Collingwood On Line cook prep cook Jobs – 5 Openings This Week

Line Cook/Prep Cook
Gustav Chophouse & Bar —Collingwood, ON
- $18–$25 an hour
- Part-time
- Inventory control
- English
- Cleaning
- Store discount
Quick apply
9d
Line Cook - Oliver and Bonacini
Oliver & Bonacini Cafe Grill —The Blue Mountains, ON
- $18.75–$21.00 an hour
- Full-time
- Inventory control
- Sanitation
- Hotel
- Dental care
- Employee assistance program
Quick apply
Line Cook (Fall and Winter Seasons)
STRONG & FREE FOOD THEORY INC —Blue Mountains, ON
- $21–$24 an hour
- Part-time
- Cleaning
- In-person
- Kitchen experience
- Store discount
- Flexible schedule
Quick apply
9d
Cook
The Port Tavern —Thornbury, ON
- $20–$23 an hour
- Weekends as needed
- Heavy lifting
- Inventory management
- Sanitation
- Flexible schedule
Cook
Fabbrica at Thornbury —Thornbury, ON
- $19–$24 an hour
- Weekends as needed
- Heavy lifting
- Inventory management
- Sanitation

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Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
Maintain a clean, neat and presentable appearance, especially in view of guests (e.g.: buffets, on course concessions, public areas).
$18–$24 an hour
Quick apply
10d
Line Cook/Prep
Pie Eyed Monk & Lindsay Brewing Company —Lindsay, ON
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Fast food chain experience does not qualify.
$19–$23 an hour
Quick apply

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Line Cook/Prep Cook

Gustav Chophouse & Bar -
Collingwood, ON

Quick apply

Job details

Permanent | Part-time | Full-time
$18–$25 an hour
9 days ago

Qualifications

Inventory control
Food Handler Certification
English
Meal preparation
Cleaning
Food preparation
Food safety
Communication skills
Professional kitchen experience

Full job description

We are looking for team oriented culinary professionals that enjoy the fast pace, energy and camaraderie of a busy kitchen. Successful candidates must welcome new challenges, have a desire to learn, a desire to succeed and are driven to create positive guest experiences!

Starting wage of $18-20/hr plus employee discounts, meals and incentives!

Bi-Weekly Tip Pool!

Experience, while an asset, is not required!

If this sounds like you, we would like to meet you!

Responsibilities:
- Assist in the preparation and cooking of menu items according to recipes and standards
- Follow proper food handling and safety procedures to ensure the highest quality of food
- Maintain cleanliness and organization in the kitchen area
- Collaborate with the kitchen team to ensure efficient workflow
- Monitor inventory levels and communicate any shortages or discrepancies
- Adhere to all health and safety regulations

Requirements:
- Previous experience working in a kitchen or food service environment preferred
- Knowledge of food preparation techniques and cooking methods
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as needed

Skills:
- Food handling
- Kitchen operations
- Food safety protocols
- Restaurant industry knowledge
- Cooking techniques
- Meal preparation

Join our team today and be part of a dynamic and rewarding work environment in the food industry. Help us deliver exceptional dining experiences to our valued customers.

Job Types: Full-time, Part-time, Permanent

Pay: $18.00-$25.00 per hour

Benefits:

Company events
Discounted or free food
On-site parking
Store discount

Ability to commute/relocate:

Collingwood, ON L9Y 5G4: reliably commute or plan to relocate before starting work (required)

Experience:

Restaurant Cooking: 1 year (preferred)

Language:

English (required)

Licence/Certification:

Food Handler Certification (preferred)

Work Location: In person

Quick apply

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line cook prep cook jobs in collingwood on

Line Cook/Prep Cook

Line Cook - Oliver and Bonacini

Line Cook (Fall and Winter Seasons)

Cook

Cook

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