Jasper, Ab Chef de partie Jobs – 16 Openings This Week

Line Cook
INNhotels —Jasper, AB
- $19–$22 an hour
- Temporary
- Cooking
- Hotel
- First Aid Certification
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Alberta
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Line Cook/Prep Cook
Nova Inn Wabasca —Alberta
- $18–$19 an hour
- Full-time
- Cooking
- Hotel
- Food service
- Flexible schedule
Quick apply
Chef de Partie
FAIRMONT —Jasper, AB
- From $25.01 an hour
- Full-time
- Hotel
- Supervising experience
- Organizational skills
Quick apply
Line Cook
Otto's Cache —Jasper, AB
- $20–$22 an hour
- Weekends as needed
- Sanitation
- Cooking
- Bakery
Line Cook/Prep Cook (PT/FT)
Jasper's Wafflato —Jasper, AB
- $15.00–$21.47 an hour
- Part-time
- English
- Organizational skills
- In-person
Quick apply
11d
Second Cook
FAIRMONT —Jasper, AB
- From $19.29 an hour
- Full-time
- Hotel
- Organizational skills
- Restaurant experience
Quick apply
Line Cooks
Jasper Pizza Place —Jasper, AB
- $18.50–$20.50 an hour
- Full-time
Line Cook, Jasper Skytram
Pursuit Collection —Jasper, AB
- From $21 an hour
- Full-time
- Cooking
- Hotel
- Restaurant
Line Cook, Aalto
Pursuit Collection —Pyramid Lake, AB
- $21 an hour
- Full-time
- Customer service
- Cooking
- Hotel
Line Cook, Terra
Pursuit Collection —Jasper, AB
- $21 an hour
- Full-time
- Customer service
- Cooking
- Hotel
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply

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Chef de Partie
FAIRMONT —Jasper, AB
Valid Alberta driver’s license required. Provide fast and efficient guests services and respond quickly to all guests’ requests.
From $25.01 an hour
Quick apply
Second Cook
FAIRMONT —Jasper, AB
Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide.
From $19.29 an hour
Quick apply

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Pastry Chef
Trio Pastry Cafe —Unionville, ON
You’ll design and execute our pastry program and run the daily business—overseeing production, service, staff, and profitability.
$27–$40 an hour
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Line Cook
Oggi Trattoria —Whitby, ON
*Certification:* Valid Safe Food Handlers certification is an asset. *Skills:* Solid knife skills and a fundamental understanding of various cooking methods.
$20–$24 an hour
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Line Cook

INNhotels -
Jasper, AB

Quick apply

Job details

Temporary | Seasonal | Full-time | Fixed term contract
$19–$22 an hour

Qualifications

WHMIS Certification
Computer operation
Cooking
Food Safety Certification
First Aid Certification
Organizational skills
Food preparation
Computer skills
Communication skills

Full job description

At INNHotels, we bring Canada's vibrant tourism, culture, and history to life for our guests, and it all starts with our fantastic team. Our success in hospitality, sustainability, and community development is powered by passionate individuals like you.

Are you a positive, self-driven adventurer looking for a thrilling change? Do you love working with a team and inspiring others? If you're ready for outdoor adventures and meeting amazing new people, join us at Jasper Inn & Suites in the breathtaking Jasper National Park. Let's create unforgettable experiences together!

We are seeking enthusiastic and dedicated individuals to join our team for the upcoming season!

JOB SUMMARY:

As Line Cook at Jasper Inn & Suites, you will be responsible for conducting yourself professionally whilst ensuring the quality and standards of the Food & Beverage Department. You will be responsible for following all assigned tasks and duties, food preparation procedures, health and safety standards, kitchen operating procedures, kitchen equipment maintenance, etc.

JOB RESPONSIBILITIES:

Operate under the direction of the Executive Chef.
Follow daily preparation lists and requirements.
Follow all opening and closing checklists and standard operating procedures.
Follow all cleaning checklists and logs for kitchen maintenance.
Follow all recipes and portion control standards correctly.
Ensure that all workstations remain clean, organized, and stocked before and during service.
Be on line cooking, calling orders and staging the timing of plate execution.
Ensure all kitchen inventory and storage areas are clean and organized.
Receive products; verify the invoices are correct and ensure product quality.
Produce high-quality product and service to ensure guest satisfaction and retention.
Follow staffing guidelines and timeliness throughout working shift.
Maintain all health and safety standards as outlined by Government regulations.
Attend meetings related to Food & Beverage if required.
Perform other related duties as required by the Executive Chef / Sous Chef.

QUALIFICATIONS:

Knowledge of federal and provincial health, safety and food-handling laws and regulations.
Well experienced in proper use and maintenance of kitchen equipment and tools.
Professional communication and interpersonal skills.
Basic computer skills and knowledge.
Effective ability to lead, motivate, and develop team members.
Strong organizational skills.
Ability to work well under pressure in a fast-paced work environment.
Strong problem solving and decision-making skills.
Open to taking directions; work well independently and as a member of a team.

REQUIREMENTS:

A minimum of 2 years work experience in a food preparation & cook position
University, College or Culinary education or extensive cooking and production experience considered a strong asset
Food Safety Certification or Training
First aid certification is an asset
WHMIS certification

WHO WE ARE:

Jasper Inn & Suites is part of INNHotels, a family of independent hotels. We have properties in Canmore, Jasper, Stony Plain, Grande Cache, Valemount and Invermere.

WHAT WE OFFER:

A great work environment with opportunities for development and career advancement within Jasper Inn & Suites and the INNHotels family of hotels.
A competitive compensation package.
Staff events and seasonal discounts on local adventure activities.
Hotel Discounts as part of the INNHotels family of hotels.
The opportunity to live and work in the beautiful Jasper National Park.
Staff accommodation available.

This is a fantastic opportunity to gain valuable experience and be part of a dynamic team.

If you're ready to make a difference and enjoy a rewarding seasonal role, we want to hear from you!

Apply now and be part of our exciting journey!

Job Types: Full-time, Fixed term contract, Seasonal

Pay: $19.00-$22.00 per hour

Application question(s):

We do NOT offer LMIA, sponsorship, or PR assistance. Do you require LMIA, sponsorship, or PR assistance to work in Canada?

Experience:

Line cooking: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

chef de partie jobs in jasper, ab

Line Cook

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Line Cook/Prep Cook

Chef de Partie

Line Cook

Line Cook/Prep Cook (PT/FT)

Second Cook

Line Cooks

Line Cook, Jasper Skytram

Line Cook, Aalto

Line Cook, Terra

Chef De Partie

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