Mahone Bay, Ns Cooks Jobs – 9 Openings This Week

Sous Chef / Line Cook
Kitch’inn Hospitality Group —Mahone Bay, NS
- $19–$22 an hour
- Temporary
- Microsoft Word
- Microsoft Excel
- Cooking
- Flexible schedule
Quick apply
Cook - Part Time (24 Hours Biweekly) - Days/Evenings - Shoreham
Shoreham Village —Chester, NS
- $22.09–$22.47 an hour
- 8 hour shift
- English
- High school diploma or GED
- Food service
Quick apply
3d
Line Cook
The Rope Loft —Chester, NS
- $22–$24 an hour
- Weekends as needed
- Cooking
- English
- Restaurant
Quick apply
Prep Cook NOC 65201
The Jib Coffee House and Bistro —Chester, NS
- From $17.50 an hour
- Weekends as needed
- Cooking
- High school diploma or GED
- Organizational skills
Quick apply
Line Cook/Prep Cook (Cold)
The Knot Pub —Lunenburg, NS
- From $18 an hour
- Full-time
- Cooking
- Food service
- In-person
- Store discount
- Flexible schedule
Quick apply
11d
Cook
White Lotus Thai & Vietnamese Cuisine —Bridgewater, NS
- $18–$20 an hour
- Full-time
- Cooking
- English
- High school diploma or GED
- Paid time off
- Flexible schedule
Quick apply
Line Cook
Bridgewater Local Public House —Bridgewater, NS
- $16.75–$18.50 an hour
- Part-time
- Cooking
- Food service
- In-person
Quick apply
Cook
KFC Canada - FMI Group —Bridgewater, NS
- Part-time
- Dental care
Quick apply
14d

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Cook - Part Time (24 Hours Biweekly) - Days/Evenings - Shoreham
Shoreham Village —Chester, NS
Maintains knowledge of residents’ special dietary requirements; prepares meals as per dietary requirements and resident needs. Job Types: Part-time, Casual.
$22.09–$22.47 an hour
Quick apply
3d

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Line Cook
Oggi Trattoria —Whitby, ON
*Certification:* Valid Safe Food Handlers certification is an asset. *Skills:* Solid knife skills and a fundamental understanding of various cooking methods.
$20–$24 an hour
Quick apply
Grill Cook
Slabtown Cider Co. —Uxbridge, ON
Previous experience as a grill cook or line cook is preferred. We are currently hiring experienced grill cooks with a minimum of 5 year's experience.
$22–$26 an hour
Quick apply
4d

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Sous Chef / Line Cook

Kitch’inn Hospitality Group
Mahone Bay, NS

Quick apply

Job details

Temporary | Permanent | Part-time | Seasonal | Full-time
$19–$22 an hour

Qualifications

Microsoft Word
Microsoft Excel
Food Handler Certification
Post-secondary education
Cooking
Human resources management
Recruiting
Leadership
Communication skills
Time management

Full job description

WE ARE HIRING: Betty's and Eli + Trix - Rad humans with a solid culinary background, a love of food and a flair for putting great ingredients together to create dishes that wow!

PRIMARY DUTIES & RESPONSIBILITIES: The Sous Chef or Line Cook is responsible for leading, motivating and developing the culinary team by executing the highest standard of culinary excellence. They oversee all food preparation for the restaurant. The Sous Chef is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing initiatives. You’ll bring professional, enthusiastic ownership to the menu each day; and contribute in setting Eli + Trix / Betty's apart while assisting the FOH team to create a rave worthy guest experience!

QUALIFICATIONS: Sous Chef or Line Cook experience with post-secondary education in Culinary Arts Management or similar experience. Food Handler Safety Certification.

SKILLS: Strong business acumen. Efficiency using Microsoft Word and Excel, Google and POS systems. Self-starter, flexible and ability to multitask in a fast-paced environment. Must possess good verbal and written communication skills. Strong leadership skills. Time management skills. Human resources management skills such as: recruitment, selection, training, performance management.

ADDITIONAL INFO: Full Time – Permanent. Competitive wages + full share supplemental tips + staff discount + bonus. Apply at [email protected]

Job Types: Full-time, Part-time, Permanent, Seasonal

Pay: $19.00-$22.00 per hour

Benefits:

Discounted or free food
Flexible schedule

Experience:

Culinary: 1 year (required)

Licence/Certification:

Food Handler Certification (required)

Work Location: In person

Quick apply

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cooks jobs in mahone bay, ns

Sous Chef / Line Cook

Cook - Part Time (24 Hours Biweekly) - Days/Evenings - Shoreham

Line Cook

Prep Cook NOC 65201

Line Cook/Prep Cook (Cold)

Cook

Line Cook

Cook

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