Dorval Qc Back of house staff Jobs – 20 Openings This Week

Back-of-House Supervisor
Jack Astor's —Boisbriand, QC
- $17.75–$19.50 an hour
- Part-time
- Microsoft Outlook
- English
- First Aid Certification
- Disability insurance
- Dental care
Quick apply
Customer Service & Online Channel Specialist
Dog e Lites Inc. —Mont-royal, QC
- $28–$35 an hour
- Full-time
- Microsoft Word
- Microsoft Outlook
- Management
- Dental care
- Paid time off
Quick apply
Housekeeping Supervisor Part-time (weekends & holidays)
Comfort Inn —Pointe-Claire, QC
- From $24 an hour
- Part-time
- English
- Supervising experience
- Team management
Quick apply
11d
Back of House Manager
JD Sports Canada —Montréal, QC
- Weekends as needed
- Google Suite
- Inventory control
- Research
Quick apply
11d
Chiens Garderie Dog Care Attendant for Hotel Permanent, Weekday 2pm to 7pm
Pet Care Montreal —Montréal, QC
- $16.60–$18.00 an hour
- Part-time
- Medication administration
- Heavy lifting
- Customer service
Quick apply
Restaurant Assistant
Basha Restaurant —Longueuil, QC
- From $19.48 an hour
- Part-time
- Customer service
- Cooking
- Hotel
- Flexible schedule
Quick apply
Design Engineer - Canada
Ashby —Montréal, QC
- $121,000–$248,000 a year
- Full-time
- Remote
- Project management
- Paid time off
Credit Analyst Intern
Société Générale —Montréal, QC
- Hybrid work
- Spanish
- English
- Finance
Web (GUI/Front-End) Developer
Information Engineering Group —Montréal, QC
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Windows
DISPENSING OPTICIAN
Doyle —Montréal, QC
- Full-time
- Bilingual
- Sales
- Customer service
Manager, Critical Infrastructure Operations, NA
Vantage Data Centers Canada Management, LP —Pointe-Claire, QC
- Full-time
- English
- Research
- Supervising experience
- Paid time off
Quick apply
4d

Other jobs to consider

Find your next job by exploring related positions.

Client Care Agent
Techni+Contact Canada ltd —Pointe-Claire, QC
Entry and processing of orders received by phone, fax, sales representatives, via the Internet (order entry, data entry) and at the counter (POS).
$39,500 a year
Quick apply
Back-of-House Supervisor
Jack Astor's —Boisbriand, QC
First aid and food safety certifications are both an asset. Manages daily cash outs, produces reports, and communicates variances.
$17.75–$19.50 an hour
Quick apply

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

️Professional Home Cleaner – Health & Dental Benefits
MaidPro Thornhill —Richmond Hill, ON
✅Must have own vehicle, driver's license and insurance. Get out from behind your desk or cash register and get moving! Based on attendance and customer reviews!
$20–$25 an hour
Quick apply
Sous Chef
OEB Breakfast Co. —Toronto, ON
Under the guidance and support of the Chef, the Sous Chef will be responsible for managing the kitchen according to our policies and procedures and as it…
$45,000–$55,000 a year
Quick apply
5d

Show more jobs in cities nearby

I want to receive the latest job alerts for back of house staff in dorval qc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

back of house staff jobs near dorval qc

Back-of-House Supervisor

Jack Astor's -
Boisbriand, QC

Quick apply

Job details

Part-time | Full-time
$17.75–$19.50 an hour

Qualifications

End-of-shift balancing
Microsoft Outlook
Labelling
Overseeing cash custody and balancing
Serving It Right
English
First Aid Certification
Purchasing
Stocking
Ordering supplies
Communication skills
Food service management
Time management
Smart Serve

Full job description

Culinary Supervisor – Jack Astor’s (Service Inspired Restaurants)

At Jack Astor’s it’s all about personality, yes, we’re all about a

delicious menu and fantastic beverages, but more than that we own fun.

Yep, our teams are more than our co-workers, they’re our Peeps.

