Chatham Kent, On Prep cooks Jobs – 8 Openings This Week

Kitchen Line Cook + Line Cook Supervisor
Suite 46 —Chatham-Kent, ON
- $21–$25 an hour
- Weekends as needed
- Cooking
- English
- Food service
- Flexible schedule
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Ontario
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Line Cook
Stacked Pancake and Breakfast House —Chatham-Kent, ON
- $19.60–$21.60 an hour
- Part-time
- Serving
- Heavy lifting
- Sanitation
- Store discount
- Flexible schedule
Quick apply
20h
Cashier / Line Cook
McDonald's —Chatham-Kent, ON
- $16.60–$17.60 an hour
- Night shift
- No experience needed
- Food service
- Flexible schedule
Kitchen/ Front Assistant
Kurry Houzz & Grill —Chatham-Kent, ON
- Up to $17.60 an hour
- Temporary
- Serving
- Cooking
- Food service
- Flexible schedule
Quick apply
13h
Cashier/Line Cook
McDonald's —Blenheim, ON
- $17.60 an hour
- Night shift
- No experience needed
- Food service
- Flexible schedule

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Line Cook
Oggi Trattoria —Whitby, ON
*Certification:* Valid Safe Food Handlers certification is an asset. *Skills:* Solid knife skills and a fundamental understanding of various cooking methods.
$20–$24 an hour
Quick apply
Grill Cook
Slabtown Cider Co. —Uxbridge, ON
Previous experience as a grill cook or line cook is preferred. We are currently hiring experienced grill cooks with a minimum of 5 year's experience.
$22–$26 an hour
Quick apply
4d

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Kitchen Line Cook + Line Cook Supervisor

Suite 46 -
Chatham-Kent, ON

Quick apply

Job details

Full-time
$21–$25 an hour

Qualifications

Food handling
Food Handler Certification
Cooking
English
Meal preparation
Food service
Food preparation
Leadership
Restaurant experience
Kitchen experience

Full job description

Suite 46 is looking for a skilled and passionate Line Cook + Line Cook Supervisor to join our culinary team. You will play a key role in delivering high-quality dishes with consistency, creativity, quality control, team coordination, and kitchen efficiency.

Key Responsibilities:

Prepare and execute menu items according to standardized recipes and quality expectations
Oversee line cooks and ensure food is prepared to standard and on time
Address and resolve any issues that arise during service
Perform line cook duties as required
Coordinate with Head Chef to manage daily prep and service flow
Maintain a clean, organized, and efficient work station
Work cohesively with the kitchen team to ensure smooth and timely service
Assist with prep work, inventory, and receiving deliveries
Uphold food safety and sanitation standards at all times
Contribute ideas for menu development and seasonal features
Adapt to a fast-paced, high-energy environment while maintaining attention to detail

Required Skills & Qualifications:

5+ years of experience in a professional kitchen leading a team
Strong knife skills and a solid understanding of cooking techniques
Ability to work evenings, weekends, and holidays as required
Team-oriented attitude with a strong work ethic
Punctual, reliable, and able to perform under pressure
Food Handler Certification

Job Type: Full-time

Pay: $21.00-$25.00 per hour

Benefits:

Discounted or free food
Flexible schedule

Language:

English (preferred)

Work Location: In person

Quick apply

Refine Your Search

prep cooks jobs in chatham kent, on

Kitchen Line Cook + Line Cook Supervisor

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Line Cook

Cashier / Line Cook

Kitchen/ Front Assistant

Cashier/Line Cook

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