halifax ns head chef Jobs – 11 Openings This Week

Head Chef - Durty Nelly's Authentic Irish Pub
Legendary Hospitality —Halifax, NS
- $55,000–$70,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
Quick apply
2d
Executive Chef
The Bertossi Group —Halifax, NS
- From $90,000 a year
- Full-time
- Bar
- Cooking
- Team management
- Store discount
- Dental care
Quick apply
13d
Head Chef - The Barrington Steakhouse & Oyster Bar
Murphy Hospitality Group —Halifax, NS
- $60,000–$70,000 a year
- Full-time
- Serving
- Cooking
- Restaurant experience
- Dental care
- Vision care
Quick apply
16h
head chef
Scanway Catering —Halifax, NS
- $30 an hour
- Full-time
- English
12d
Head Chef
Good Robot Brewing Company —Halifax, NS
- From $55,000 a year
- Weekends as needed
- Management
- Cooking
- Team management
- Store discount
- Wellness program
Quick apply
Executive Chef
The Algonquin Resort —Canada
- Weekends as needed
- Hospitality
- Cooking
- Hotel
- Disability insurance
- Dental care
Quick apply
12d

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Back of House Managers
Lecours Group Hospitality Recruitment —Halifax, NS
Food safety certification or willingness to obtain. *Proven experience in high‑volume restaurants* (fine dining, upscale casual, hotel kitchens, or restaurant…
$65,000–$80,000 a year
Quick apply
Executive Chef
The Bertossi Group —Halifax, NS
Assists in talent identification, recruitment, training & development initiatives as well as staff management & coaching. Health, Dental and Visions benefits.
From $90,000 a year
Quick apply
13d

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Executive Chef
Ma-Ro Catering —Toronto, ON
Lead menu engineering, recipe development, tasting sessions, and signature dish creation aligned with current culinary trends and client demands.
$36–$38 an hour
Quick apply
Executive Sous Chef
Marriott International, Inc —Markham, ON
2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and…
$82,000–$106,000 a year
1d

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Head Chef - Durty Nelly's Authentic Irish Pub

Legendary Hospitality
Halifax, NS

Quick apply

Job details

Full-time
$55,000–$70,000 a year
2 days ago

Qualifications

Hospitality
Cooking
English
Team management
Food industry

Full job description

Our People make us * Our Passion Drives us * Our Products Define us

Position Title: Head Chef

Location: Durty Nelly's Authentic Irish Pub

Job type: Full-time

Salary Range: $55,000- $70,000 (commensurate with experience)

Who We Are

Legendary Hospitality restaurant group consists of Durty Nelly’s Authentic Irish Pub, Stubborn Goat Gastropub, the Beer Garden, Saltyard Social, and Antojo Tacos + Tequila. Located in the heart of Downtown Halifax we have been Serving up legendary hospitality experiences since 2008.

Our Mission
To create a Legendary Hospitality experience that broadens visitors’ perceptions of Nova Scotian food and drink, earns repeated business from local clientele all while serving as ambassadors to Nova Scotia.

Our Vision

To be the best hospitality group in the world

Our Values

1.Committed team of exceptional employees

2. Treating everyone with dignity and respect

3. Supporting local at every opportunity

4. Continuously striving for improvement

5. Delivering superior quality and consistency

Job Description

Legendary Hospitality in the heart of Downtown Halifax are looking for a Head Chef to join our team at Durty Nelly's. We are looking for a passionate hard working individual to lead our back of house teams. Our core values are focused around the people we employ and the customers we serve and we are looking for like-minded individuals.

Responsibilities

Sets up and stocks food items and other necessary supplies
Plan and direct food preparation and cooking activities
Responsible for the day-to-day culinary operations
Lead menu creation, food purchasing, and maintenance of quality standards
Lead training of new personnel, coaching staff and monitor back of house performance
Adhere to company standards and service levels to increases sales and minimize costs, including food costs and labour costs
Ensuring all members of the culinary team create dishes which meet our quality standards
Responsible for investigating and resolving complaints concerning food quality and service, including online reviews
Ensure a safe working and guest environment to reduce the risk of injury and accidents, including being responsible for promptly recording incident reports incase of injury to employees or guests
Follow and enforce our core values and deliver a Legendary experience

About you

4+ years in the food and beverage industry in a similar position is an asset
Experience working in a fast paced and demanding environment with a high volume of guests
Understands the importance of compliance with regulations, policies and procedures
Must be punctual, reliable, have ability to work as a team and independently and have a strong work ethic
If you are interested please contact us by email or drop off a resume at our Central Office located at 1567 Grafton Street.
Advanced English language skills

Work Environment

Physical demands include walking and standing, bending, kneeling, repetitive twisting and lifting, and repetitive arm movements, and going up and down stairs
Must be able to work outside for a prolonged period of time
Must be able to lift 40lbs
Uniforms provided by LHG must be worn during work hours

Work Authorization

Must be authorized to legally work in Canada

Job Type: Full-time

Pay: $55,000.00-$70,000.00 per year

Benefits:

Extended health care

Experience:

Culinary: 3 years (required)

Work Location: In person

Quick apply

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head chef jobs in halifax ns

Head Chef - Durty Nelly's Authentic Irish Pub

Executive Chef

Head Chef - The Barrington Steakhouse & Oyster Bar

head chef

Head Chef

Executive Chef

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