Fernie, Bc Food preparation occupations Jobs – 13 Openings This Week

Line Cook/Prep Cook
The Bridge Bistro —Fernie, BC
- $20.00–$24.50 an hour
- Temporary
- Casual dining restaurant
- Cooking
- High school diploma or GED
- Dental care
- Flexible schedule
Quick apply
Second Cook Pastry - Relocation to Whistler, BC
Fairmont Hotels & Resorts —British Columbia
- $23.85–$28.90 an hour
- Full-time
- Customer service
- Cooking
- Hotel
- Store discount
- Dental care
3d
Kitchen Staff
The Rumour Mill —Fernie, BC
- $20–$25 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
8d
Cook
Best Western Plus Fernie —Fernie, BC
- $22 an hour
- Weekends as needed
- Heavy lifting
- Organizational skills
- Communication skills
Quick apply
4d
Chefs
White Birch Cafe and Bistro —Fernie, BC
- $20.00–$24.46 an hour
- Part-time
- Cooking
- Food service
Quick apply
Lodge Cook
Fernie Wilderness Adventures —Fernie, BC
- $22 an hour
- Seasonal
- Serving
- English
- In-person
Quick apply
14d
Line & Prep Cook (Summer) - Full and Part Time
Resorts of the Canadian Rockies —Fernie, BC
- $19.00–$19.25 an hour
- Part-time
- Cooking
- Hotel
Line Chef - (Summer) - Full Time
Resorts of the Canadian Rockies —Fernie, BC
- $21.50–$24.50 an hour
- Seasonal
- Cooking
- Hotel
- Restaurant experience
Cook
Interior Health Authority —Fernie, BC
- $29.24 an hour
- Rotating shift
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply

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Fry Cook/Cashier
Mobil —Orono, ON
Serve food promptly and courteously to customers or servers. Follow health and safety regulations to ensure a safe working environment. Pay: $17.60 per hour.
$17.60 an hour
Quick apply
Line Cook/Cashier
Lazeez Shawarma —Oshawa, ON
Operate cash register, process transactions accurately, and provide friendly customer service at the front counter.
$17.20–$27.18 an hour
Quick apply

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Line Cook/Prep Cook

The Bridge Bistro
Fernie, BC

Quick apply

Job details

Temporary | Permanent | Part-time | Seasonal | Full-time | Casual
$20.00–$24.50 an hour

Qualifications

French
Cooking
High school diploma or GED
Food service
Food preparation
Restaurant experience
Kitchen experience

Full job description

Pay: CA$20.00 - CA$24.50 per hour

Hours: 32+ per week

Location: 301 BC-3, Fernie, BC V0B 1M0

Job description:

PLEASE NOTE:
We are NOT able to apply for any LMIA - Please do not apply if you require LMIA support. All applicants must hold a valid Canadian work permit OR must hold proof and have passed a French Language Proficiency test, NCLC Level 5+ in speaking and listening. We offer full support to apply under the Canadian Francophone Mobility Program. Unfortunately, we are unable to consider other applicants without legal authorization to work in Canada.

Do you enjoy organized chaos, perfectly timed tickets, and pretending you’re fine during a dinner rush?

Can you dice onions at high speed while debating the best ski run, bike path or hiking trail in Fernie?

Do you believe “behind” and “corner” are complete sentences?

Perfect.

The Bridge Bistro is looking for a reliable, experienced Line / Prep Cook to join our kitchen team. We’re a busy casual restaurant, serving locals, tourists, powder chasers, bike addicts, and hungry people who somehow all arrive at once.

We’re looking for a passionate, reliable, and hard-working Line / Prep Cook to join our busy kitchen team. Whether you thrive on the line during a rush or enjoy the precision of prep work, we’re looking for someone who takes pride in their craft and works well as part of a team.

We work hard, move fast, and take food seriously.

This is the kind of job where you’ll finish service tired, slightly covered in prep stains, smelling vaguely of garlic and fryer oil, and still probably go for a beer with the crew afterward, or a bike ride. Or you do your favorite activities during the day, and finish off with the most productive evening service.

What You’ll Actually Be Doing

Prepping vegetables, sauces, soups, and proteins
Working the line during busy services
Stocking and organizing deliveries
Cleaning and maintaining stations
Helping newer staff learn the ropes
Staying productive when it’s quiet and calm when it’s not
Some heavy lifting is involved.
The kitchen gets hot.
Weekends exist.
You already knew that.

What We’re Looking For

Minimum 1-2 years experience in a full-service restaurant kitchen
Secondary (high) school graduation certificate or equivalent experience
Experience as a prep cook and/or line cook
Someone dependable, organized, and fast on their feet
A strong work ethic and good attitude
A team player who notices what needs doing before being asked
References required.

Why Fernie?

Because your “after work plans” can involve skiing, biking, hiking, fishing, climbing, or sitting on a patio talking about all the things you should have prepped earlier.

Fernie has a habit of turning seasonal jobs into long-term stays.

Accommodation is available for experienced cooks.

Perks

Extended health and dental benefits
Staff meals and discounts
Flexible scheduling
Lift ticket payment plans
On-site parking
Year-round work available
Full-time and part-time positions available.
We are open year-round..

If you’re looking for a kitchen with a solid team, busy services, good food, and a mountain town lifestyle, send us your resume.

We appreciate all applications; however, only candidates selected for an interview will be contacted.

Job Types: Full-time, Part-time, Permanent, Casual, Seasonal

Benefits:
Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site parking
Work Location: In person

Job Types: Full-time, Part-time, Permanent, Casual, Seasonal

Pay: $20.00-$24.50 per hour

Expected hours: 32 – 40 per week

Benefits:

Dental care
Discounted or free food
Extended health care
Flexible schedule
On-site parking

Work Location: In person

Quick apply

Refine Your Search

food preparation occupations jobs in fernie, bc

Line Cook/Prep Cook

Second Cook Pastry - Relocation to Whistler, BC

Kitchen Staff

Cook

Chefs

Lodge Cook

Line & Prep Cook (Summer) - Full and Part Time

Line Chef - (Summer) - Full Time

Cook

Chef De Partie

Seasonal Culinary Positions Summer

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