Hammonds Plains Ns Cook Jobs – 196 Openings This Week

Casual Cook
GEM Health Care Group -Whitehills Long Term Care Cente —Hammonds Plains, NS
- Overtime
- Cooking
- Quality Control
- Food service experience
- Flexible schedule
Quick apply
Cook - SMU Student Center
ARAMARK Canada —Halifax, NS
- Bar
- Customer service
- Sanitation
- Dental care
- Paid sick leave
4d
BLT School Cafeteria Cook and General Worker
MC Food Service Solutions —Timberlea, NS
- $17.50–$20.00 an hour
- English
- Cleaning
- In-person
Quick apply
23h
BLT School Cafeteria Cook and General Worker
MC Food Service Solutions —Beechville, NS
- $17.50–$20.00 an hour
- English
- Cleaning
- In-person
Quick apply
23h
Cook
Tony's Donair —Halifax, NS
- $18–$21 an hour
- Weekends as needed
- Cooking
- English
- Cleaning
Quick apply
BLT School Cafeteria Cook and General Worker
MC Food Service Solutions —Fairview, NS
- $17.50–$20.00 an hour
- English
- Cleaning
- In-person
Quick apply
23h
Marine Cook
LeeWay Marine —Dartmouth, NS
- $450 a day
- Full-time
- Sanitation
- English
- Master's degree
Quick apply
Line Cook/Prep Cook
East Side Mario's 8695 —Halifax, NS
- From $17 an hour
- Full-time
- Inventory control
- Cooking
- English
- Store discount
- Dental care
Quick apply
Beaubassin School Cafeteria Manager/Cook
MC Food Service Solutions —Bedford, NS
- $21 an hour
- Monday to Friday
- Restaurant management
- English
- Cleaning
Quick apply
1d
Beaubassin School Cafeteria Manager/Cook
MC Food Service Solutions —Halifax, NS
- $21 an hour
- Monday to Friday
- Restaurant management
- English
- Cleaning
Quick apply
1d
Line Cook
Popeyes | Keel Brands Limited —Dartmouth, NS
- From $17 an hour
- Part-time
- Sanitation
- Cleaning
- Communication skills
Quick apply
Beaubassin School Cafeteria Manager/Cook
MC Food Service Solutions —Dartmouth, NS
- $21 an hour
- Monday to Friday
- Restaurant management
- English
- Cleaning
Quick apply
1d
Line Cook - The Chickenburger
The Chickenburger —Bedford, NS
- From $16.75 an hour
- Weekends as needed
- Sanitation
- Cooking
- English
- Store discount
Quick apply
Full-time Line Cook October 1st
CHKN CHOP INC. —Halifax, NS
- From $19 an hour
- Full-time
- Hospitality
- Cooking
- English
- Dental care
- Vision care
Quick apply
Beaubassin School Cafeteria Manager/Cook
MC Food Service Solutions —Dartmouth Crossing, NS
- $21 an hour
- Monday to Friday
- Restaurant management
- English
- Cleaning
Quick apply
1d
Line Cook
Bedford Neighbourhood Pub —Bedford, NS
- From $18 an hour
- Full-time
- English
- In-person
Quick apply
17h
Line Cook- Durty Nelly's
Legendary Hospitality —Halifax, NS
- $17.50–$19.00 an hour
- Temporary
- Hospitality
- Bar
- Sanitation
Quick apply
Chef de Partie
The Five Fishermen/Little Fish Wine Bar —Halifax, NS
- $19–$22 an hour
- Weekends as needed
- Customer service
- Cooking
- English
Quick apply
16h
Cooks Assistant -Term Part-Time (3 Months) - 48 hours Bi-Weekly - Halifax Campus
Northwoodcare Inc. —Halifax, NS
- $24.25–$24.66 an hour
- Temporary
- Inventory control
- Basic math
- Sanitation
Quick apply
Experienced Line Cook/ Kitchen Supervisor
Pho Maniac Inc. —Halifax, NS
- $20–$25 an hour
- Weekends as needed
- Inventory management
- In-person
- Leadership
Quick apply
11d

