Fort Saskatchewan, Ab Kitchen manager Jobs – 23 Openings This Week

Lead Cook
Par and Pour Yeg —Edmonton, AB
- Part-time
- Inventory management
- Sanitation
- First Aid Certification
Quick apply
Popeyes Louisiana Kitchen - Assistant Manager
Synergy Franchising —Fort Saskatchewan, AB
- Heavy lifting
- Sales
- Sanitation
Quick apply
Kitchen Manager - Chateau Nova Kingsway
Nova Hotels —Edmonton, AB
- Inventory management
- Sanitation
- Hotel
Quick apply
Popeyes Louisiana Kitchen - Shift Supervisor
Synergy Franchising —Fort Saskatchewan, AB
- Full-time
- Heavy lifting
- Sales
- Analysis skills
Quick apply
Kitchen Manager
The Canadian Brewhouse —Sherwood Park, AB
- Full-time
- Inventory management
- Administrative experience
- Team management
- Flexible schedule
Quick apply
General Manager
Chipotle —Sherwood Park, AB
- $55,000–$74,500 a year
- Weekends as needed
- Sales
- Team management
- Recruiting
- Dental care
- Tuition reimbursement
Cook Supervisor
Sodexo Canada Ltd —Fort Saskatchewan, AB
- $21.20 an hour
- Full-time
- Inventory management
- Sanitation
- Supervising experience
Quick apply
Kitchen Manager
Boston Pizza International, Inc. —Edmonton, AB
- Full-time
- Inventory control
- Casual dining restaurant
- Restaurant management
Kitchen Leader
Chipotle —Edmonton, AB
- $16.15–$17.95 an hour
- Day shift
- Customer service
- Sanitation
- High school diploma or GED
- Dental care
- Tuition reimbursement
7d
Kitchen Supervisor
Longshotz Sports Bar —Sherwood Park, AB
- $19–$22 an hour
- Full-time
- Hospitality
- Inventory management
- Sanitation
- Flexible schedule
Quick apply
5d
Kitchen Supervisor / Lead Line Cook
RP SOCIAL CLUB / OUZO TAVERNA —Edmonton, AB
- $17–$22 an hour
- Weekends as needed
- English
- Team management
- In-person
- Flexible schedule
Quick apply
Line Cook/Supervisor
D'Arcy's Meat Market Ltd. —St. Albert, AB
- $19–$24 an hour
- Part-time
- Sanitation
- Supervising experience
- Team management
- Store discount
- Flexible schedule
Quick apply
Cook Supervisor (70306838)
Sodexo Canada Ltd —Edmonton, AB
- $21.20 an hour
- Full-time
- Inventory management
- Sanitation
- Supervising experience
Quick apply
Chef de projet associé, Mesure (Measurement Associate Project Manager), IQVIA Digital
IQVIA —Edmonton, AB
- $70,500–$117,500 a year
- Full-time
- Customer service
- Bachelor's
- Computer skills
Chef d’équipe des données (Data Team Lead)
IQVIA —Edmonton, AB
- $104,700–$154,700 a year
- Full-time
- Remote
- Customer service
- Business development
- Bachelor's

More jobs to discover

Find similar jobs that you might be interested in.

Popeyes Louisiana Kitchen - Assistant Manager
Synergy Franchising —Fort Saskatchewan, AB
' Valid driver’s license and reliable transportation within 50 KM. Development into one cohesive role that drives the success of the store.
Quick apply
Popeyes Louisiana Kitchen South Heritage Valley - Assistant Manager
Synergy Franchising —Edmonton, AB
' Valid driver’s license and reliable transportation within 50 KM. Development into one cohesive role that drives the success of the store.
Quick apply
21h

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Cake Production / Kitchen Manager
Daan Go Cake Lab —Scarborough, ON
Did you answer all of the screening questions? Lead and supervise the daily operations of the cake production team. (do not include home baking experience).
$50,000–$65,000 a year
Quick apply
10d
Assistant Kitchen Supervisor
Pie Eyed Monk & Lindsay Brewing Company —Lindsay, ON
Ensures compliance with all municipal, provincial and federal food handling requirements and standards. Assists in the implementation and management of kitchen…
$23–$26 an hour
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for kitchen manager in fort saskatchewan, ab

