Canada Service crew Jobs – 2091 Openings This Week

Baker Supervisor (Nights)
Amik Catering Partnership Limited —Thunder Bay, ON
- $29.02 an hour
- Full-time
- Customer service
- Cooking
- First Aid Certification
- Dental care
- Life insurance
Quick apply
1d
Shift Manager
Tim Hortons | 2033279 AB Ltd —Sparwood, BC
- Part-time
- Customer service
- Writing skills
- English
Quick apply
Line Cook/Prep Cook
Copper Bottom Brewing —Montague, PE
- $18.50–$22.00 an hour
- Part-time
- Cooking
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply
Assistant Manager
Dairy Queen Black Diamond —Foothills, AB
- From $18 an hour
- Weekends as needed
- Supervising experience
- Bachelor's
- Food service
Quick apply
Window Sales & Estimator
Whistler Glass —Whistler, BC
- $30–$40 an hour
- Full-time
- Sales
- Customer service
- Organizational skills
Quick apply
Prep Cook (temporary)
Kootenay Co-op —Nelson, BC
- $20.00–$24.50 an hour
- Temporary
- Cooking
- Food service
- In-person
- Store discount
- Dental care
Quick apply
8h
Marine Cook
LeeWay Marine —Dartmouth, NS
- $450 a day
- Full-time
- Bilingual
- English
- Master's degree
Quick apply
Kitchen Supervisor/Line Cook
Blowers and grafton —Lloydminster, AB
- $18–$20 an hour
- Overtime
- Customer service
- Restaurant management
- In-person
- Flexible schedule
Quick apply
Shift Manager
Jersey Mike's c/o Redberry Inc —Calgary, AB
- $17 an hour
- Weekends as needed
- Serving
- Customer service
- Basic math
- Flexible schedule
Quick apply
Cooks/ Kitchen Helpers-Parksville Popeyes
Popeyes Louisiana Kitchen B.C —Parksville, BC
- $19 an hour
- Part-time
- Customer service
- Cooking
- English
- Store discount
- Dental care
Quick apply
6d
Shift Manager
Jersey Mike's c/o Redberry Inc —Saskatoon, SK
- $17.35 an hour
- Weekends as needed
- Serving
- Customer service
- Basic math
- Flexible schedule
Quick apply
Head Chef - Gahan House Riverside
Murphy Hospitality Group —Fredericton, NB
- $53,000–$60,000 a year
- Weekends as needed
- Hospitality
- Bar
- Cooking
- Dental care
- Vision care
Quick apply
Crew Member - Little Caesar's
North Sun Energy | Little Caesars —Timberlea, NS
- Part-time
- Customer service
- English
- Cashiering
Quick apply
General Positions
The Crossing Resort —Improvement District No. 9 Banff, AB
- From $15 an hour
- Temporary
- Serving
- Bar
- Customer service
- Store discount
Quick apply
8d
Line Cook/Prep Cook
The Links at Brunello —Timberlea, NS
- From $20 an hour
- Part-time
- Cooking
- English
- Restaurant
- Store discount
Quick apply
6d
Team Member
Firehouse Subs —Blackfalds, AB
- From $15 an hour
- Part-time
- Customer service
- Cashiering
- Driving
- Store discount
- Flexible schedule
Quick apply
9d
Full Time Hourly
Wendy's —Williams Lake, BC
- $18.25–$19.50 an hour
- Full-time
- Customer service
- English
- Organizational skills
- Flexible schedule
Quick apply
Seasonal Ice Cream Scooper
Kawartha Dairy —Britannia Beach, BC
- $20.45 an hour
- Weekends as needed
- Organizational skills
- Communication skills
Quick apply
2d
Kitchen Helper/Dishwasher
The Crossing Resort —Improvement District No. 9 Banff, AB
- From $16 an hour
- Temporary
- No experience needed
- English
- In-person
- Store discount
Quick apply
Line Cook/Prep Cook
The Links at Brunello —Timberlea, NS
- From $20 an hour
- Part-time
- Cooking
- Restaurant
- Store discount
Quick apply

