Leroy, Sk Cook Jobs – 3 Openings This Week

General Kitchen Helper
ATCO Frontec —Leroy, SK
- Full-time
- Restaurant experience
- Kitchen experience
Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
- $24.05 an hour
- Weekends as needed
- Hospitality
- Writing skills
- Hotel
- Dental care
- Vision care
Quick apply
Seasonal Culinary Positions Summer
The Algonquin Resort —Canada
- Temporary
- Hospitality
- Writing skills
- Hotel
Quick apply

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Chef De Partie
The Algonquin Resort St. Andrews by-the-Sea, Autograph Collection —Canada
Participates in the development of food products and menus as needed for menu presentations. Monitors material consumption and communicates to sous chef…
$24.05 an hour
Quick apply

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Line Cook/Prep Cook
avanti trattoria —Oshawa, ON
Previous experience as a cook or line cook (Italian cuisine experience is an asset but not required). Strong understanding of basic cooking techniques, knife…
From $20 an hour
Quick apply
Line Cook/Prep Cook/ Kitchen Supervisor
Montana's BBQ & Bar —Oshawa, ON
20% employee discount dining card valid at all RECIPE brands. Food Safety certified or willing to obtain within 3 months. Completion of Food Safety logs.
$17.20–$20.00 an hour
Quick apply

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General Kitchen Helper

ATCO Frontec -
Leroy, SK

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Job details

Full-time

Qualifications

FoodSafe
Restaurant experience
Kitchen experience

Full job description

Where We Work and Live:

The Jansen Discovery Lodge is a workforce housing facility in support of the BHP Jansen potash mine. The camp is located 155 kilometers east of Saskatoon, SK.

Our positions work on a 14 day on, 7 days off rotation. Accommodations and meals during your work rotations are provided by the company.

Responsibilities:

To work safely with all of the equipment
The basic preparation of food, including the preparation of vegetable and snacks.
Kitchen, general equipment, and facility clean up (table, floors, etc.)
Responsible for inspecting the equipment and food on daily, weekly, and monthly basis.
Ensure your station is always manned and supplies are fully stocked
Follow requirements of the Health, Safety and Environment Management System.
Other duties as assigned by management from time to time

Qualifications:

Experience working in a camp, kitchen or restaurant environment is considered an asset
Excellent people skills
Ability to work effectively and efficiently supervised or unsupervised.
Ability to prioritize and multitask
Team player
Food Safe Certificate is Required

Preference will be given to candidates currently located in Saskatchewan or able to relocate prior to start.

We would like to thank everyone for their application; however, only those being considered for an interview will be contacted.

Final candidates will be required to undergo a criminal record check, drug and alcohol test, and fit for work medical assessment.

Our company recognizes the benefits of a diverse and inclusive workforce and is committed to providing employment opportunities for people with disabilities. If you require an accommodation in order to participate in the application or selection process, please contact the HR/Recruitment department at [email protected]. Our team will consult with all applicants who request accommodation during the process to ensure that the accommodation provided takes into account any individual accessibility needs.

Collection, use, and retention of personal information will be in accordance with ATCO Group privacy policies and practices.

By submitting your resume and personal information to the ATCO Group of Companies, and/or participating in a personal interview, you acknowledge and consent to the collection, use and disclosure of your personal information by the ATCO Group of Companies to determine your suitability for employment opportunities within the ATCO Group of Companies.

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General Kitchen Helper

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Seasonal Culinary Positions Summer

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