mississauga, on private school chef Jobs – 10 Openings This Week

Food Services Manager
INK Entertainment —Toronto, ON
- $36–$38 an hour
- Full-time
- English
- High school diploma or GED
- In-person
- Dental care
Quick apply
Executive Assistant (House Manager)
Sage Haus —Etobicoke, ON
- $70,000–$75,000 a year
- Overtime
- Childcare
- CPR Certification
- English
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Cook (Part Time)
Cooksville Care Centre —Mississauga, ON
- $26.04 an hour
- Writing skills
- Cooking
- High school diploma or GED
- Employee assistance program
Quick apply
Sous Chef |Part-Time| Enercare Centre
Oak View Group —Toronto, ON
- $29–$33 an hour
- Part-time
Cook - Casual
Eatonville Care Centre —Etobicoke, ON
- $26.04 an hour
- Part-time
- Cooking
- Hotel
- High school diploma or GED
- Employee assistance program
Quick apply
Sous Chef |Seasonal Part-Time| Rogers Stadium
Oak View Group —Toronto, ON
- $27 an hour
- Part-time
Multi-Unit Events and Education Associate (Full-Time) - Eataly Toronto
Eataly North America —Toronto, ON
- $20 an hour
- Weekends as needed
- Heavy lifting
- Customer service
- Public speaking
- Dental care
- Paid time off
Quick apply

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Executive Chef
Ma-Ro Catering —Toronto, ON
Lead menu engineering, recipe development, tasting sessions, and signature dish creation aligned with current culinary trends and client demands.
$36–$38 an hour
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Executive Sous Chef - Private School
Aramark —Toronto, ON
We partner with you to enhance the student experience, support parents, and collaborate with administration, all while delivering on the expectations of parents…
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Food Services Manager

INK Entertainment -
Toronto, ON

Quick apply

Job details

Full-time
$36–$38 an hour

Qualifications

English
High school diploma or GED
Food industry

Full job description

!!! Now Hiring!!!

(Food Services Manager)

We are looking for experienced Food Services Managers for INK Entertainment Group. The head office is located at 144 Bloor Street West, 7th Floor Toronto, ON M5S 1M4 Canada. You may be required to work at other locations in the Toronto region.

No. of positions - 03

Job Duties:

Manage the day-to-day operations of INK Entertainment's restaurants and venues, ensuring smooth service and adherence to company standards.
Recruit, train, and supervise staff, including chefs, servers, and support personnel, ensuring they are well-prepared to deliver exceptional service.
Collaborate with culinary teams to plan menus, set pricing strategies, and introduce seasonal offerings that align with brand identity and customer preferences.
Monitor and manage inventory levels, order supplies, and negotiate with suppliers to maintain cost-effective operations.
Ensure that food preparation and presentation meet high-quality standards, conducting regular inspections to maintain consistency.
Address customer inquiries and resolve complaints promptly, striving to enhance guest satisfaction and loyalty.
Enforce health and safety regulations, including sanitation and food safety standards, to ensure a safe dining environment.
Prepare budgets, monitor expenditures, and implement cost-control measures to maximize profitability.
Assist in planning and executing special events, private parties, and promotions, coordinating with various departments to ensure successful outcomes.
Develop and manage staff schedules, ensuring adequate coverage during peak hours and special events.
Collaborate with marketing teams to promote menu items, events, and special offers, enhancing brand visibility and customer engagement.
Conduct regular performance reviews, providing feedback and development opportunities to staff members.
Maintain records of sales, inventory, and staff performance, providing regular reports to senior management for strategic planning.

Prerequisites:

Education: Secondary School certificate
Experience & Skills: 2 years to less than 3 years in the food industry.
Language: English

Compensation:

Hourly Rate: $36.00 to $38.00 per hour for 30 to 40 Hours per week
Starting Date: As soon as possible
Terms of Employment: Full time and permanent
Benefits: 4 % Vacation Pay
Dental, Health care plan, disability and other benefits

Please send your resume at the above-mentioned location or Email at [email protected]

HP4

Pay: $36.00-$38.00 per hour

Work Location: In person

Quick apply

Refine Your Search

private school chef jobs in mississauga, on

Food Services Manager

Executive Assistant (House Manager)

Cook (Part Time)

Sous Chef |Part-Time| Enercare Centre

Cook - Casual

Sous Chef |Seasonal Part-Time| Rogers Stadium

Multi-Unit Events and Education Associate (Full-Time) - Eataly Toronto

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