mirabel qc line cook Jobs – 15 Openings This Week

Line Cook
Kampot —Boisbriand, QC
- $19–$22 an hour
- Part-time
- Serving
- Cooking
- English
Quick apply
Brunch Cook
Kampot —Boisbriand, QC
- $18–$22 an hour
- Part-time
- Serving
- In-person
- Restaurant
Quick apply
Line Cook/Prep Cook
Scores St Jerome, 255-7 de Martigny O, Saint Jerome, Qc —Saint-Jérôme, QC
- Part-time
- Cooking
- Food service
- In-person
Quick apply
12d
Line Cook/Prep Cook
Escondite Boisbriand —Boisbriand, QC
- Up to $18 an hour
- Part-time
- Cooking
- Food service
- Restaurant experience
- Flexible schedule
Quick apply
5d
Broiler Cook
Restaurant Mon Village —Saint-Lazare, QC
- $20–$25 an hour
- Part-time
- Cooking
- Organizational skills
- Restaurant experience
Quick apply
Line cook
Bistro sur la main —Hudson, QC
- $22–$25 an hour
- Part-time
- Serving
- Cooking
- Presentation skills
- Flexible schedule
Quick apply
Cuisinier sauté et grill – cuisine asiatique
Wasabi —Boisbriand, QC
- From $25 an hour
- Weekends as needed
- Customer service
- Cooking
- English
Quick apply
9d
Line Cook Cuisinier(ère) de ligne
Restaurant Mon Village —Saint-Lazare, QC
- $20–$25 an hour
- Part-time
- Cooking
- Organizational skills
- In-person
Quick apply
Cook Salades & Desserts Cuisinier(ère) – Salades et desserts
Restaurant Mon Village —Saint-Lazare, QC
- $16.90–$20.00 an hour
- Weekends as needed
- Cooking
- Organizational skills
- In-person
Quick apply
Pastry Chef – Mediterranean Cuisine
Patio Patio —Sainte-Thérèse, QC
- Full-time
- Cooking
- Presentation skills
- No university degree
- Flexible schedule
Line Cooks - Club de Golf Rosemere Fontainebleau
ClubLink —Blainville, QC
- Part-time
- Customer service
- Cooking
- Organizational skills
Quick apply
11d

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Unfortunately at this time we are only hiring experienced line cooks with at least 5 years experience in a similar restaurant environment.
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The successful candidate will play a key role in contributing to the restaurant’s customer satisfaction, work culture development and profitability goals.
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Line Cook

Kampot
Boisbriand, QC

Quick apply

Job details

Permanent | Part-time | Full-time
$19–$22 an hour

Qualifications

Serving
Cooking
English
Meal preparation
Food service
Food industry
Food preparation
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full job description

Overview
We are seeking a dedicated and passionate Line Cook/Prep Cook to join our culinary team. In this role, you will be responsible for meal preparation and ensuring that our kitchen operates efficiently. The ideal candidate will have experience in the food service industry and a strong understanding of food safety and handling practices. If you thrive in a fast-paced environment and enjoy working as part of a team, we want to hear from you!

Responsibilities

Prepare ingredients for cooking, including washing, chopping, and marinating as needed.
Cook menu items according to recipes and presentation standards.
Maintain cleanliness and organization of the kitchen area, including workstations and equipment.
Adhere to food safety regulations and guidelines to ensure high-quality food handling.
Assist in inventory management by monitoring stock levels and reporting shortages.
Collaborate with other kitchen staff to ensure timely meal service during peak hours.
Help train new kitchen staff on proper cooking techniques and safety protocols.

Requirements

Previous experience in a restaurant or food service environment is preferred.
Knowledge of meal preparation techniques and food safety standards is essential.
Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail.
Strong communication skills and the ability to work well within a team.
Flexibility to work various shifts, including evenings and weekends as needed.
A passion for cooking and a desire to learn and grow within the culinary field.

Join our team as a Line Cook/Prep Cook where you can showcase your culinary skills while contributing to an exciting dining experience!

Nous sommes à la recherche d’un(e) Cuisinier(ère) de ligne / Préposé(e) à la préparation des aliments passionné(e) et dévoué(e) pour se joindre à notre équipe culinaire.
Dans ce poste, vous serez responsable de la préparation des repas et veillerez au bon déroulement des opérations en cuisine. La personne idéale possède de l’expérience dans le domaine de la restauration et une bonne connaissance des normes de salubrité alimentaire. Si vous aimez travailler dans un environnement dynamique et collaboratif, nous voulons vous rencontrer !

Responsabilités :

Préparer les ingrédients nécessaires à la cuisson (laver, couper, mariner, etc.).
Cuisiner les plats selon les recettes et les standards de présentation établis.
Garder les postes de travail et les équipements propres et bien organisés.
Respecter rigoureusement les règles d’hygiène et de salubrité alimentaire.
Participer à la gestion des inventaires en surveillant les quantités disponibles et en signalant les manques.
Travailler en équipe pour assurer un service rapide et efficace, surtout durant les périodes de pointe.
Contribuer à la formation des nouveaux employés sur les techniques de cuisson et les consignes de sécurité.

Exigences :

Expérience préalable en cuisine ou dans un environnement de restauration (un atout).
Connaissances des techniques de préparation des aliments et des normes de salubrité essentielles.
Capacité à travailler efficacement sous pression tout en gardant le souci du détail.
Bon esprit d’équipe et aptitudes en communication.
Disponibilité pour travailler sur différents quarts, y compris les soirs et les fins de semaine.
Passion pour la cuisine et désir d’apprendre et de progresser dans le domaine culinaire.

Joignez-vous à notre équipe comme Cuisinier(ère) de ligne / Préposé(e) à la préparation et mettez vos talents culinaires en valeur tout en contribuant à une expérience gastronomique mémorable !

Job Types: Full-time, Part-time, Permanent

Pay: $19.00-$22.00 per hour

Benefits:

Discounted or free food
On-site parking

Experience:

Cooking: 2 years (preferred)

Language:

English (preferred)

Work Location: In person

Quick apply

Refine Your Search

line cook jobs in mirabel qc

Line Cook

Brunch Cook

Line Cook/Prep Cook

Line Cook/Prep Cook

Broiler Cook

Line cook

Cuisinier sauté et grill – cuisine asiatique

Line Cook Cuisinier(ère) de ligne

Cook Salades & Desserts Cuisinier(ère) – Salades et desserts

Pastry Chef – Mediterranean Cuisine

Line Cooks - Club de Golf Rosemere Fontainebleau

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