Nisku, Ab Restaurant staff Jobs – 203 Openings This Week

Executive Chef (Jasper AB, staff housing provided)
Kumama Bistro —Edmonton, AB
- $2,000–$2,300 a week
- Weekends as needed
- Cooking
- Quality Control
- Organizational skills
- Flexible schedule
Quick apply
11d
Dishwashers - Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- $19 an hour
- Temporary
- Hotel
- Cleaning
- In-person
- Store discount
- Wellness program
Quick apply
Sushi Chef
MSSM Edmonton —Edmonton, AB
- $55,000–$85,000 a year
- Weekends as needed
- Customer service
- Cooking
- English
Quick apply
Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- $15 an hour
- Temporary
- Microsoft Word
- Serving
- Bar
- Store discount
Quick apply
Hostess/Host - Relocate to Waterton, Alberta (Seasonal)
Bayshore Inn and Spa —Alberta
- $17 an hour
- Temporary
- Customer service
- Hotel
- Food service experience
- Store discount
Quick apply
Assistant F&B Manager
River Cree Resort & Casino —Enoch, AB
- Weekends as needed
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Store discount
Quick apply
Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Weekends as needed
- Microsoft Word
- Serving
- Microsoft Outlook
- Store discount
Quick apply
Seasonal Bartenders (Lakeside Chophouse) Relocate to Waterton, AB
Bayshore Inn and Spa —Alberta
- From $15 an hour
- Temporary
- Serving
- Hospitality
- Bar
- Store discount
Quick apply
Kitchen Supervisor / Line Cook
THE PIZZA SPOT —Edmonton, AB
- $16.20–$19.00 an hour
- Full-time
- Serving
- Cooking
- Leadership
- Store discount
- Flexible schedule
Quick apply
Grill Cook
Edo Japan -Ellerslie —Edmonton, AB
- $15–$17 an hour
- Part-time
- Cooking
- Food service experience
- In-person
Quick apply
Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)
Bayshore Inn and Spa —Alberta
- $19–$22 an hour
- Temporary
- Cooking
- English
- Hotel
- Store discount
Quick apply
Restaurant/ Events Manager and Catering Coordinator
Tiramisu Bistro —Edmonton, AB
- From $52,906.07 a year
- Full-time
- Sales
- Business development
- Supervising experience
- Dental care
- Flexible schedule
Quick apply
Sales and Events Specialist
Lake Louise Inn —Alberta
- $52,784–$56,784 a year
- Full-time
- Sales
- Hotel
- In-person
- Wellness program
- Dental care
Quick apply
22h
Server
Boston Pizza Devon —Devon, AB
- $15 an hour
- Full-time
- Sales
- Customer service
- Basic math
Quick apply
Kitchen Manager
Prairie Donair —Edmonton, AB
- $18–$20 an hour
- Full-time
- Assembly
- Supervising experience
- Organizational skills
- Store discount
Quick apply
5d
Reservations Agent
Lake Louise Inn —Alberta
- $21.25–$23.25 an hour
- Weekends as needed
- Bilingual
- Hospitality
- Customer service
- Wellness program
- Dental care
Quick apply
12d
Front Desk Supervisor/Duty Manager
Lake Louise Inn —Alberta
- $53,330–$57,330 a year
- Full-time
- Management
- Hotel
- Supervising experience
- Dental care
- Employee assistance program
Quick apply
13d
Assistant Manager
Browns Socialhouse Edmonton —Edmonton, AB
- $46,000–$49,000 a year
- Full-time
- Bilingual
- Management
- Bachelor's
- Dental care
- Vision care
Quick apply
General Manager
KFC Canada - FMI Group —Leduc, AB
- Weekends as needed
- Leadership
- Restaurant
- Dental care
Quick apply

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Executive Chef (Jasper AB, staff housing provided)

Kumama Bistro
Edmonton, AB

Quick apply

Job details

Seasonal | Full-time
$2,000–$2,300 a week
11 days ago

Qualifications

Food handling
Cooking
Quality Control
Organizational skills
Food industry
Food safety
Leadership
Restaurant experience

Full job description

***Location in Jasper, AB. Private staff accommodation is provided.

***Prior experience in a full-service, fine-dining restaurant is required.

Job Overview

We are seeking a highly skilled and experienced Executive Chef to lead our culinary team. This leadership role involves overseeing all aspects of food preparation, kitchen operations, and team management within a dynamic hospitality environment. Staff housing is provided to support your commitment to excellence and seamless integration into our team. The ideal candidate will possess strong supervisory skills, extensive food industry experience, and a passion for culinary innovation and safety.

Duties

Lead and supervise the kitchen staff, ensuring high standards of food quality, safety, and cleanliness
Oversee daily food preparation, cooking, and presentation to meet established standards and guest expectations
Manage menu planning, ingredient sourcing, and inventory control to optimize efficiency and reduce waste
Ensure compliance with all food safety regulations and proper handling procedures
Train, mentor, and evaluate kitchen staff to foster a cohesive and motivated team
Coordinate with service staff to ensure smooth service flow and exceptional guest experience
Maintain a clean, organized, and safe working environment in accordance with hospitality industry standards
Monitor kitchen operations during service hours, providing leadership and problem-solving as needed

Requirements

Prior experience as a leader in a fine-dining, full-service restaurant
Extensive background in food preparation, cooking, and food service operations
Strong leadership skills with the ability to manage a diverse team effectively
Knowledge of food safety standards and proper food handling procedures
Experience in restaurant or food industry environments with a focus on quality control and customer satisfaction
Excellent organizational skills with the ability to oversee multiple tasks simultaneously
Demonstrated ability to lead by example in a fast-paced culinary setting
Passion for culinary arts with a commitment to innovation and excellence
Ability to work flexible hours including evenings, weekends, or holidays as required

This position offers an exciting opportunity for an accomplished culinary professional to lead a dedicated team while enjoying the benefits of staff housing. We seek a motivated leader committed to delivering exceptional dining experiences through expert management of our kitchen operations.

Pay: $2,000.00-$2,300.00 per week

Benefits:

Discounted or free food
Flexible schedule
On-site parking

Work Location: In person

Quick apply

Refine Your Search

restaurant staff jobs in nisku, ab

Executive Chef (Jasper AB, staff housing provided)

Dishwashers - Relocate to Waterton, AB

Sushi Chef

Seasonal Server (Thirsty Bear Kitchen & Bar) Relocate to Waterton, AB

Hostess/Host - Relocate to Waterton, Alberta (Seasonal)

Assistant F&B Manager

Seasonal Bartenders (Thirsty Bear Kitchen & Bar) - Relocate to Waterton, AB

Seasonal Server (Lakeside Chophouse) Relocate to Waterton, AB

Seasonal Bartenders (Lakeside Chophouse) Relocate to Waterton, AB

Kitchen Supervisor / Line Cook

Grill Cook

Line Cooks - Relocate to Waterton Park, Alberta (Seasonal)

Restaurant/ Events Manager and Catering Coordinator

Sales and Events Specialist

Server

Kitchen Manager

Reservations Agent

Front Desk Supervisor/Duty Manager

Assistant Manager

General Manager

I want to receive the latest job alerts for restaurant staff in nisku, ab

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