British Columbia Executive chef seniors Jobs – 16 Openings This Week

Cook (Casual) - The Waterford
Bria Communities —Delta, BC
- $24.50 an hour
- English
- Team management
- Flexible schedule
Cook (Full-time) - The Waterford
Bria Communities —Delta, BC
- $24.50 an hour
- Full-time
- English
- Team management
- Dental care
Cook (Casual) - The Wexford
Bria Communities —Delta, BC
- $24.66 an hour
- English
- Team management
- Flexible schedule
Community Kitchen Chef
Brock House Society —Vancouver, BC
- $50,000–$55,000 an hour
- Weekends as needed
- Inventory management
- Sanitation
- Maintenance
- Dental care
- Paid time off
Quick apply
20h
Server/Host (Part-time) - The Waterford
Bria Communities —Delta, BC
- $21.75 an hour
- Part-time
- Serving
- Customer service
- Sanitation
- Dental care
Prep Cook
VRS Communities Society —Nanaimo, BC
- $26.12 an hour
- Part-time
- Serving
- Writing skills
- English
3d
Prep Cook
Lakeside Gardens —Nanaimo, BC
- $26.12 an hour
- Part-time
- Serving
- English
- Team management
Server (Casual) - The Waterford
Bria Communities —Delta, BC
- $21.75 an hour
- Customer service
- Sanitation
- English
- Flexible schedule
3d
Cook
Sienna Senior Living —Port Coquitlam, BC
- $20.57 an hour
- Part-time
- Microsoft Word
- Hospitality
- Microsoft Outlook
Quick apply
9d
Server (Casual) - Magnolia Gardens
Bria Communities —Langley, BC
- $21.03 an hour
- Customer service
- Sanitation
- English
- Flexible schedule
Assistant Chef
Silver Harbour Seniors' Activity Centre —North Vancouver, BC
- $28.29 an hour
- Part-time
- Sanitation
- English
- Hotel
Quick apply
1d
Food Services Manager/ Executive Chef
Chartwell Retirement Residences —Vancouver, BC
- Weekends as needed
- Microsoft Word
- Hospitality
- Customer service
8d
Cook for Seniors
Hamilton High Street Residence —Richmond, BC
- From $24 an hour
- Weekends as needed
- English
- First Aid Certification
- Cleaning
Quick apply
4d
Cook
Park Place Seniors Living —Maple Ridge, BC
- $21.12 an hour
- Part-time
- High school diploma or GED
- Cleaning
- Communication skills
Cook Helper
Comox Valley Seniors Village —Courtenay, BC
- $25.82 an hour
- Full-time
- Sanitation
- English
Quick apply

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Chef
Durham Christian Homes —Whitby, ON
Food Handler’s Certificate and cook certification required. Prepare nutritious and various meals a weekly basis through the Meal Program.
$23.90–$30.00 an hour
Quick apply
2d
Future Talent Pipeline - Food Service & Hospitality
Shannex —Ajax, ON
Proof of valid Basic Food Safety Certification required. Proof of valid Smart Serve Certification required. Answers and transfers telephone inquiries, greets…
$22.38–$23.98 an hour
Quick apply

I want to receive the latest job alerts for executive chef seniors in british columbia

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook (Casual) - The Waterford

Bria Communities -
Delta, BC

Apply Now

Job details

Casual
$24.50 an hour

Qualifications

Red Seal
FoodSafe
Workplace safety policies
English
Team management
Meal preparation
Food preparation
Food safety

Full job description

Looking for a job where you can contribute to the sum of human happiness and truly make a difference? Join us! We're crafting a purposeful, happy and vibrant seniors' community where our residents and employees flourish together.

The Waterford has been a respected leader in senior living in South Delta since 2002, offering both independent living and private long-term care. We are part of Bria Communities, a local, private company that operates four vibrant retirement communities in South Delta and Langley.

WHO ARE YOU?
You want to work for a company that sees people of all ages as valuable individuals, not just numbers, clients or patients. Your values include:

Acting with respect to people of all ages, but especially older adults
Providing elevated customer services that put seniors’ needs, comfort, and dignity first
Being a supportive and collaborative team member who contributes your skills and knowledge to create purposeful, happy and vibrant senior communities.
Leading the way by taking initiative, always improving, and bringing positivity to work with you every day.

WHY JOIN OUR TEAM

Competitive wages
Flexible schedules
Discounted employee meals
Career growth and development opportunities
We’re locally owned and operated

Shifts: 10:30am - 7:00pm

Summary
Reporting to the Manager, Culinary Services/Executive Chef or designate, the Cook is responsible for producing high quality, great tasting and well presented food every day following recipes and menus set by the Executive / Sous Chef. Has a passion for using fresh ingredients and creatively contributing to the culinary teams goals and objectives.

Key Responsibilities

Responsible for the preparation, production and presentation of menu items and will maintain the Bria Cuisine standard of food quality and service.
Operates cooking equipment in a safe and proper manner. Checks equipment and cooking area after use to ensure safety requirements are maintained. Ensures equipment is maintained in a proper working order and reports any hazards to management.
Ensures safety and hygiene practices/procedures are adhered to and assists in maintaining quality assurance standards that comply with all Health and Safety Standards and Regulations.
Act as the lead for food production in the absence of the Executive Chef or Manager to ensure seamless department operations.
Maintains a current knowledge of company policies and procedures and commits to, and executes the Bria Cuisine standards.
Promotes and maintains positive communication and relationships among management, employees, residents and the public.
Actively contributes recipe and menu ideas to the Chef, thinking creatively and in response to resident feedback.
Ensure residents' rights of privacy and confidentiality are maintained, except in the proper operation of the business.
Perform other related duties as required or assigned.

Education & Experience

Diploma from a recognized culinary school preferred
Experience in a recognized establishment required
Food Safe Certificate
Red Seal Certificate is a definite asset

Required Knowledge, Skills and Abilities

Able to establish and maintain good interpersonal relations by displaying tact, courtesy and patience with residents, guests, volunteers and employees.
Able to work independently with a minimum of supervision
Capable of multitasking in a fast-paced environment
Communicates effectively, organize the departmental operations, and supervise subordinates when acting as lead hand
Passionate about fresh ingredients and producing great food every day
Fluent in written and oral English.
Must be able to lift 50 pounds and have the stamina to be on their feet for up to 8 hours
Safely and efficiently operate all equipment required for the position's duties.

WAT1

Apply Now

Refine Your Search

executive chef seniors jobs in british columbia

Cook (Casual) - The Waterford

Cook (Full-time) - The Waterford

Cook (Casual) - The Wexford

Community Kitchen Chef

Server/Host (Part-time) - The Waterford

Prep Cook

Prep Cook

Server (Casual) - The Waterford

Cook

Server (Casual) - Magnolia Gardens

Assistant Chef

Food Services Manager/ Executive Chef

Cook for Seniors

Cook

Cook Helper

Explore jobs in cities nearby

I want to receive the latest job alerts for executive chef seniors in british columbia

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected