Campbell River, Bc Assistant front of house manager Jobs – 9 Openings This Week

FOH Assistant Manager
Moxies —Campbell River, BC
- $50,000–$68,000 a year
- Full-time
- In-person
- Leadership
- Restaurant experience
- Dental care
- Paid time off
Quick apply
Assistant Kitchen Manager
Stacked Pancake & Breakfast House-Campbell River —Campbell River, BC
- $20.25–$23.25 an hour
- Full-time
- Hospitality
- Management
- Customer service
Quick apply
1d
Pharmacy Assistant - Part Time
London Drugs Limited —Campbell River, BC
- $18.25–$22.09 an hour
- Part-time
- Computer skills
- Communication skills
- Dental care
- Vision care
Quick apply
Referral Cashier / Line Cook
McDonald's —Campbell River, BC
- From $18.25 an hour
- Night shift
- No experience needed
- Food service
- Flexible schedule
Part-Time Cashier / Line Cook
McDonald's —Campbell River, BC
- From $18.25 an hour
- Part-time
- No experience needed
- Food service
- Flexible schedule
Full-Time Cashier / Line Cook
McDonald's —Campbell River, BC
- From $18.25 an hour
- Full-time
- No experience needed
- Food service
- Flexible schedule

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Front of House Manager
Lowlands Fire Food —Whitby, ON
In cooperation with the General Manager, assist in the development of the craft cocktail and wine program. Oversee cash handling, tip procedures, and end of day…
$50,000 a year
Quick apply
1d
Front of House Manager
Pears Restaurant —Unionville, ON
Staff meals, discounts, company events, and on-site parking. Handle guest inquiries, feedback, and concerns professionally and efficiently.
From $66,000 a year
Quick apply

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assistant front of house manager jobs near campbell river, bc

FOH Assistant Manager

Moxies -
Campbell River, BC

Quick apply

Job details

Full-time
$50,000–$68,000 a year

Qualifications

Leadership
Restaurant experience
Communication skills

Full job description

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. You will have the opportunity to lead different areas in the restaurant, while maintaining a development-focused outlook; we are here to train, mentor and develop you, while supporting your life goals.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

Working with the General Manager, some of your responsibilities will include:

Role modelling hospitality to our guests and team members
Communicating and connecting with guests to ensure satisfaction at an exceptional level
Implement initiatives to increase sales and increase profit
Assist in hiring process, including conducting interviews, onboarding, and training for multiple positions
Assist in developing Supervisors
Oversee all front-of-house leader areas to ensure success

Key Requirements

Leadership experience in a full-service restaurant or bar
Proven leadership skills: desire to develop and motivate the people around you to always be their best
Energetic and positive
Strong patience and communication skills
Drive for continuous improvement
Committed to being inclusive and embracing diversity
Experience in leadership development an asset

Opportunities

With our company, you will have the chance to:

Gain valuable leadership skills and experience
Grow your career in our rapidly expanding company
Cultivate your own development by working with senior leaders
Attend leadership development seminars and conferences

From handcrafted dishes to signature cocktails and award-winning hospitality. Moxies has invited our guests to savour the moment across 50+ locations in Canada and in the United States for more than 30 years.
Drawing inspiration from his experience in a Michelin-recognized restaurant and designing the menu for the James Beard House Canada 150th celebration, Executive Chef Brandon Thordarson delivers culinary excellence under a commitment to the craft of cooking and the personal mantra, “if it isn’t right, it doesn’t leave the kitchen.” Chef Brandon has created an entire menu of artfully crafted, fresh flavours exclusive to Moxies. All served in a captivating ambience by a team dedicated to making Moxies the best part of your day.

Pay: $50000.00 - $68000.00 / year

Pay:

Bonus pay

Benefits:

Paid time off
Health insurance
Dental insurance
Vision insurance
Employee discount

Job Type: fulltime

Schedule:

Monday to Friday
Weekend availability
Day shift
Holidays
Night shift

Education: No education required

Work location: On-site

Quick apply

Refine Your Search

assistant front of house manager jobs in campbell river, bc

FOH Assistant Manager

Assistant Kitchen Manager

Pharmacy Assistant - Part Time

Referral Cashier / Line Cook

Part-Time Cashier / Line Cook

Full-Time Cashier / Line Cook

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