Invermere, Bc Restaurant manager Jobs – 3 Openings This Week

Restaurant Manager
Join Our Tims Family —Invermere, BC
- $60,000–$75,000 a year
- Part-time
- Sales
- Customer service
- Team management
- Flexible schedule
Quick apply
Food and Beverage Supervisor
Stone Creek Resorts —Invermere, BC
- $22–$24 an hour
- Overtime
- Inventory control
- Restaurant management
- High school diploma or GED
Quick apply

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Restaurant Manager

Join Our Tims Family -
Invermere, BC

Quick apply

Job details

Part-time | Full-time
$60,000–$75,000 a year

Qualifications

Operations management
Sales
Quick service & fast food restaurant experience
Customer service
Food service staff training and mentoring
Coaching
Team management
Mentoring
Customer service orientation
Recruiting
Training & development
Guest services
Delegation
Client interaction
Food service management

Full job description

STAFF ACCOMMODATION AVAILABLE!!!

TOTAL COMPENSATION RANGE $60,000-$75,000 PER YEAR (INCLUDING BONUS)....OR MORE!!

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business.

You are an expert at recruiting, training, and coaching a diverse team to achieve and maintain Tim Hortons' high standards of operation. Your high standards for operational excellence allow you to easily plan and execute methods of increasing sales and achieving targeted costs. You thrive in the fast paced atmosphere and love coming to work every day!

Your 3 -5 years of quick service experience in a supervisory role combined with your practical knowledge of recruiting, training and coaching team members makes you an ideal candidate for this role.

Why work for us?

Flexible scheduling
Employee meal discount
Premium Rate of Pay
Fast pace work environment

Apply to this job if you:

Demonstrate a passion for guest service and creating exceptional guest experiences
Pride yourself on building relationships with guests and your team
Have strong operational experience
Have a passion for coaching and mentoring and are comfortable delegating tasks
Are ready to take on the full responsibility of running a Tim Hortons restaurant
Enjoy leading a diverse team in a fast-paced environment
Are able to engage others and develop high performance within your team

REQUIREMENTS

Customer service background preferred
Must be able to lift 25 lbs
Previous experience in Quick Service an asset
Friendly and outgoing
Flexible schedule
Previous management experience preferred

Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

Quick apply

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Restaurant Manager

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STAFF ACCOMMODATION AVAILABLE!!!

TOTAL COMPENSATION RANGE $60,000-$75,000 PER YEAR (INCLUDING BONUS)....OR MORE!!

REQUIREMENTS

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