Hanwell Nb Food service worker Jobs – 25 Openings This Week

Sous Chef
Marriott International, Inc —Fredericton, NB
- $58,000–$73,000 a year
- Full-time
- Sanitation
- Hotel
- High school diploma or GED
- Dental care
Personal Support Worker (Intervenor)
Canadian Deafblind Association NB Inc —New Market, NB
- $22.20 an hour
- Contract
- CPR Certification
- Experience working with individuals with disabilities
- High school diploma or GED
Quick apply
Food Service Worker
Aramark —Fredericton, NB
- $19.48 an hour
- Serving
- Bar
- Customer service
- Paid sick leave
2d
Food Service Worker Part Time
Compass Group Canada Ltd —Fredericton, NB
- $16.75 an hour
- Part-time
- Sanitation
- English
- Hotel
Quick apply
Shift Supervisor
A&W Canada —Fredericton, NB
- $16.64 an hour
- Full-time
- Customer service
- Basic math
- Math
- Flexible schedule
Quick apply
Multiskilled Worker Full Time
Compass Group Canada Ltd —Fredericton, NB
- $16.65 an hour
- Holidays
- Serving
- English
Quick apply
12d
Cook
Aramark —Fredericton, NB
- $19.15 an hour
- Serving
- ServSafe
- Sanitation
2d
Customer Service Representative
Circle K —Fredericton, NB
- Cashiering
- Flexible schedule
Assistant General Manager
A&W Canada —Oromocto, NB
- $40,000–$44,000 a year
- Full-time
- Inventory management
- Customer service
- Team management
- Flexible schedule
Quick apply
Student General Help Part Time
Compass Group Canada Ltd —Fredericton, NB
- $15.90 an hour
- Part-time
- Sanitation
- English
- Hotel
Quick apply
Food Service Customer Service Representative
Circle K —Waasis, NB
- Cashiering
- Flexible schedule
Assistant Operations Manager-Banquets
Marriott International, Inc —Fredericton, NB
- $53,000–$66,000 a year
- Full-time
- Customer service
- Hotel
- High school diploma or GED
Assistant Manager
A&W Canada —Fredericton, NB
- $40,000 a year
- Full-time
- Inventory management
- Customer service
- Team management
- Flexible schedule
Quick apply
Kitchen Staff
A&W Canada —Fredericton, NB
- $16.10 an hour
- Weekends as needed
- Customer service
- Cleaning
- In-person
- Flexible schedule
Quick apply
Overnight Customer Service Representative
Circle K —New Maryland, NB
- Cashiering
- Flexible schedule
Part-Time Customer Service Representative
Circle K —Fredericton, NB
- Part-time
- Cashiering
- Flexible schedule

Discover related jobs

Based on your search for food service worker jobs.

Signal Technician
Canadian Armed Forces —New Brunswick
New pay increases: earn more from the start. Be a Canadian citizen or permanent resident living in Canada; _For the Primary Reserve, you may be 16 years old (…
$4,337–$6,413 a month
Marine Systems Mechanical Technician
Canadian Armed Forces —New Brunswick
Read and interpret engineering sketches and drawings, including mechanical and hydraulic, pneumatic and fluid drawings. Health, dental, and vision coverage.
$4,337–$6,413 a month

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Registered Dietitian (Family Health Team)
Carefirst Seniors & Community Services Association —Toronto, ON
Valid CPR/first aid certification. Develop, implement and evaluate individualized nutritional care plans for patients, based on comprehensive needs assessment…
$65,000–$75,000 a year
Quick apply
Lead Cook-Supervisor/Line Cook/Prep Cook
Wooden Sticks —Uxbridge, ON
Maintain a clean, neat and presentable appearance, especially in view of guests (e.g.: buffets, on course concessions, public areas).
$18–$24 an hour
Quick apply
10d

Show more jobs in cities nearby

I want to receive the latest job alerts for food service worker in hanwell nb

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food service worker jobs near hanwell nb

