinary skills genuinely impact the guest experience.

Ready to elevate your culinary career with an industry leader? Apply today to join the Compass Group Canada team at Rocky Mountaineer!

Pay: $23.00-$28.00 per hour

Work Location: In person

Quick apply

Refine Your Search

compass group jobs in british columbia

Chef de Partie

Housekeeping Aide - Casual

Customer Service (SFU Dining Commons, Burnaby, BC)

Kitchen General Help

Customer Service (SFU Tim Hortons, Burnaby, BC)

General Help Seasonal Full Time

General Help 1 -Full Time & Part Time

Overnight Housekeeper Full Time

Second Cook, Full Time

Housekeeper Casual/On Call

Housekeeper Part Time

Cashier - Full Time & Part Time

Housekeeper Casual

Receiver (SFU Dining Commons, Burnaby, BC)

General Help Casual Part Time

Cook Full Time

Cook Full Time at Fraser Regional Correction Center

Sanitation (SFU Dining Commons, Burnaby, BC)

Floating Chef Manager

Lead Cook, Full Time

I want to receive the latest job alerts for compass group in british columbia

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