Whatever role we hold in the restaurants, we are there for each

other. Jacks is about being ourselves

and having fun – and when we have fun our guests have fun too.

Duties & Responsibilities:

Builds and maintains a productive partnership with the BOH leadership team to enable operational excellence.
Ensures stations are appropriately staffed and stocked before the restaurant opens and throughout shifts. Cooperates with the kitchen team by communicating necessary adjustments.
Supports the Management team in maintaining and facilitating all aspects of restaurant operations in accordance with our Team Member Handbook, Policies and Procedures to ensure alignment to consistent company practice.
Manages daily cash outs, produces reports, and communicates variances. Holds staff accountable for discrepancies.
Supports BOH Management team with kitchen inventory and purchasing; ensures that there is enough product on hand to complete daily production; orders new stock; purchases special order supplies, if necessary; ensures proper rotation and labeling of ingredients and products.
Live and teach Jacks’ Values and Promises.
Use strong time management skills and attention to detail to complete our jobs.

Requirements:

1 year previous restaurant experience at a supervisor level in a high volume or comparable restaurant is an asset.
Flexible schedule availability including opening, mid, and closing shifts in accordance with business needs.
First aid and food safety certifications are both an asset.
Smart Serve Certification is required.
Intermediate computing skills working with Microsoft Office programs (Outlook, Excel and Word) and restaurant software is an asset.
Strong communication skills, ability to communicate in English (both written and verbal) across all levels i.e. staff, managers and business partners.
Possess five values that define our people:
Hospitality. Enhancing the dignity, comfort and well-being of Our People
Authenticity. Being forthright, truthful and transparent with Our People
Quality. Working to always improve the experience of Our People
Fun. Bringing the spirit of laughter, celebration, sharing and joy to Our People
Courage. Acting with conviction in the balanced interest of Our People

To Apply:

Please submit your application and

resume online. Applicants who meet the criteria will be contacted by a member

of our Management team to discuss next steps in the process.

For more details, check us out at:

http://www.sircorp.com/

http://jackastors.com/

Be a follower:

LinkedIn: SIR Corp

Twitter: @SIR_careers

Twitter: @Jack_Astors

Facebook: @Jackastors

Instagram: Jack_Astors

Hey – we’re Jack Astor’s. Our mission? Great people helping other great people totally have a blast while enjoying amazing food. We specialize in delicious food and drink and are a lot like a reverse mullet- we’re a party in the front and all business in the back. In all seriousness though, we take real pride in our food and make over 200 recipes in house – Every. Single. Day. Mic drop. Try our fresh guacamole, centre cut aged Canadian AAA striploins or our famous Jack’s Chicken Fingers, made with fresh never frozen seasoned chicken tenders, hand breaded to order. We also sling an impressive selection of craft brews and cocktails. So let your hair down, loosen your belt and come hangout!
We recognize the significance of technology in enhancing our recruitment process, and we responsibly utilize artificial intelligence (AI). Our approach emphasizes ethical AI practices to improve efficiency and accuracy while maintaining a human-centric focus. By integrating AI, we aim to streamline candidate evaluations and enhance the overall candidate experience, all while ensuring fairness and integrity in our hiring practices.

Pay: $17.75 - $19.50 / hour

Pay:

Tips
Other

Benefits:

Flexible schedule
Health insurance
Dental insurance
Vision insurance
Life insurance
Disability insurance
Referral program
Employee discount
Paid training
Other

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

Pay: $17.75-$19.50 per hour

Quick apply

Refine Your Search

back of house staff jobs in dorval qc

Back-of-House Supervisor

Customer Service & Online Channel Specialist

Housekeeping Supervisor Part-time (weekends & holidays)

Back of House Manager

Chiens Garderie Dog Care Attendant for Hotel Permanent, Weekday 2pm to 7pm

Restaurant Assistant

Design Engineer - Canada

Credit Analyst Intern

Web (GUI/Front-End) Developer

DISPENSING OPTICIAN

Manager, Critical Infrastructure Operations, NA

Other jobs to consider

Explore jobs in cities nearby

I want to receive the latest job alerts for back of house staff in dorval qc

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected