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chef de partie jobs in dieppe, nb

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  • Line Cook

    Tide & Boar Gastropub Inc. —Moncton, NB

    Enforce strict health and hygiene standards. Follow the guidance of the Executive Chef and Sous Chef teams. Ensure your cooking stations is fully supplied for…

    $17–$19 an hour

    Quick apply

  • Crowne Plaza Moncton Downtown —Moncton, NB

    Engage with the team to maximize the customers’ expectations. Line cook: 1 year (preferred). Ensure good relations with other departments especially front of…

    Quick apply

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  • Trio Pastry Cafe —Unionville, ON

    You’ll design and execute our pastry program and run the daily business—overseeing production, service, staff, and profitability.

    $27–$40 an hour

    Quick apply

  • Oshawa Golf and Curling Club —Oshawa, ON

    Strong knife skills and understanding of cooking methods. Help with receiving, labeling, rotating, and storing inventory (FIFO).

    $19–$22 an hour

    Quick apply


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