North Vancouver Bc Banquet server Jobs – 20 Openings This Week

Food & Beverage Service Operations Supervisor
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- From $30 an hour
- Full-time
- Management
- English
- Hotel
- Dental care
- Tuition reimbursement
Quick apply
Food & Beverage Service Operations Manager
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
- $35–$37 an hour
- Full-time
- Management
- Hotel
- Supervising experience
- Dental care
- Tuition reimbursement
Quick apply
8d
Banquet Server, Part-Time
FAIRMONT —Vancouver, BC
- $23.30 an hour
- 8 hour shift
- Hotel
- Organizational skills
- Communication skills
- Commuter benefits
- Dental care
Quick apply
Banquets Server
Capilano Golf and Country Club —West Vancouver, BC
- $26.85 an hour
- Part-time
- Serving
- Hospitality
- Customer service
Quick apply
12d
Banquet Server
Sodexo Live! in Canada —Vancouver, BC
- From $20.09 an hour
- Weekends as needed
- High school diploma or GED
- POS
Quick apply
Banquets Server
Marriott International, Inc —Vancouver, BC
- $20.12–$25.15 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Supervising experience
5d
Food & Beverage Manager ( Relocate to Port Hardy, B.C)
Kwalilas Hotel —British Columbia
- $68,000–$74,500 a year
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Wellness program
Quick apply
Server - Relocate to Port Hardy, BC (3 months of accommodation provided)
Kwa'lilas Hotel —British Columbia
- $20–$23 an hour
- Part-time
- Serving
- Bar
- Customer service
- Wellness program
Quick apply
13d
Event Services Server (Full-Time)
Hyatt Regency Vancouver —Vancouver, BC
- $19.55–$26.06 an hour
- Weekends as needed
- Customer service
- Hotel
- Communication skills
- Tuition reimbursement
1d
Catering Server
Pacific National Exhibition —Vancouver, BC
- $18.54 an hour
- Part-time
- Serving
- High school diploma or GED
- POS
2026 Fair Catering Server
Pacific National Exhibition —Vancouver, BC
- $18.54–$19.46 an hour
- Part-time
- Serving
- High school diploma or GED
- POS
Bartender
Capilano Golf and Country Club —West Vancouver, BC
- $28.05 an hour
- Part-time
- Serving
- Bar
- Customer service
Quick apply
12d
Event Server
Mayfair Lakes Golf & Country Club —Richmond, BC
- $17.85 an hour
- Seasonal
- Organizational skills
- Communication skills
- Dental care
- Vision care
Quick apply
Banquet Captain
Vancouver Golf Club —Coquitlam, BC
- Weekends as needed
- Hospitality
- Supervising experience
- Organizational skills
Quick apply
Event Supervisor
Mayfair Lakes Golf & Country Club —Richmond, BC
- $21–$25 an hour
- Seasonal
- Organizational skills
- Communication skills
- Dental care
- Vision care
Quick apply
Restaurant Servers
1528840 B.C. Ltd | The Breeze —Vancouver, BC
- $17.85 an hour
- Full-time
- Serving
- Hotel
- Restaurant
Quick apply
Full-Time Food & Beverage Supervisor
Hilton Vancouver Airport —Richmond, BC
- $27.37 an hour
- Weekends as needed
- Microsoft Word
- Bar
- Microsoft Excel
- Dental care
- Vision care
Quick apply
5d
Cook
Karakoram Restaurant —Vancouver, BC
- $25 an hour
- Weekends as needed
- Cooking
- Organizational skills
- In-person
Quick apply
8d
Line Cook/Seasonal
University Golf Club —Vancouver, BC
- $20–$22 an hour
- Full-time
- CPR Certification
- Cooking
- Hotel
- Store discount
- Dental care
Quick apply
13d

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Food & Beverage Service Operations Manager
Sodexo Live! at the Vancouver Convention Centre —Vancouver, BC
Bachelor’s degree and/or appropriate combination of education and work experience to facilitate on-the-job effectiveness. Access to free on-site gym.
$35–$37 an hour
Quick apply
8d
Bar Lounge and Event Space Director
Squamish Hospitality Group Inc. —Squamish, BC
Comfortable managing social media content creation and community engagement. Plan, coordinate, and host events in collaboration with community stakeholders and…
From $5,000 a month
Quick apply

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Sous Chef
The Kingbridge Centre —King City, ON
Supervisors will assist in the development of staff including orientation, training and development, hiring, disciplining assessment and appraisal of staff etc.
$55,000–$65,000 a year
Quick apply
5d
Event/Banquet Server
Bradshaw Catering —Newmarket, ON
Pass hors d’oeuvres around at events. *Previous experience as a server or other relevant position serving food*. Comply with all food and beverage regulations.
$20–$23 an hour
Quick apply
16h

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banquet server jobs near north vancouver bc

Food & Beverage Service Operations Supervisor

Sodexo Live! at the Vancouver Convention Centre -
Vancouver, BC

Quick apply

Job details

Full-time
From $30 an hour

Qualifications

Management
English
Supervising experience
Bachelor's
POS
Computer skills

Full job description

At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is anything but normal. Our experiences are unique, and so are our people. Bring your personality, your background and your desire to delight others. In return, we'll give you all you need to thrive. After giving it all, you'll return home knowing that you've played your part in creating a truly unforgettable moment.