Customer Service Representative jobs in Fredericton, NB

Cook jobs in Fredericton, NB

Shift Manager jobs in Fredericton, NB

Food Service Worker jobs in Fredericton, NB

Kitchen Team Member jobs in Fredericton, NB

Customer Service Representative jobs in Coquitlam, BC

Emergency Service Entry jobs in Greater Toronto Area, ON

Service Advisor jobs in Edmonton, AB

Customer Service Representative jobs in Sidney, BC

Customer Service Manager jobs in Toronto, ON

Customer Service Representative jobs in Markham, ON

Customer Service Representative jobs in Peterborough, ON

Business Development Representative jobs in Toronto, ON

Assistant Operations Manager jobs in Banff, AB

Medical Laboratory Assistant jobs in Surrey, BC

Assistant Operations Manager jobs in Kitchener Waterloo, ON

Assistant Operations Manager jobs in Montréal, QC

Marketing Manager jobs in Vancouver, BC

Assistant Operations Manager jobs in Mississauga, ON

Government Project Manager jobs in Ontario

Sous Chef

Marriott International, Inc -
Fredericton, NB

Apply Now

Job details

Full-time
$58,000–$73,000 a year

Qualifications

Customer retention
Operations management
Food service staff training and mentoring
Coaching
Employee relations
Sanitation
Shift management
Complaint handling
High school diploma or GED
Human resources management
Decision making
Meal preparation
Quality Control
Mentoring
Customer service orientation
Quality inspection
Purchasing
Personnel management
Budgeting
Training & development
Guest services
Associate's degree
Food safety
Guest issue resolution
Team motivation
Communication skills
Professional kitchen experience
Team coordination
Food service management
Performance evaluation

Full job description

Additional InformationIncludes Medical, Dental, Pension, Travel benefits$5,000 Sign On Bonus
Job Number26090256
Job CategoryFood and Beverage & Culinary
Location225 Woodstock Road, Fredericton, New Brunswick, Canada, E3B 2H8VIEW ON MAP
ScheduleFull Time
Located Remotely?N
Position Type Management
Pay Range: $58,000-$73,000 annually
Bonus Eligible: Y

JOB SUMMARY

Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved.

CANDIDATE PROFILE

Education and Experience

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

CORE WORK ACTIVITIES

Ensuring Culinary Standards and Responsibilities are Met

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.

Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.

Assists Executive Chef with all kitchen operations and preparation.

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.

Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions.

Assists in determining how food should be presented and creates decorative food displays.

Maintains purchasing, receiving and food storage standards.

Ensures compliance with food handling and sanitation standards.

Performs all duties of kitchen managers and employees as necessary.

Recognizes superior quality products, presentations and flavor.

Ensures compliance with all applicable laws and regulations.

Follows proper handling and right temperature of all food products.

Operates and maintains all department equipment and reports malfunctions.

Checks the quality of raw and cooked food products to ensure that standards are met.

Leading Kitchen Operations

Supervises and coordinates activities of cooks and workers engaged in food preparation.

Leads shifts while personally preparing food items and executing requests based on required specifications.

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.

Encourages and builds mutual trust, respect, and cooperation among team members.

Serves as a role model to demonstrate appropriate behaviors.

Maintains the productivity level of employees.

Ensures employees understand expectations and parameters.

Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.

Ensures property policies are administered fairly and consistently.

Communicates performance expectations in accordance with job descriptions for each position.

Recognizes success performance and produces desired results.

Ensuring Exceptional Customer Service

Provides services that are above and beyond for customer satisfaction and retention.

Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.

Sets a positive example for guest relations.

Empowers employees to provide excellent customer service.

Interacts with guests to obtain feedback on product quality and service levels.

Handles guest problems and complaints.

Maintaining Culinary Goals

Achieves and exceeds goals including performance goals, budget goals, team goals, etc.

Develops specific goals and plans to prioritize, organize, and accomplish your work.

Utilizes the Labor Management System to effectively schedule to business demands and for tracking of employee time and attendance.

Trains employees in safety procedures.

Managing and Conducting Human Resource Activities

Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.

Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

Participates in the employee performance appraisal process, providing feedback as needed.

Brings issues to the attention of the department manager and Human Resources as necessary.

Additional Responsibilities

Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.

Analyzes information and evaluating results to choose the best solution and solve problems.

Attends and participates in all pertinent meetings.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Notification to Applicants: Delta Hotels Fredericton takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email [email protected] and a member of our Human Resources team will respond to your request. Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.

Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what’s most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is rapidly expanding across markets all around the world. If you enjoy delivering purposeful service and focusing on the details that matter, we invite you to explore jobs at Delta Hotels by Marriott. In joining Delta Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

food service worker jobs in hanwell nb

Sous Chef

Personal Support Worker (Intervenor)

Food Service Worker

Food Service Worker Part Time

Shift Supervisor

Multiskilled Worker Full Time

Cook

Customer Service Representative

Assistant General Manager

Student General Help Part Time

Food Service Customer Service Representative

Assistant Operations Manager-Banquets

Assistant Manager

Kitchen Staff

Overnight Customer Service Representative

Part-Time Customer Service Representative

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alerts for food service worker in hanwell nb

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected