Niagara Falls On Assistant restaurant manager Jobs – 7 Openings This Week

Assistant Restaurant Manager
Montana's —St. Catharines, ON
- $50,000–$60,000 a year
- Full-time
- Microsoft Word
- Hospitality
- Bar
- Store discount
- Dental care
Quick apply
IHOP FOH Supervisor
IHOP Fallsview —Niagara Falls, ON
- 8 hour shift
- Microsoft Word
- Microsoft Excel
- Computer skills
Quick apply
Food and Beverage Manager - Sheraton Fallsview Hotel
Sheraton Fallsview Hotel —Niagara Falls, ON
- $60,000–$70,000 a year
- Full-time
- Restaurant management
- Hotel
- Bachelor's
- Dental care
Quick apply
7d

Other jobs to consider

Find your next job by exploring related positions.

Assistant Kitchen Manager
Commisso Estate Winery —Grimsby, ON
The successful candidate will help lead daily kitchen operations, support menu development, maintain high food quality standards, and assist with restaurant…
$45,000–$50,000 a year
Quick apply
7d

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Front of House Manager
Lowlands Fire Food —Whitby, ON
In cooperation with the General Manager, assist in the development of the craft cocktail and wine program. Oversee cash handling, tip procedures, and end of day…
$50,000 a year
Quick apply
2d
Restaurant Manager
Next Door Restaurant —Unionville, ON
Smart Serve and Food Handlers certification. Analyze sales reports and implement strategies to increase revenue. Staff meals and employee discounts.
$45,000–$50,000 a year
Quick apply

Show more jobs in cities nearby

I want to receive the latest job alerts for assistant restaurant manager in niagara falls on

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

assistant restaurant manager jobs near niagara falls on

Assistant Restaurant Manager jobs in St. Catharines, ON

Food & Beverage Manager jobs in Niagara Falls, ON

Gas Station Supervisor jobs in Ontario

Production Supervisor jobs in Cambridge, ON

Child Care Supervisor jobs in Toronto, ON

Office Manager jobs in Calgary, AB

Assistant Restaurant Manager jobs in Calgary, AB

Laboratory Assistant jobs in Toronto, ON

Campground Manager jobs in Alberta

Assistant Restaurant Manager jobs in Nova Scotia

Assistant Restaurant Manager jobs in Saskatchewan

Pharmacy Assistant jobs in Ottawa, ON

Assistant Restaurant Manager jobs in Surrey, BC

Food & Beverage Manager jobs in Calgary, AB

Food & Beverage Manager jobs in St. Catharines, ON

Property Manager jobs in Toronto, ON

Food Production jobs in London, ON

Food & Beverage Manager jobs in Penticton, BC

Food Basics Grocery jobs in Cambridge, ON

Food & Beverage Manager jobs in Burlington, ON

Assistant Restaurant Manager

Montana's
St. Catharines, ON

Quick apply

Job details

Full-time
$50,000–$60,000 a year

Qualifications

Microsoft Word
Hospitality
Microsoft Excel
Microsoft Outlook
Restaurant management
Analysis skills
Organizational skills
Restaurant experience
Communication skills

Full job description

Assistant Restaurant Manager

At Montana’s we strive to own the BBQ & Bar space in Canada. We have an irrational passion for in-house smoked, sauced-up, dig-in-get-messy BBQ’d goodness. We’re an approachable gathering place -proudly unpretentious, genuinely energizing and a place to come-as-you-are. Our team is authentic, carefree, down-to-earth, energetic and fun.

As the Manager of Guest Experience or Bar, you will be responsible for assisting the General Manager of Guest Experience with driving Guests to the restaurants and ensuring that guests come back. The Managers assist in the day to day leadership and management of a specific restaurant location. As a member of the restaurant leadership team, this role is jointly accountable for both financial and non-financial key performance indicators relating to the operation of the restaurant.

Description:

Ensure Guest Experience is maintained by quickly and effectively resolving Guest complaints before they leave the restaurant.
Complete your online learning tests as required.
Support the General Manager, Guest Experience in managing all ongoing operations of a restaurant while achieving business requirements (including reporting, adherence to local and provincial legislation and regulations, development of reports, measuring and achieving KPIs, etc.).
Coach Associates to ensure consistent delivery on our promise to create connections with Guests by creating quality food and beverages and an inviting atmosphere.
Participate in the training process for hourly Associates.
Assist in the development of a culture of recognition and rewards focused on the achievement of KPI’s and Perfect Guest Experience results.
Financial and Restaurant Profitability
Improve Profit and Loss performance of the assigned restaurant on a shift-by-shift basis
Assist in the execution of operating plans to build business i.e. Marketing Action Plans, sales drives etc.
Assist the General Manager with the analysis of cost variances and cost control solutions.
Review the financial performance of the assigned restaurant during weekly meetings and executive corrective action for specific areas of operational responsibility.
Establish and maintain adherence to operating practices and procedures including safe food handling, HACCP, inventory counts and required product rotation (FIFO).
Implement all new menu, lunch/dinner board, and special promotion rollouts as per brand specifications.
Adhere to cash operating and control procedures, prepare daily deposits and conduct daily safe audits in accordance to administration policies and procedures.
Prepare and maintain weekly associate schedule for designated areas of responsibility.
Comply with provincial legislation regarding employment standards, human rights, Health & Safety, WHMIS.
Ensure compliance with responsible alcohol service.

We’re Looking for These Qualifications and Experience

Prior experience in a hospitality setting an asset
Strong interpersonal and communication skills for interacting with the restaurant team and Guests.
Knowledge of Point of Sale Systems.
Ability to work in a fast-paced environment while balancing competing priorities.
Effective numeric, analytical and organizational skills
Ability to understand the perfect guest experience and anticipate the needs of the guest prior to receiving requests.
Proficiency in business software applications (Outlook, Word, Excel)

What it Takes - Physical Requirements

Majority of time will be standing in a restaurant environment.
While performing the duties of this job, the Associates is regularly required to walk, use hands and fingers, handle or feel, and talk and hear.
Occasionally lift boxes and other restaurant service equipment.
Occasionally there will be angry Guests to listen and respond to.

Pay: $50,000.00-$60,000.00 per year

Benefits:

Dental care
Discounted or free food
Extended health care
Store discount

Experience:

Restaurant Management: 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

assistant restaurant manager jobs in niagara falls on

Assistant Restaurant Manager

IHOP FOH Supervisor

Food and Beverage Manager - Sheraton Fallsview Hotel

Other jobs to consider

Explore jobs in cities nearby

I want to receive the latest job alerts for assistant restaurant manager in niagara falls on

Explore jobs in more locations

Job seeker tools

Employer Tools

Browse

Stay Connected