Chilliwack, Bc Restaurant Jobs – 36 Openings This Week

Team Member
Jersey Mike's c/o Redberry Inc —Chilliwack, BC
- $17.85 an hour
- Full-time
- Customer service
- Basic math
- High school diploma or GED
- Flexible schedule
Quick apply
MR. MIKES® Chilliwack - Line Cook
Mr. Mikes Steakhouse Casual - Chilliwack —Chilliwack, BC
- From $18.25 an hour
- Part-time
- Customer service
- English
- High school diploma or GED
- Store discount
- Flexible schedule
Quick apply
Banquet Server
Sandpiper Golf Resort —Agassiz, BC
- From $18.25 an hour
- Temporary
- Serving
- Food service experience
- In-person
Quick apply
Chef/Line cook
Sossys saloon —Agassiz, BC
- $20–$25 an hour
- Part-time
- Hospitality
- Cooking
- Food service experience
Quick apply
5d
Event Bartender
Sandpiper Golf Resort —Agassiz, BC
- From $18.25 an hour
- Temporary
- Serving
- Hospitality
- Bar
Quick apply
Line Cook
Browns Socialhouse Eagle Landing —Chilliwack, BC
- $18.25–$23.00 an hour
- Part-time
- First Aid Certification
- In-person
- Communication skills
- Store discount
- Flexible schedule
Quick apply
3d
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
Food and Beverage Supervisor
Best Western Plus Valemount Inn and Suites —British Columbia
- $20–$22 an hour
- Full-time
- Bar
- High school diploma or GED
- In-person
Quick apply
6d
Food Service Department Manager
Mindfield —Chilliwack, BC
- Full-time
- Supervising experience
- Team management
- Leadership
- Profit sharing
- Dental care
Server - Relocate to Port Hardy, BC (3 months of accommodation provided)
Kwa'lilas Hotel —British Columbia
- $20–$23 an hour
- Part-time
- Serving
- Bar
- Customer service
- Wellness program
Quick apply
Kitchen Staff (Dishwasher/ Kitchen Helper)
SUSHICO Japanese Restaurant —Chilliwack, BC
- From $18.25 an hour
- Part-time
- No experience needed
- In-person
- Kitchen experience
- Flexible schedule
Quick apply
Part-time Server
Hana Sushi Chilliwack —Chilliwack, BC
- $18.25 an hour
- Temporary
- Serving
- Customer service
- Food service experience
Quick apply
Bistro Cook Team Member (Food Service)
Nature's Fare Markets —Chilliwack, BC
- $19.75–$21.25 an hour
- Weekends as needed
- Bar
- Customer service
- Store discount
Quick apply
Line Cook/Pizza – Amato Trattoria Chilliwack
Amato Trattoria —Chilliwack, BC
- $18–$21 an hour
- Part-time
- Cooking
- English
- In-person
- Store discount
- Flexible schedule
Quick apply
Server
Chilliwack Airport Restaurant —Chilliwack, BC
- $18.25–$18.50 an hour
- Part-time
- Serving
- Sales
- Customer service
- Flexible schedule
Quick apply
White Spot Prep Cook - Open Availability
White Spot —Chilliwack, BC
- $18.25–$24.00 an hour
- Part-time
- Organizational skills
- Flexible schedule
Quick apply
Food Server
Maru Sushi —Chilliwack, BC
- From $18.25 an hour
- Part-time
- Cooking
- English
- Kitchen experience
Quick apply
12d
Experienced Line Cook (Baking Skills a Plus!)
Harvest Cafe —Chilliwack, BC
- $18.25–$20.00 an hour
- Part-time
- Cooking
- English
- Kitchen experience
Quick apply
White Spot Line Cook - Breakfast Experience and Dayshift Availability
White Spot —Chilliwack, BC
- $18.25–$25.00 an hour
- Part-time
- Cooking
- Flexible schedule
Quick apply
Line Cook – Grill & Pasta Station
Amato Trattoria —Chilliwack, BC
- $18–$22 an hour
- Part-time
- Cooking
- English
- In-person
- Store discount
- Flexible schedule
Quick apply

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restaurant jobs near chilliwack, bc

Team Member

Jersey Mike's c/o Redberry Inc -
Chilliwack, BC

Quick apply

Job details

Permanent | Full-time
$17.85 an hour

Qualifications

Customer service
Basic math
High school diploma or GED
Driving
Food industry
Food preparation
Cash handling
Driving Licence

Full job description

Team Member

Jersey Mike’s – Join a Winning Team

We are Bursting with Opportunities at our NEWEST LOCATION IN CHILLIWACK

Full AND Part-Time positions available, including full training and benefits.

Virtual interviews available, apply now to have your resume reviewed, if qualified you will be send a link to join a virtual interview on Tuesday 11:30-12:30 or Sunday from 1-2pm

Apply now and receive a link to register and join our hiring team online for your first interview.

