Mission Bc One degree organic foods Jobs – 8 Openings This Week

Lead Manufacturing Technician
One Degree Organic Foods —Mission, BC
- From $31.25 an hour
- Weekends as needed
- Manufacturing
- Leadership
- Communication skills
- Store discount
- Dental care
Quick apply
Millwright
Rossdown Natural Foods —Abbotsford, BC
- $45 an hour
- Weekends as needed
- Maintenance
- Electrical experience
- In-person
- Disability insurance
- Dental care
Quick apply
Consumer Experience Specialist
One Degree Organic Foods —Mission, BC
- $45,300–$53,000 a year
- Weekends as needed
- CRM software
- Marketing
- Customer service
Quick apply
Quality Assurance Supervisor
One Degree Organic Foods —Mission, BC
- $69,000–$84,000 a year
- Weekends as needed
- Microsoft Office
- Supervising experience
- Computer skills
Quick apply
6d
Quality Control Team Lead (Mat Leave Coverage)
One Degree Organic Foods —Mission, BC
- $24–$27 an hour
- Microsoft Excel
- Microsoft Outlook
- Laboratory experience
Quick apply
7d
Maintenance Journeyman
One Degree Organic Foods —Mission, BC
- $46–$52 an hour
- Full-time
- Microsoft Office
- First Aid Certification
- Computer skills
Quick apply
7d

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Lead Manufacturing Technician
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From $31.25 an hour
Quick apply
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Rossdown Natural Foods —Abbotsford, BC
High degree of accuracy and attention to detail. Troubleshoot and repair mechanical, hydraulic, and pneumatic issues. Great deals on fresh and organic chicken.
$45 an hour
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Lead Manufacturing Technician

One Degree Organic Foods -
Mission, BC

Quick apply

Job details

Permanent | Full-time
From $31.25 an hour

Qualifications

Manufacturing
Leadership
Communication skills

Full job description

The Lead Manufacturing Technician is responsible for overseeing the production lines within the Oat Division. This role is a hands-on position leading a small team of equipment operators, delegating tasks, ensuring tasks are completed, motivating team members to achieve production goals and quality standards, and training new employees. While ensuring smooth operations including proper documentation and adhering to all food safety protocols are a large part of this role, it will also involve working closely with leadership and maintenance to troubleshoot issues on the lines as they arise and provide expertise and recommendations on how to fix issues and improve the operation of the lines.

This role is physically demanding, as you will be working in a fast-paced environment that involves repetitive tasks, bending, crouching, lifting, and standing for extended periods.

HERE IS WHO YOU ARE…

DRIVE & MOTIVATION

•You are a hard worker with a willingness to learn and help others

•You are a positive and optimistic team player who is eager to take on new challenges

•You are motivated by the idea of building a positive culture

•You are a strong believer of our company values, methods, and procedures

CHARACTER & ABILITIES

•You are a proven leader who is able to hold others accountable on following processes

•You are able to lift 25 kg.

•This role is physically demanding, as you will be working in a fast-paced environment that involves repetitive tasks, bending, crouching, lifting, and standing for extended periods.

KNOWLEDGE & SKILLS

•In depth knowledge of all aspects of the Oat line from the field oat to finished product

•You have thorough knowledge of process and practices within the Plant, including any applicable equipment

•You have excellent communication skills (verbal and written), collaboration skills

•You have excellent performance and attendance records

EXPERIENCE

•Minimum of 2 years leadership experience within a food manufacturing facility

•Proven trouble shooting experience based on detailed understanding of the line

NICE-TO-HAVE

•Commitment to on-going personal development within the organization

THINGS YOU WILL DO…

•Operate all pieces of equipment on the line from start-up to shut down

•Identify and assess issues with all equipment on the line

•Work closely with Maintenance on trouble-shooting issues with equipment; including assisting in repairing equipment when needed

•Attend weekly meetings providing technical expertise and historical insight into decision making by management, maintenance, and projects

•Train new employee, and cross-train existing employees, on equipment

•Leading a small team, delegating tasks, training new employees, ensuring jobs are completed and motivating members to achieve production goals

•Setting up equipment, changing over product, and maintaining a clean working environment

•Scheduling and coordinating staff breaks

•Participate in routine production activities and ensure the quality of work/product meets company standards by taking appropriate actions

•Act as liaison between team and the Production Manager and, on their absence, lead the lines independently.

•Communicate with appropriate stakeholders about production updates, requests, issues, breakdowns, and more

•Knowledge of area applying for Team Lead, with a proven track record of following policy & procedures

•Ensuring quality of work/product meets Company standards by performing line checks, preparing production reports, printing labels, problem-solving, and coordinating with QA and Production Supervisors

•Follow and adhere to all given instructions including work procedures, Standard Operating Procedures (SOPs) and current Good Manufacturing Practices (GMP)

•Adhering to and ensuring others are following Company safety policies, work procedures, and food sanitation standards and cleaning practice

OTHER…

•Available to work flexible shifts, holidays, weekends, and be on-call, as the job requires

Job Types: Full-time, Permanent

Pay: From $31.25 per hour

Expected hours: 40 per week

Benefits:

Casual dress
Dental care
Discounted or free food
Extended health care
Store discount
Vision care

Work Location: In person

Quick apply

Refine Your Search

one degree organic foods jobs in mission bc

Lead Manufacturing Technician

Millwright

Consumer Experience Specialist

Quality Assurance Supervisor

Quality Control Team Lead (Mat Leave Coverage)

Maintenance Journeyman

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