Halifax Ns Pastry cook Jobs – 7 Openings This Week

Pastry Cook
The Bertossi Group —Halifax, NS
- $19–$25 an hour
- Full-time
- Customer service
- Cooking
- In-person
- Store discount
Quick apply
9d
Pastry Cook II
Marriott International, Inc —Halifax, NS
- $22.18–$22.68 an hour
- Full-time
- Serving
- Hotel
- High school diploma or GED
- Paid time off
14d
Maurizio's - Pastry Cook
Maurizio's —Halifax, NS
- Full-time
- Inventory management
- Restaurant
- Dental care
Quick apply
7d
Pastry Cook/Baker
HallyCraft The Búkà/Puffs & Pies —Halifax, NS
- From $17 an hour
- Part-time
- Customer service
- Sanitation
- Presentation skills
- Flexible schedule
Quick apply
7d
Chef Tournant
Events East Group —Halifax, NS
- Full-time
- Inventory management
- Sanitation
- Maintenance
- Commuter benefits
- Paid time off
Line cook - Relocate to Port Hardy, B.C (3 months accommodation)
Kwa'lilas Hotel —Canada
- $23–$25 an hour
- Part-time
- Bar
- Sanitation
- Hotel
- Wellness program
- Paid time off
Quick apply
10d

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Pastry Cook
Ma-Ro Catering —Toronto, ON
Assist with menu development and seasonal dessert creations. Properly store ingredients and finished products following FIFO rotation.
$22–$24 an hour
Quick apply
Pastry Cook
Crown Pastries —Scarborough, ON
Provide excellent customer service by responding to inquiries about dessert offerings and accommodating special requests. Food safety: 1 year (required).
$17.60–$18.00 an hour
Quick apply

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Pastry Cook

The Bertossi Group -
Halifax, NS

Quick apply

Job details

Permanent | Full-time
$19–$25 an hour
9 days ago

Qualifications

Food handling
Customer service
Workplace safety policies
Cooking
Baking
Baking and confectionery experience
Professional kitchen experience
Kitchen experience

Full job description

The Bertossi Group is seeking Experienced Pastry Cooks & Bakers to help us carry on our tradition as award-winning Restaurants!

The Bertossi Group has set the standard for fine dining in Halifax for over 30 years, with six current destination restaurants: Water Polo, Matadora, Via Condotti, Ristorante a Mano, The Bicycle Thief & il Mercato Trattoria, as well as two luxury Cafes: Pane e Circo.

What we Offer:

Competitive Compensation with substantial gratuities
Consistent hours throughout the year
Discounted gym membership
Food Discounts across The Bertossi Group
Opportunity for significant growth within Atlantic Canada’s Leading Restaurant Group

Job Description

We are looking for someone who has experience demonstrating show-stopping Pastry talent in a fast-paced, high-volume restaurant. If you can picture yourself working with a restaurant named one of Canada’s Top 100, and are interested in working at Halifax’s busiest restaurants with the city’s leading culinary professionals, we definitely want to hear from you!

The Day to Day:

Under the direction of our Pastry Chefs, you will prepare fine dining desserts, chocolates, gelato, pastries, breads & more for our luxury restaurants & cafes
Inspire excellence for all team members, while ensuring The Bertossi Group’s dedication to spectacular cuisine is met at all levels
Ensures proper health and safety procedures are followed by all team members

What we Offer:

Competitive Compensation with substantial gratuities
$500 Signing Bonus after successful completion of 6 months
Full-time hours throughout the year
Discounted gym membership
Food Discounts across The Bertossi Group
Opportunity for significant growth within Atlantic Canada’s Leading Restaurant Group

At The Bertossi Restaurant Group, we pride ourselves on our unwavering dedication to inclusiveness through hospitality, by creating a welcoming environment for employees & guests alike.

Support through the Atlantic Immigration Program is available following a minimum required length of employment.

Only successful applications will be contacted directly via email to schedule an interview - thank you to everyone who applies.

Job Types: Full-time, Permanent

Pay: $19.00-$25.00 per hour

Benefits:

Discounted or free food
Store discount

Application question(s):

Do you have your Canadian Citizenship, Permanent Residency or an Open Work Permit with more than 12 months before it expires?
What is your working availability for the Summer & Fall / Winter?

Work Location: In person

Quick apply

Refine Your Search

pastry cook jobs in halifax ns

Pastry Cook

Pastry Cook II

Maurizio's - Pastry Cook

Pastry Cook/Baker

Chef Tournant

Line cook - Relocate to Port Hardy, B.C (3 months accommodation)

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