At Jersey Mike’s, hospitality isn’t just part of the job; it’s who we are. We’re looking for people who genuinely enjoy connecting with others, sparking conversations, and bringing positive energy to every guest interaction. Our tradition is built on a strong sense of community and a commitment to helping our people grow both personally and professionally. Our goal is to serve the highest‑quality sub sandwiches, with genuine gratitude and care for every guest who walks through our doors. We embrace a culture of giving, where supporting our communities and helping others succeed is at the heart of everything we do.

About the Role:

Reporting to the Restaurant General Manager (RGM), the Team Member is the friendly face of our restaurant, someone who loves engaging with guests, creating memorable moments, and making everyone feel welcome. Your enthusiasm, strong people skills, attention to detail, and commitment to customer satisfaction helps support the success of our team and ensures every guest has a great visit.

Why us, you ask?

Health & safety measures
Health benefits*
Flexible working hours
Paid on-the-job training
Growth opportunities
Meal discounts
Free uniform shirt and hat
Above all else, a respectful, supportive workplace where fun is part of the job!

*Conditions apply.

What You’ll Do:

Previous food service industry experience is preferred but not required.
Excellent customer service skills with a friendly and outgoing attitude.
Strong attention to detail and ability to work efficiently in a fast-paced environment.
Ability to follow instructions and work well as part of a team.
Basic math skills and proficiency in handling cash and card transactions.
Ability to take customer orders, process payments, provide a friendly and efficient checkout experience, and assist with basic food preparation.
Ability to speak, read, and comprehend instructions, short correspondence, and policy documents, as well as converse comfortably with customers.
Must meet the minimum provincial legal employment age (proof of age or a work permit may be required if hired).
Demonstrates the ability to bend, twist, and stand to perform regular job functions.

Work Environment:

Primarily an indoor environment with occasional outdoor tasks.
Occasionally lift, move, carry, and stack cartons up to 50 pounds from various heights.
Experience frequent exposure to fluctuating temperatures in areas such as coolers, freezers, and cooking sections.
Involves standing and walking for extended periods throughout the shift without frequent rest periods.
Frequent movements such as bending, wiping, sweeping, mopping, wrapping, and squeezing.
Regularly reaching overhead, forward, and underneath shelves, counters, tables, and kitchen equipment.
Frequent squatting or stooping to access items on low shelves or the floor.
Occasional use of stools or ladders to reach items stored on higher shelves.
Plays a vital role in delivering excellent customer service and preparing our signature subs.

We know that success starts with a winning team of people who are fun, personable, positive, energetic, and eager to learn. Our team takes pride in what they do and who they are, delivering outstanding customer service with a great big smile. If this sounds like you and you’re excited to grow and improve, we’d love to talk to you about joining our team.

Diversity. Inclusion. Our restaurant guests come from all walks of life, and so do we. Creating an environment where everyone, from any background, can do their best work is at the heart of who we are.

Redberry is an equal opportunity employer committed to creating an inclusive and accessible workplace. Accommodation is available upon request throughout the recruitment process and employment. We welcome applications from all qualified candidates.

About Redberry Restaurants:

Founded in 2005, Redberry is one of Canada's largest QSR restaurant Franchisees. Redberry owns and operates 220-plus restaurants across the country under the BURGER KING®, Taco Bell, and Jersey Mike's Subs brands. Redberry is the acting Area Director for Jersey Mike’s Canada with plans to open 300 Jersey Mike’s restaurants across the country by 2034. Culturally, we’ve created an environment where our partners, brands, and team members can achieve the best versions of themselves. We pride ourselves on being architects of a different kind of restaurant company.

Learn more at www.redberry.ca.

Disclaimers:

This posting is for an existing vacancy within our organization. Redberry does not use AI to screen or select applicants.

Job Types: Full-time, Permanent

Pay: $17.85 per hour

Application question(s):

Are you looking for full time or part time?

Education:

Secondary School (preferred)

Experience:

Customer service: 1 year (required)

Licence/Certification:

Driving Licence (preferred)

Work Location: In person

Quick apply

Refine Your Search

restaurant jobs in chilliwack, bc

Team Member

MR. MIKES® Chilliwack - Line Cook

Banquet Server

Chef/Line cook

Event Bartender

Line Cook

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Food and Beverage Supervisor

Food Service Department Manager

Server - Relocate to Port Hardy, BC (3 months of accommodation provided)

Kitchen Staff (Dishwasher/ Kitchen Helper)

Part-time Server

Bistro Cook Team Member (Food Service)

Line Cook/Pizza – Amato Trattoria Chilliwack

Server

White Spot Prep Cook - Open Availability

Food Server

Experienced Line Cook (Baking Skills a Plus!)

White Spot Line Cook - Breakfast Experience and Dayshift Availability

Line Cook – Grill & Pasta Station

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