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franchise manager jobs in laval, qc

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  • Front of House Manager

    BATON ROUGE YHU Saint-Hubert —Saint-Hubert, QC

    En tant que gérant d’un restaurant Bâton Rouge, vous êtes responsable des opérations quotidiennes (gestion de plancher, commandes, inventaires, horaire, gestion…

    From $80,000 a year

    Quick apply

  • Jack Astor's —Boisbriand, QC

    First aid and food safety certifications are both an asset. Manages daily cash outs, produces reports, and communicates variances.

    $17.75–$19.50 an hour

    Quick apply

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