I want to receive the latest job alerts for service crew in canada

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Baker Supervisor (Nights)

Amik Catering Partnership Limited
Thunder Bay, ON

Quick apply

Job details

Full-time
$29.02 an hour
1 day ago

Qualifications

WHMIS Certification
Food handling
Red Seal
Customer service
FoodSafe
Food Handler Certification
Cooking
Baking
Food Safety Certification
First Aid Certification

Full job description

We are seeking a person that will be responsible for the day-to-day kitchen operations in the absence of the Head Chef particularly with regards to night shift crews including non-kitchen department AMIK employees to ensure camp operations are flowing adequately and effectively while the Unit Manger and Head cook are off shift. Assigns tasks to a helper; and/or supervises employees during the entire duration of their shifts.

Primary responsibilities include the preparation of all site required baked goods, overseeing and ensuring the successful execution of the daily Breakfast foodservice operations, coordination and preparation of daily food service requirements.

Expectations:

Well presented in appearance including clean hands and finger nails, cleanly shaven (or neatly trimmed facial hair and beard nets worn), clean uniforms worn at all times including chefs coats, pants, aprons, and hair restraints.
Proper PPE shall be worn at all, times where tasks require.
Ensures daily HACCP temperature checks of food and equipment are completed and satisfactory while taking appropriate corrective measures if and when necessary
Ensures (in co-operation with the chef and camp manager) that a full supply of catering and bakery items during night hours are prepared to the required standards of both client and company including but not limited to: Desserts, Sweets, Squares, Breads, Pastries, Meat, poultry, and seafood butchery. Protein and Vegetables. Cold Cuisine, Pasta, and Pulses.
Manage the preparation of items required for the Daily Breakfast meal with the assistance of support staff.
Ensures that night shift employees have their work delegated and they are fully aware of and understand the tasks they are required to undertake and standards they are to achieve.
Reports any and all staffing or facility related issues and or incidents during the night shift to the Head cook and or the Camp manager at the end of every shift.
Help prepare offsite caterings when required (i.e. Orientation, Training etc.)
Participates in kitchen cleaning work, such as washing and cleaning of equipment, Prep areas, storage areas, Fridges, and Freezers.
Reports any kitchen equipment and appliances for needed repairs or maintenance to the head cook.
Serve the hot food line, Cook and hold food items replenish the food line as required.
Follow Safe food handling practices including and aid coworkers in the same.
Help unload grocery deliveries and ensure proper storage, labeling, and rotation (FIFO) of said items when required.
Aid in the ordering of necessary food items to carry out the menu and assist the head cook with monthly inventory counts while ensuring accuracy.
Ensures all food items are labeled, dated, cooled, and stored as per HACCP and food safe procedures at all items.
Direct and monitor the progress of training new hires.
Occasionally fill in in the absence of the Head Cook is and when required.

Job Type: Full-time

Pay: $29.02 per hour

Benefits:

Dental care
Life insurance
On-site gym

Application question(s):

Do you have a Canadian Red Seal?

Experience:

Baking: 3 years (required)

Licence/Certification:

Food Safety Certification (preferred)
First Aid Certification (preferred)
WHMIS Certification (preferred)

Work Location: In person

Quick apply

Refine Your Search

service crew jobs in canada

Baker Supervisor (Nights)

Shift Manager

Line Cook/Prep Cook

Assistant Manager

Window Sales & Estimator

Prep Cook (temporary)

Marine Cook

Kitchen Supervisor/Line Cook

Shift Manager

Cooks/ Kitchen Helpers-Parksville Popeyes

Shift Manager

Head Chef - Gahan House Riverside

Crew Member - Little Caesar's

General Positions

Line Cook/Prep Cook

Team Member

Full Time Hourly

Seasonal Ice Cream Scooper

Kitchen Helper/Dishwasher

Line Cook/Prep Cook

I want to receive the latest job alerts for service crew in canada

Related Searches

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected