Laval Qc Line cook Jobs – 104 Openings This Week

Line Cook/Prep Cook
Dream Hospitality Group —Laval, QC
- $20.27–$25.00 an hour
- Weekends as needed
- Serving
- Food service
- Organizational skills
Quick apply
Chef de Cuisine - Sous chef - Cuisinier(e)/Cook - Garde-Manger - Plongeur(se)
Lucille's Laval —Laval, QC
- $18–$28 an hour
- Full-time
- Cooking
- English
- In-person
- Store discount
Quick apply
Pastry Chef
Patisserie Lasalle —Lasalle, QC
- From $20 an hour
- Full-time
- Customer service
- Bakery
- Presentation skills
Quick apply
Grill Cook
Confidential —Kahnawake, QC
- Weekends as needed
- Serving
- Sanitation
- Cooking
Quick apply
18h
Cuisiniers, Chefs de partie, Sous-chefs – (Montréal et régions)
STAFF RENTER —Montréal, QC
- $23–$33 an hour
- Cooking
- Food service
- In-person
- Flexible schedule
Quick apply
Line Cook
Bossa —Brossard, QC
- $24–$25 an hour
- Weekends as needed
- Serving
- Food service
- In-person
Quick apply
Chef de Partie
Pub Saint Pierre —Montréal, QC
- $18–$22 an hour
- Part-time
- Bar
- Cooking
- Food service
- Store discount
Quick apply
14d
Chef de partie
Restaurant H3 —Montréal, QC
- $20–$28 an hour
- Full-time
- In-person
Quick apply
Line Cook/Prep Cook
Bossa —Dollard-Des Ormeaux, QC
- $22–$23 an hour
- Full-time
- Serving
- Sanitation
- Cooking
- Flexible schedule
Quick apply
Line Cook
Kampot —Boisbriand, QC
- $19–$22 an hour
- Part-time
- Serving
- Cooking
- English
Quick apply
Line Cook
Cafe Milano —Saint-leonard, QC
- $24–$28 an hour
- Part-time
- Customer service
- Cooking
- English
- Dental care
- Flexible schedule
Quick apply
Chef Pâtissier(ère)/Pastry Chef - Kitchen Chef de cuisine & cuisinier(ère)/Cook -Plongeur/Dishwasher
Lucille's Cuisine Centrale —Saint-Laurent, QC
- $20–$32 an hour
- Weekends as needed
- Cooking
- English
- In-person
Quick apply
Chef de partie cuisine
Restaurant Alexandre —Montréal, QC
- $75,000–$85,000 a year
- Full-time
- English
- Food service
- Organizational skills
Quick apply
2d
Chef de partie cuisineSous-
Restaurant Alexandre —Montréal, QC
- $25–$30 an hour
- Full-time
- English
- Food service
- Organizational skills
Quick apply
2d
Line Cook
SIAMO NOI RESTAURANT —Mont-royal, QC
- $19–$24 an hour
- Full-time
- Cooking
- Food service
- In-person
Quick apply
Line Cook
RESTAURANT LA BELLE PROVINCE —Brossard, QC
- $17–$20 an hour
- Full-time
- Cooking
- In-person
- Restaurant
Quick apply
Line Cook/Prep Cook
Ciccio’s —Montréal, QC
- $16.10–$25.00 an hour
- Part-time
- Serving
- Customer service
- Basic math
- Flexible schedule
Quick apply
Line Cook/Prep Cook
Lola Rosa —Montréal, QC
- From $18 an hour
- Part-time
- Bilingual
- Casual dining restaurant
- Cooking
- Flexible schedule
Quick apply
22h
Line Cook PM/Cuisinier - Soir
Playground —Greater Montreal Area, QC
- Weekends as needed
- Bilingual
- English
- Hotel
- Flexible schedule
Quick apply
Line Cook/Prep Cook
Birdhouse Wingerie and Bar —Dollard-Des Ormeaux, QC
- $21–$25 an hour
- Full-time
- Cooking
- In-person
- Restaurant
- Dental care
- Vision care
Quick apply

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Line Cook/Prep Cook

Dream Hospitality Group
Laval, QC

Quick apply

Job details

Permanent | Full-time
$20.27–$25.00 an hour

Qualifications

Serving
Food handling
Meal preparation
Food service
Organizational skills
Food preparation
Food safety
Restaurant experience

Full job description

Aperçu

Nous recherchons un Cuisinier/Préparateur de cuisine dédié et passionné pour rejoindre notre équipe culinaire. Ce rôle est essentiel pour garantir le bon fonctionnement et l'efficacité de notre cuisine. Le candidat idéal aura une solide compréhension des normes de sécurité alimentaire et de manipulation des aliments, ainsi qu'une expérience dans la préparation des repas dans un environnement de restaurant. En tant que Cuisinier/Préparateur de cuisine, vous jouerez un rôle clé dans la livraison de plats de haute qualité à nos clients tout en maintenant les normes de propreté et d'organisation dans la cuisine.

Responsabilités

Préparer les ingrédients pour la cuisson, y compris le lavage, la découpe et la mesure des aliments.
Assister dans le processus de cuisson en suivant les recettes et les instructions du chef de cuisine.
Maintenir la propreté et l'organisation de l'espace de travail, y compris le stockage adéquat des aliments.
Veiller à ce que toutes les normes de sécurité alimentaire soient respectées, notamment en matière de manipulation des aliments et de pratiques sanitaires.
Collaborer avec les autres membres de la cuisine pour assurer une préparation et un service rapide des repas.
Surveiller les niveaux de stock et aider à la commande des fournitures si nécessaire.
Participer à la formation des nouveaux membres de la cuisine sur les techniques de préparation des aliments et les protocoles de sécurité.

Qualifications

Une expérience préalable dans un restaurant ou un environnement de services alimentaires est préférée.
Solide connaissance des règlements de sécurité alimentaire et des bonnes pratiques en matière de manipulation des aliments.
Capacité à travailler efficacement dans un environnement de cuisine à rythme rapide.
Excellentes compétences organisationnelles et souci du détail.
Capacité à suivre des instructions et à travailler en équipe.
Passion pour la cuisine et volonté d’apprendre de nouvelles techniques de préparation des repas.
Flexibilité pour travailler à différents horaires, y compris en soirée et les week-ends, selon les besoins.

Rejoignez-nous pour créer des expériences culinaires mémorables grâce à vos talents en cuisine !

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Overview
We are seeking a dedicated and passionate Line Cook/Prep Cook to join our culinary team. This role is essential in ensuring that our kitchen operates smoothly and efficiently. The ideal candidate will have a strong understanding of food safety and handling, along with experience in meal preparation within a restaurant environment. As a Line Cook/Prep Cook, you will play a vital role in delivering high-quality dishes to our guests while maintaining the standards of cleanliness and organization in the kitchen.

Duties

Prepare ingredients for cooking, including washing, chopping, and measuring food items.
Assist in the cooking process by following recipes and instructions from the head chef.
Maintain cleanliness and organization of the kitchen workspace, including proper storage of food items.
Ensure all food safety standards are met, including proper food handling and sanitation practices.
Collaborate with other kitchen staff to ensure timely meal preparation and service.
Monitor inventory levels and assist with ordering supplies as needed.
Help train new kitchen staff on food preparation techniques and safety protocols.

Qualifications

Previous experience in a restaurant or food service environment is preferred.
Strong knowledge of food safety regulations and best practices in food handling.
Ability to work efficiently in a fast-paced kitchen setting.
Excellent organizational skills with attention to detail.
Ability to follow directions and work as part of a team.
Passion for cooking and willingness to learn new techniques in meal preparation.
Flexibility to work various shifts, including evenings and weekends as needed.

Join us in creating memorable dining experiences through your culinary skills!

Job Types: Full-time, Permanent

Pay: $20.27-$25.00 per hour

Benefits:

On-site parking

Schedule:

Monday to Friday
Morning shift
Night shift
Weekends as needed

Experience:

Food preparation: 2 years (required)
Meal preparation: 2 years (required)
Restaurant experience: 1 year (required)
Food handling: 1 year (required)

Work Location: In person

Quick apply

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