Greater Sudbury, On Baker Jobs – 4 Openings This Week

Baker, Part & Full Time
Compass Group Canada Ltd —Greater Sudbury, ON
- $19.03 an hour
- Sanitation
- Cleaning
- Communication skills
Quick apply
Bakers Assistant
Aramark —Greater Sudbury, ON
- Basic math
- Sanitation
- Math
Chef d'équipe sénior, assurance et comptabilité
Baker Tilly SNT —Greater Sudbury, ON
- $105,000–$145,000 a year
- Overtime
- Business development
- Supervising experience
- Project management
- Paid time off
- Employee assistance program
Quick apply
Chef d’équipe fiscal senior
Baker Tilly SNT —Greater Sudbury, ON
- $105,000–$155,000 a year
- Overtime
- Customer service
- Master's degree
- Business development
- Paid time off
- Employee assistance program
Quick apply

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Bakers Assistant
Aramark —Greater Sudbury, ON
Please note all candidates considered for hire will be required to successfully pass a pre-employment D&A test and criminal background check.

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Baker (Experience Required)
Hattendo Canada —Markham, ON
Bakery or cooking experience (at least 1 year ). Organizing, measuring, and mixing ingredients, operating ovens, and maintaining work surfaces and equipment…
From $18 an hour
Quick apply
Pastry Cook
Ma-Ro Catering —Toronto, ON
Assist with menu development and seasonal dessert creations. Properly store ingredients and finished products following FIFO rotation.
$22–$24 an hour
Quick apply

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Baker, Part & Full Time

Compass Group Canada Ltd -
Greater Sudbury, ON

Quick apply

Job details

Permanent
$19.03 an hour

Qualifications

Bread making
Sanitation
Workplace safety policies
Production planning
Cleaning and debris removal
Occupational Health and Safety (OHS) regulations
Cleaning
Food preparation
Food safety
Communication skills

Full job description

Prepares baked goods according to recipes and production specifications.

Essential Duties and Responsibilities:

Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets and assist in production planning to meet daily requirements.
Ensure proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
Assist with the completion of production records to include waste tracking, used/unused portions and product shortages and inform supervisor when supplies are low.
Ensure proper presentation, food quality, portion control and maintenance of proper serving temperatures.
Maintain sanitation and orderliness of all equipment, supplies and utensils within work area.
Handle food items appropriately and with all safety regulations in mind during preparation and service.
Clean equipment and workstation thoroughly before leaving the area for other assignments and keep display equipment clean and free of debris.
Consistently exhibit the ability to keep up with peak production and service calmly, accurately and efficiently.
Check to ensure that all food is presented, served and displayed per standards.
Follow principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.

Qualifications:

Think you have what it takes to be one of our Bakers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Professional baking certificate from an accredited institution, or an equivalent combination of education and baking experience is an asset.
Reliability and ability to work flexible hours.
Strong communication and interpersonal skills.
Ability to adhere to policies and procedures.
Ability to work with initiative and with minimal supervision.
Able to operate effectively as part of a team in a fast paced environment.

Physical ability to carry out the duties of the position.

Quick apply

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baker jobs in greater sudbury, on

Baker, Part & Full Time

Bakers Assistant

Chef d'équipe sénior, assurance et comptabilité

Chef d’équipe fiscal senior

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