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

kitchen manager jobs near fort saskatchewan, ab

Lead Cook

Par and Pour Yeg
Edmonton, AB

Quick apply

Job details

Part-time

Qualifications

Grilling
Red Seal
Food management
Inventory management
Food service staff training and mentoring
Food Handler Certification
Coaching
Sanitation
Shift management
First Aid Certification
HACCP
Team management
Production planning
Plating
Quality Control
Mentoring
Quality inspection
Organizational skills
Cleaning
Food safety
Production scheduling
Leadership
Communication skills
Professional kitchen experience
Team coordination
FIFO food stock rotation
Team building

Full job description

Job Summary

The Lead Cook is responsible for overseeing daily kitchen operations during assigned shifts, ensuring food is prepared to the highest quality standards while maintaining food safety, cleanliness, and operational efficiency. Working closely with the Restaurant Chef, the Lead Cook provides hands-on leadership, supports kitchen staff, and helps deliver an exceptional dining experience for every guest.

Key Responsibilities

Lead and supervise kitchen operations during assigned shifts, ensuring efficient workflow and timely food service.
Prepare, cook, and plate menu items according to standardized recipes, portion specifications, and presentation standards.
Support the Restaurant Chef in training, coaching, and mentoring cooks and kitchen support staff.
Ensure all food is prepared safely and in compliance with Alberta Health Services regulations and company food safety standards.
Monitor food quality, taste, consistency, and presentation throughout each service.
Assist with daily prep planning, production schedules, and station setup.
Ensure kitchen stations are fully stocked, organized, and ready for service.
Monitor inventory levels and communicate ordering needs to the Restaurant Chef.
Minimize food waste through proper rotation, storage, portion control, and inventory management.
Receive and inspect deliveries to ensure quality and accuracy.
Maintain a clean, organized, and safe kitchen environment, ensuring all equipment is properly maintained and reported if repairs are needed.
Assist with menu execution, daily features, and special events as required.
Collaborate with front-of-house staff to ensure timely communication regarding menu items, guest requests, and service flow.
Step into the Restaurant Chef's role during absences or as delegated.
Perform opening, closing, and end-of-day kitchen procedures.
Promote a positive, respectful, and team-oriented work environment.

Qualifications

Valid Food Handler's Certificate.
Minimum 2–4 years of culinary experience in a high-volume restaurant, with at least one year in a leadership or senior line cook role.
Strong cooking skills across multiple stations, including grill, sauté, pantry, and prep.
Experience in casual upscale or contemporary dining is considered an asset.
Thorough knowledge of food safety, sanitation, HACCP principles, and Alberta Health Services regulations.
Experience with inventory management, food rotation, ordering, and waste reduction.
Strong organizational skills with the ability to prioritize multiple tasks in a fast-paced environment.
Excellent communication and interpersonal skills.
Demonstrated leadership, coaching, and team-building abilities.
Ability to maintain consistency and quality while working under pressure.
Flexible to work evenings, weekends, holidays, and special events.
Physically able to stand for extended periods and lift up to 25 kg (55 lbs).
First Aid Certification is considered an asset.

Join us as a Lead Cook and bring your culinary passion to life! We value energetic professionals who thrive in vibrant environments and are eager to make a lasting impact through their culinary artistry.

Ability to commute/relocate:

Edmonton, AB: reliably commute or plan to relocate before starting work (required)

Licence/Certification:

Food Handler Certification (required)
Red Seal Cook Certification (preferred)

Location:

Edmonton, AB (preferred)

Work Location: In person

Quick apply

Refine Your Search

kitchen manager jobs in fort saskatchewan, ab

Lead Cook

Popeyes Louisiana Kitchen - Assistant Manager

Kitchen Manager - Chateau Nova Kingsway

Popeyes Louisiana Kitchen - Shift Supervisor

Kitchen Manager

General Manager

Cook Supervisor

Kitchen Manager

Kitchen Leader

Kitchen Supervisor

Kitchen Supervisor / Lead Line Cook

Line Cook/Supervisor

Cook Supervisor (70306838)

Chef de projet associé, Mesure (Measurement Associate Project Manager), IQVIA Digital

Chef d’équipe des données (Data Team Lead)

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alerts for kitchen manager in fort saskatchewan, ab

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected