cold lake ab cook Jobs – 9 Openings This Week

Cook - Relocate to Banff
Rimrock Banff, Emblems Collection —Alberta
- $18–$20 an hour
- Seasonal
- Customer service
- English
- Hotel
- Store discount
- Dental care
Cook
Best Western Plus Valemount Inn and Suites, Edmonton (located in VALEMOUNT , BC) —Alberta
- $20–$24 an hour
- Full-time
- Cooking
- English
- High school diploma or GED
- Dental care
- Paid time off
Quick apply
2d
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Alberta
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
6d
Line Cook
Lake Louise Inn —Alberta
- $23–$25 an hour
- Full-time
- Sanitation
- Cooking
- English
- Dental care
- Vision care
Quick apply
Chef de Partie
Lake Louise Inn —Alberta
- $25.50–$27.50 an hour
- Full-time
- Sanitation
- Cooking
- English
- Dental care
- Vision care
Quick apply
5d
cook, first
Mamacitas Mexican Restaurant and Lounge Ltd —Cold Lake, AB
- $18–$28 an hour
- Weekends as needed
- Spanish
- English
- High school diploma or GED
- Flexible schedule
Line Cook/Prep Cook
GLAD Hospitality Incorporated | The Casual Canoe Bourbon & Craft Kitchen —Cold Lake, AB
- From $19 an hour
- Part-time
- Cooking
- No experience needed
- Food service
Quick apply
8d
Cook
BP Cold Lake —Cold Lake, AB
- $17 an hour
- Full-time
- Restaurant
2d

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Cook - Relocate to Banff
Rimrock Banff, Emblems Collection —Toronto, ON
Employee travel program with discounts on room rates as well as on food & beverage at Accor properties world-wide.
$18–$20 an hour
Line cook
Confidential —Thornhill, ON
Maintain a positive and professional approach with coworkers and customers. Excellent understanding of various cooking methods, ingredients, equipment and…
$21–$23 an hour
Quick apply

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Cook - Relocate to Banff

Rimrock Banff, Emblems Collection
Alberta

Apply Now

Job details

Permanent | Seasonal | Full-time
$18–$20 an hour

Qualifications

French
Customer service
Food Handler Certification
English
Organizational skills

Full job description

At Rimrock Banff, we create more than luxury experiences, we create moments that move people. Guided by Wellness, Adventure, and Culture, our Heartists live and work in one of the most inspiring places on Earth, delivering hospitality with purpose and heart. Here, every day brings connection, growth, and unforgettable memories, on and off the clock.

This role is about more than cooking, it’s about mastering technique, elevating ingredients, and ensuring that every plate reflects both artistry and accuracy. The Cook thrives in structure, finds pride in precision, and brings discipline to a fast-paced environment where excellence is non-negotiable.

Key Responsibilities

Craft with Care

Prepare, season, and cook dishes to exact specifications, consistently meeting Rimrock’s luxury standards.
Follow recipes, presentation standards, and dietary requirements with precision and accuracy.
Craft dishes that honor local ingredients, reflecting both sustainability and a sense of place.

Operational Excellence

Operate kitchen equipment safely and effectively, with strong technical expertise.
Uphold HACCP, FOODSAFE, and sanitation standards; maintain a spotless, well-organized station.
Complete tasks methodically, ensuring quality and timeliness in every service period.

Team & Culture

Collaborate with a passionate team of culinary professionals, supporting colleagues with care and reliability.
Value established guidelines and teamwork while fostering a high-performance culture.
Embody Rimrock values of connection, growth, and authenticity through every dish and interaction.

Qualifications

What You Bring

Culinary degree and experience in a high-volume, luxury kitchen.
Strong knife skills and mastery of core cooking techniques (grilling, frying, sautéing, plating).
High attention to detail with the ability to remain calm, precise, and consistent under pressure.
Food Handler certification
A disciplined, detail-oriented approach, combined with a team-first mindset.

Bonus If You Bring

Experience with sustainable, local, or farm-to-table cuisine.
Knowledge of advanced culinary techniques or international flavors.
Curiosity and passion for continuous learning and skill development.

Additional information

Job Perks & Benefits:

Comprehensive benefits package (Medical, Vision & Dental) including extended benefits like; Mental Health, Orthodontics, Fertility Drugs and Gender Affirmation for full time permanent status employees after 3 months.
Defined Contribution Pension Plan with employer matching up to 5% of annual earnings for full time permanent status employees.
Employee travel program with discounts on room rates as well as on food & beverage at Accor properties world-wide.
Access to the Mountain Explorer Travel Program, exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Accor hotels in Banff, Lake Louise, Jasper & Whistler.
One complimentary buffet meal per shift in our staff cafeteria.
Subsidized shared staff accommodation.

Pay: $18.00-$20.00 per hour

Benefits:

Company events
Dental care
Discounted or free food
Extended health care
Life insurance
Paid time off
Store discount

Work Location: In person

Apply Now

Refine Your Search

cook jobs in cold lake ab

Cook - Relocate to Banff

Cook

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Line Cook

Chef de Partie

cook, first

Line Cook/Prep Cook

Cook

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