Location: We are seeking an experienced Supervisor, Food & Beverage Service Operations for our Vancouver Convention Centre operation.

Compensation from: $30.00 per hour.

Principal Function:

The Supervisor directs Banquet Servers and Bartenders in ensuring a pleasant experience for Sodexo Live! guests who attend catered functions and other organized group affairs involving food and beverage service.

Take a leadership role in overseeing and training the service team for as few as ten or as many as hundreds of guests. Style of service may range from casual to formal, involving passed cocktails and hors d’oeuvres, buffets, or highly coordinated, multi-course meals in which each guest is served at the same time.

The Supervisor will actively participate in the preparation, set-up, service, break-down and cleanup of catered functions. Their highest priorities will be to support overall profitability and guest satisfaction by ensuring that the team provides exceptional customer service while maintaining Sodexo Live!’s standards for safety, cleanliness, and sanitation.

Essential Responsibilities:

Contribute to the efficient operation of the business unit by assisting, monitoring, and ensuring that tasks are completed by Banquet employees in an effective and efficient manner.
Support F&B Operations by assisting in executing catered events and functions in accordance with Sodexo Live! standards, guest expectations and specifications as per orders and catering contracts. Be the primary point of contact for clients throughout the events.
Ensure compliance with Provincial and local regulations and company policy, including responsible alcohol service, cash handling, food and employee safety.
Contribute to goal of 100% customer satisfaction through personal commitment to teamwork and service.

· Perform other related duties, tasks and responsibilities as required from time to time.

Qualifications/Skills:

Must be 19 years or older to serve alcohol.
A minimum of 2 years of previous Food and Beverage Supervisory/Management experience preferably in a large-scale hotel or high-quality convention centre.
Must have Provincial Certification for Responsible Alcohol Service.
Excellent ability to communicate effectively both verbally and in writing, with strong English fluency.
Strong team orientation and ability to work with a variety of departments to accomplish assigned tasks.
Keen ability to connect easily with customers, clients and employees.
Proven ability to work effectively with all levels of employees and management; Ability to promote and participate in team environment concepts.
Must possess a strong knowledge of food and beverage.
Must have unwavering and exceptional service delivery standards.
Self-starter who can work independently and multi-task on projects simultaneously.
Initiative in identifying and resolving problems timely and effectively.
Technology aptitude for working with POS and digital systems.
Proficient computer skills in Microsoft programs and Banquet Event Order Software.
Scheduling flexibility to meet operational needs.

Other Requirements:

Able to work effectively and safely while subject to wet floors, temperature extremes and excessive noise; must be able to lift up to 50 pounds in weight; must be able to maneuverer in an often tightly quartered environment.

Hours may be extended or irregular to include nights, weekends and holidays.

Great News! You will receive:

100% company paid health and dental benefits (after waiting period).
Access to employee and family assistance program, which offers integrated health services.
Opportunities for skills development and career progression.
Tuition reimbursement for professional and industry related development.
Complimentary dry-cleaning service for business attire.
Free Employee meals provided.
Access to free on-site gym.

Sodexo Live! is an equal opportunity employer. All qualified applicants will be considered for employment without regard to race, colour, ancestry, place of origin, political belief, religion, marital status, family status, disability, sex, sexual orientation, gender identity or expression, age or any other applicable Provincially protected status.

Job Type: Full-time

Pay: From $30.00 per hour

Benefits:

Dental care
Discounted or free food
Extended health care
Life insurance
Vision care

Work Location: In person

Quick apply

Refine Your Search

banquet server jobs in north vancouver bc

Food & Beverage Service Operations Supervisor

Food & Beverage Service Operations Manager

Banquet Server, Part-Time

Banquets Server

Banquet Server

Banquets Server

Food & Beverage Manager ( Relocate to Port Hardy, B.C)

Server - Relocate to Port Hardy, BC (3 months of accommodation provided)

Event Services Server (Full-Time)

Catering Server

2026 Fair Catering Server

Bartender

Event Server

Banquet Captain

Event Supervisor

Restaurant Servers

Full-Time Food & Beverage Supervisor

Cook

Line Cook/Seasonal

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