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Casual Cook

GEM Health Care Group -Whitehills Long Term Care Cente -
Hammonds Plains, NS

Quick apply

Job details

Casual

Qualifications

Food handling
Food Handler Certification
Workplace safety policies
Cooking
Food Safety Certification
Meal preparation
Quality Control
Food service experience
Cleaning
Food preparation
Food safety
Infection control interventions
Kitchen experience

Full job description

Become a member of the GEM family! We offer an inclusive and welcoming work environment with competitive benefits and plenty of learning opportunities. At GEM we strive to provide the best care, service, and quality of life for our residents in a safe, dignified, home-like environment. From housekeeping to administering medication, our staff is both the foundation and the face of our business.

Location: Whitehills Long term Care Centre

Position: Casual Cook

POSITION SCOPE:

· The Cook functions as a member of the dietary team under the direction of the Nursing Services Manager to provide nutritious, attractive meals for the residents and catered activities.

· The Cook will maintain a clean and sanitary environment for meal preparation and consumption.

RESPONSIBILITIES:

1. Participates in the implementation of organizational goals.

2. Completes tasks following policies and procedures pertaining to safety, environmental and infection control practices, and works in a safe manner so as to protect themselves, their co-workers, and the residents.

3. Functions as a team member to provide for quality resident care.

4. Is knowledgeable of the All Hazard Emergency Plan and aware of own responsibilities in emergency situations.

5. Maintains confidentiality concerning resident, employee, organizational data, and facility information.

6. Reports to work as scheduled (at the beginning of the shift and at break times.)

7. Cooperates with fellow employees and managers, responds appropriately to supervision , and promotes a positive atmosphere for residents, co- workers, visitors, etc.

8. Acts as a resource for fellow employees and assists in the orientation of new employees.

9. Participates in the process of ongoing self-evaluation, and identifies goals / areas for development on performance appraisals.

10. Participates in relevant continuing education and applies principles that have been learned.

11. Attends meetings as required and has opportunity to participate on committees.

12. Must recognize own level of functioning, and seek direction when necessary. Must be able to follow directions on a daily basis, as well as during emergency situations.

13. Projects a positive professional image.

14. Preparation of nutritious meals and snacks following the Canada Food Guide.

15. Responsible for quality control activities.

16. Prepare food and snacks for special functions as required.

17. Safely and effectively uses dietary equipment while maintaining best sanitary practices.

18. Utilizes food and materials within budget.

19. Ability to adjust to the hours and routines of assigned shifts.

20. Hours of work are in accordance with the collective agreement. Admiral Long Term Care Centre is a 24 hour, 7 day a week operation, therefore hours of work include days, evenings, weekends and holidays.

21. May be required to work overtime.

22. May be required to return to Admiral Long Term Care Centre in emergency situations in which the call-back procedure has to be implemented.

23. Knowledgeable of fire regulations and emergency plan and is aware of their responsibilities in emergency situations

24. Performs other related duties as requested or assigned by the Nursing Services Manager, Unit Manager/Charge Nurse or designate.

#INDAOJ

Job Type: Casual

Benefits:

Flexible schedule
On-site parking

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

Quick apply

Refine Your Search

cook jobs in hammonds plains ns

Casual Cook

Cook - SMU Student Center

BLT School Cafeteria Cook and General Worker

BLT School Cafeteria Cook and General Worker

Cook

BLT School Cafeteria Cook and General Worker

Marine Cook

Line Cook/Prep Cook

Beaubassin School Cafeteria Manager/Cook

Beaubassin School Cafeteria Manager/Cook

Line Cook

Beaubassin School Cafeteria Manager/Cook

Line Cook - The Chickenburger

Full-time Line Cook October 1st

Beaubassin School Cafeteria Manager/Cook

Line Cook

Line Cook- Durty Nelly's

Chef de Partie

Cooks Assistant -Term Part-Time (3 Months) - 48 hours Bi-Weekly - Halifax Campus

Experienced Line Cook/ Kitchen Supervisor

I want to receive the latest job alerts for cook in hammonds plains ns

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